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Crab Butter Tuna - 12 oz

Crab Butter Tuna - 12 oz

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Barcode: 0854915006158 (EAN / EAN-13) 854915006158 (UPC / UPC-A)

Quantity: 12 oz

Brand owner: MARGARITAVILLE

Categories: Seafood, Frozen foods, Frozen seafood

Labels, certifications, awards: Fair trade

Countries where sold: United States

Matching with your preferences

Health

Ingredients

34 ingredients

Swordfish steak, bourbon glaze (water seasoning sugars brown sugar, sugar}, dried roasted garlic, garlic powder, salt, soy miso powder {soybeans, rice, salt, mold culture, spices, tice oil, natural flavor {yeast extract, salt}, onion powder, bourbon whiskey, spice extractives, soy sauce [water, wheat, soybeans, salt, sodium benzoate], rice vinegar contains less than of 2%, modified corn starch, blackstrap molasses, canola oil, xanthan gum, contains fish (swordfish), soy, and wheat.

Allergens: Fish, Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Swordfish-steak, Bourbon-glaze, Water-seasoning-sugars-brown-sugar, Soy-miso-powder, Mold-culture, Tice-oil, Bourbon-whiskey, Rice-vinegar-contains-less-than-2-of, Blackstrap-molasses, And-wheat
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Non-vegan
Non-vegan ingredients: Swordfish
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Non-vegetarian
Non-vegetarian ingredients: Swordfish
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Swordfish steak, bourbon glaze, water seasoning sugars brown sugar, sugar, garlic, garlic, salt, soy miso powder (soybeans, rice, salt, mold culture, spices, tice oil, natural flavor, yeast extract, salt), onion, bourbon whiskey, spice, soy sauce (water, wheat, soybeans, salt, sodium benzoate), rice vinegar contains less than 2% of, modified corn starch, blackstrap molasses, canola oil, xanthan gum (swordfish), soy, and wheat
Swordfish steak -> en:swordfish-steak - percent_min: 5.42401960784292 - percent_max: 100

bourbon glaze -> en:bourbon-glaze - percent_min: 0 - percent_max: 50

water seasoning sugars brown sugar -> en:water-seasoning-sugars-brown-sugar - percent_min: 0 - percent_max: 33.3333333333333

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.0588235294118

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.0588235294118

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.0588235294118

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.38970588235295

soy miso powder -> en:soy-miso-powder - percent_min: 0 - percent_max: 0.38970588235295

soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.38970588235295

rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.194852941176475

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.129901960784317

mold culture -> en:mold-culture - percent_min: 0 - percent_max: 0.129901960784317

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07794117647059

tice oil -> en:tice-oil - percent_min: 0 - percent_max: 0.0649509803921583

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.0649509803921583

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0649509803921583

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.0649509803921583

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.38970588235295

bourbon whiskey -> en:bourbon-whiskey - percent_min: 0 - percent_max: 0.38970588235295

spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.38970588235295

soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 0.38970588235295

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.38970588235295

wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.194852941176475

soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.129901960784317

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.129901960784317

sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07794117647059

rice vinegar contains less than 2% of -> en:rice-vinegar-contains-less-than-2-of - percent_min: 0 - percent_max: 0.38970588235295

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.38970588235295

blackstrap molasses -> en:blackstrap-molasses - percent_min: 0 - percent_max: 0.38970588235295

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.38970588235295

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.38970588235295

swordfish -> en:swordfish - vegan: no - vegetarian: no - ciqual_food_code: 26082 - percent_min: 0 - percent_max: 0.38970588235295

soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.38970588235295

and wheat -> en:and-wheat - percent_min: 0 - percent_max: 0.38970588235295

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 10.882352941176, rounded value: 10.88)

Fiber: 1 / 5 (value: 1.1764705882353, rounded value: 1.18)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.34604779411767, rounded value: 1.3)

Negative points: 8

Energy: 2 / 10 (value: 714, rounded value: 714)

Sugars: 0 / 10 (value: 2.0588235294118, rounded value: 2.1)

Saturated fat: 5 / 10 (value: 5.2941176470588, rounded value: 5.3)

Sodium: 1 / 10 (value: 155.88235294118, rounded value: 155.9)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.29%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.06%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.39%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (6 ONZ (170 g))	Compared to: Frozen seafood
Energy	714 kj (170 kcal)	1,210 kj (290 kcal)	+42%
Fat	10.294 g	17.5 g	+194%
Saturated fat	5.294 g	9 g	+834%
Trans fat	0 g	0 g
Cholesterol	56 mg	95.2 mg	-32%
Salt	0.39 g	0.663 g	-50%
Carbohydrates	8.235 g	14 g	+102%
Fiber	1.176 g	2 g	+519%
Sugars	2.059 g	3.5 g	+466%
Proteins	10.882 g	18.5 g	-33%
Calcium	9 mg	15.3 mg	-72%
Iron	0.59 mg	1 mg	-23%
Potassium	374 mg	636 mg	+72%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.346 %	1.346 %

Serving size: 6 ONZ (170 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 11:00:24 PM CEST by org-database-usda
Last edit of product page on August 28, 2023, 5:57:55 PM CEST by roboto-app.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmAbUYDmpT3aZjHum26wlva3ApC0TP59xabFNqs.

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Crab Butter Tuna - 12 oz