Chewing Gum - Mentos
Barcode: 0073390013875 (EAN / EAN-13) 073390013875 (UPC / UPC-A)
Product characteristics
Brands: Mentos
Categories: Snacks, Sweet snacks, Confectioneries, Chewing gum
Countries where sold: France, United States
Ingredients
→ Ingredients are listed in order of importance (quantity).
- E967 - Xylitol
- E420i - Sorbitol
- E421 - Mannitol
- E422 - Glycerol
- E965ii - Maltitol syrup
- E414 - Acacia gum
- E171 - Titanium dioxide
- E951 - Aspartame
- E950 - Acesulfame k
- E322i - Lecithin
- E955 - Sucralose
- E903 - Carnauba wax
- E466 - Sodium carboxy methyl cellulose
- E473 - Sucrose esters of fatty acids
High risk of over exposure
- E133 - Brilliant blue FCF
Moderate risk of over exposure
NOVA group
4 - Ultra processed food and drink products
Nutrition facts
Nutrient levels for 100 g
Serving size: 2 g (2 g)
Comparison to average values of products in the same category:
(53 products)(1025 products)
(2958 products)
(4320 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (2 g (2 g)) | Chewing gum | Confectioneries | Sweet snacks | Snacks |
---|---|---|---|---|---|---|
Energy (kcal) | 250 kcal | 5 kcal | +26% | -35% | -43% | -45% |
Energy | 1,046 kj (250 kcal) | 20.9 kj (5 kcal) | +26% | -35% | -43% | -45% |
Fat | 0 g | 0 g | 0 g | -100% | -100% | -100% |
- Saturated fat | 0 g | 0 g | -100% | -100% | -100% | -100% |
Salt | 0 g | 0 g | 0 g | -100% | -100% | -100% |
Sodium | 0 g | 0 g | -100% | -100% | -100% | |
Carbohydrates | 75 g | 1.5 g | +8% | -3% | +15% | +18% |
- Sugars | 75 g | 1.5 g | +515% | +28% | +86% | +168% |
Proteins | 0 g | 0 g | 0 g | -100% | -100% | -100% |
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).
Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.
Product page also edited by inf, openfoodfacts-contributors, stephane, yuka.WXJ3akU3azh2UGNWdi9jeXBEend3ZWgxeXIrbWV6K3VDc3BBSVE9PQ, yukafix.