E150c - Ammonia caramel
Functions: Colour
EFSA evaluation: Refined exposure assessment for caramel colours -E 150a, c, d- (2012-12-03)
The European Food Safety Authority (EFSA) has determined that some population groups have a moderate risk of reaching or exceeding the Acceptable Daily Intake (ADI) for E150c - Ammonia caramel.
To evaluate your exposure to the E150c - Ammonia caramel food additive, you can browse our list of products that contain it. See the list of
Infants | Toddlers | Children | Adolescents | Adults | Elderly | |
---|---|---|---|---|---|---|
< 1 | 1 to 2 | 3 to 9 | 10 to 17 | 18 to 64 | 65+ | |
High risk (50% of people or more) | ||||||
Moderate risk (5% of people or more) |
: Risk of reaching or exceeding the acceptable daily intake (ADI)
Country: United States - View matching products from the entire world
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