Mushroom Cream Soup Powder - Ottogi

Barcode: 8801045051109 (EAN / EAN-13)

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Product characteristics

Brands: Ottogi

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Wheat flour, glucose, corn flour, palm oil, dextrin, salt processed milk cream powder (milk, starch syrup, lecithin, potassium phosphate dibasic), cream powder (whey powder, vegetable fat and oil, starch syrup, whole milk,powder, milk cream, sodium casein, lecthin, potassium phosphate dibasic, potassium polyphosphate), sugar, flavor enhancer (soybean, maltodextrin, chicken extract, carrot, onion juice), dehydrated mushroom, mushroom extract powder, garlic powder, onion powder

Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 18 g (1.25 Tbsp)


Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (18 g (1.25 Tbsp))
Energy (kcal) 389 kcal70 kcal
Energy 1,628 kj
(389 kcal)
293 kj
(70 kcal)
Fat 11.11 g2 g
- Saturated fat 5.56 g1 g
- Trans fat 0 g0 g
Cholesterol 0 mg0 mg
Salt 6.632 g1.19 g
Sodium 2.653 g0.477 g
Carbohydrates 66.67 g12 g
- Fibers 0 g0 g
- Sugars 16.67 g3 g
Proteins 11.11 g2 g
Vitamin A 0 µg0 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 0 mg0 mg
Iron 2 mg0.36 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.