Secret de mousse - Mousse chocolat au lait - 236g

Ingredients

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  42 ingredients

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  foam milk with milk chocolate (92,0 %) : whole milk (60,6 %), sugar, milk chocolate (7,4 %) (sugar, whole milk powder, cocoa butter, cocoa mass, whey powder ( milk ), emulsifier (sunflower lecithin), natural flavouring of vanilla), cream ( milk ), cocoa powder, skinny, caramel [sugar, glucose syrup, water), cocoa powder, skim milk powder, lactose ( milk ), salt, bovine gelatin, emulsifier (e471), thickener (flour of carob seeds), flavour, chocolate sauce (8,0 %) : skim milk, sugar, chocolate (0,6 %) [cocoa mass, sugar, emulsifier (sunflower lecithin), natural flavour vanilla], powder-lean cocoa, corn starch, thickener (flour of carob seeds)

  Allergens: Milk

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E322 - Lecithins
  • Additive: E428 - Gelatine
  • Additive: E471 - Mono- and diglycerides of fatty acids
  • Ingredient: Emulsifier
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Glucose syrup
  • Ingredient: Lactose
  • Ingredient: Thickener
  • Ingredient: Whey

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  en: foam milk with milk chocolate 92% (whole milk 60.6%), sugar, milk chocolate 7.4% (sugar, whole milk powder, cocoa butter, cocoa mass, whey powder, emulsifier (sunflower lecithin), natural flavouring of vanilla), cream, cocoa powder, skinny, caramel (sugar, glucose syrup, water, cocoa powder, skim milk powder, lactose, salt, bovine gelatin, emulsifier (e471), thickener (of carob seeds), flavour, chocolate sauce 8% (skim milk), sugar, chocolate 0.6%, cocoa mass, sugar, emulsifier (sunflower lecithin), natural flavour vanilla), lean cocoa, corn starch, thickener (of carob seeds)

  1. foam milk with milk chocolate -> en:foam-milk-with-milk-chocolate - percent: 92
     1. whole milk -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent: 60.6
  2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  3. milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 7.4
     1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     2. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
     3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
     4. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
     5. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe
     6. emulsifier -> en:emulsifier
        1. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
     7. natural flavouring of vanilla -> en:natural-flavouring-of-vanilla
  4. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
  5. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
  6. skinny -> en:skinny
  7. caramel -> en:e150 - vegan: yes - vegetarian: yes
     1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     2. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
     4. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
     5. skim milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
     6. lactose -> en:lactose - vegan: no - vegetarian: yes
     7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     8. bovine gelatin -> en:beef-gelatin - vegan: no - vegetarian: no
     9. emulsifier -> en:emulsifier
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
     10. thickener -> en:thickener
         1. of carob seeds -> en:carob-bean-locust-bean - vegan: yes - vegetarian: yes
     11. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe
     12. chocolate sauce -> en:chocolate-sauce - vegan: maybe - vegetarian: yes - ciqual_food_code: 11300 - percent: 8
         1. skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
     13. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     14. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 0.6
     15. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
     16. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     17. emulsifier -> en:emulsifier
         1. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
     18. natural flavour vanilla -> en:natural-flavour-vanilla
  8. lean cocoa -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
  9. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
  10. thickener -> en:thickener
      1. of carob seeds -> en:carob-bean-locust-bean - vegan: yes - vegetarian: yes

Nutrition

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  Average nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 4

  • Proteins: 3 / 5 (value: 5, rounded value: 5)
  • Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 10

  • Energy: 2 / 10 (value: 699, rounded value: 699)
  • Sugars: 4 / 10 (value: 20.3, rounded value: 20.3)
  • Saturated fat: 4 / 10 (value: 4.3, rounded value: 4.3)
  • Sodium: 0 / 10 (value: 56, rounded value: 56)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (10 - 4)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (6.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (4.3%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (20.3%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in low quantity (0.14%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (59 g)	Compared to: Chocolate mousses
  Energy	699 kj (167 kcal)	412 kj (98 kcal)	-38%
  Fat	6.5 g	3.83 g	-61%
  Saturated fat	4.3 g	2.54 g	-58%
  Carbohydrates	21.2 g	12.5 g	-4%
  Sugars	20.3 g	12 g	+5%
  Fiber	1.4 g	0.826 g	-32%
  Proteins	5 g	2.95 g	-16%
  Salt	0.14 g	0.083 g	-36%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Carbon footprint

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  Equal to driving 4.8 km in a petrol car

  936 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate mousse (milk-based), refrigerated (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	91.6 %
  Processing	2.3 %
  Packaging	2.0 %
  Transportation	3.7 %
  Distribution	0.4 %
  Consumption	0.1 %

Packaging

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  Packaging with a high impact

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  • Packaging parts

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    Container
    Pot
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

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  Manufacturing or processing place

  VALLET - France

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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