Soup Base - L.B. Jamison's

Barcode: 0045454052014 (EAN / EAN-13) 045454052014 (UPC / UPC-A)

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Product characteristics

Brands: L.B. Jamison's

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
salt, dextrose, lard (bha, propyl gallate, citric acid added to protect flavor), food starch-modified, soybean oil, maltodextrin, dried torula yeast, hydrolyzed soy protein (contains salt, caramel color), caramel color, onion powder, disodium inosinate, disodium guanylate, natural smoke flavoring, oleoresin paprika, sulfiting agents,

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 5 g (1 Tbsp)

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (5 g (1 Tbsp))
Energy (kcal) 300 kcal15 kcal
Energy 1,255 kj
(300 kcal)
62.8 kj
(15 kcal)
Fat 20 g1 g
- Saturated fat 0 g0 g
- Trans fat 0 g0 g
Cholesterol 0 mg0 mg
Salt 46.228 g2.31 g
Sodium 18.491 g0.925 g
Carbohydrates 20 g1 g
- Fibers 0 g0 g
- Sugars 20 g1 g
Proteins 0 g0 g
Vitamin A 0 µg0 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 0 mg0 mg
Iron 0 mg0 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.