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Roasted turkey breast & stuffing meal, roasted turkey breast

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Roasted turkey breast & stuffing meal, roasted turkey breast

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Barcode: 0021131506605 (EAN / EAN-13) 021131506605 (UPC / UPC-A)

Brand owner: Marie Callender's Retail Foods

Categories: Frozen foods, Meals

Countries where sold: United States

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Health

Ingredients

  • icon

    128 ingredients

    Mashed potatoes (rehydrated potato flakes and granules [water, potatoes, mono - and diglycerides, citric acid, disodium dihydrogen pyrophosphate, bht, sodium bisulfite], butter [cream, salt], cream, salt, medium chain triglycerides, spice, natural flavoring), turkey (turkey breast, water, isolated soy protein [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], olive oil, chicken flavor [maltodextrin, chicken broth, salt, flavors], dextrose, salt, potassium chloride, potassium and sodium phosphates, seasoning [spice extractives with polysorbate 80, canola oil, mono, di, and triglycerides, propylene glycol, flavors, soy lecithin]), gravy (water, modified corn starch, chicken glace [chicken broth, cooked chicken, chicken fat, salt, flavorings], onions, chicken flavor [chicken broth, salt, chicken fat], wine, salt, soybean oil, nonfat dry milk, sugar, canola oil, garlic, butter [cream, salt], flavoring, xanthan gum, guar gum), stuffing (water, seasoned breadcrumbs [enriched wheat flour {flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, vegetable shortening, high fructose corn syrup, salt, contains 2% or less of: whey, maltodextrin, yeast, romano cheese powder {romano cheese from cow's milk (pasteurized cultured milk, enzymes, salt), buttermilk, soybean oil, whey, citric acid, lactic acid}, calcium propionate, parsley, caramel color, paprika, spice extracts, spice, soy lecithin], celery, onions, seasoning [maltodextrin, dehydrated onion, hydrolyzed soy and corn protein, salt, chicken fat, sugar, chicken flavor, dehydrated parsley, spices, chicken powder {cooked chicken, natural flavor}, turmeric, disodium inosinate and guanylate, extractives of turmeric]), green beans, carrots, water.
    Allergens: Celery, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E433 - Polyoxyethylene sorbitan monooleate
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E222 - Sodium bisulphite

    Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
    Source: Wikipedia

  • E270 - Lactic acid

    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia

  • E321 - Butylated hydroxytoluene

    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    May contain palm oil

    Ingredients that may contain palm oil: E471, Chicken fat, Chicken fat, Vegetable fat, Chicken fat
  • icon

    Non-vegan

    Non-vegan ingredients: Butter, Cream, Cream, Turkey, Turkey breast, Chicken broth, Chicken broth, Chicken, Chicken fat, Chicken broth, Chicken fat, Skimmed milk powder, Butter, Cream, Whey, Romano cheese, Soured milk, Buttermilk, Whey, Chicken fat, Chicken, Chicken

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Turkey, Turkey breast, Chicken broth, Chicken broth, Chicken, Chicken fat, Chicken broth, Chicken fat, Chicken fat, Chicken, Chicken

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Mashed potatoes (potato flakes (water, potatoes, mono- and diglycerides, citric acid, disodium dihydrogen pyrophosphate, bht, sodium bisulfite), butter (cream, salt), cream, salt, medium chain triglycerides, spice, natural flavoring), turkey (turkey breast, water, isolated soy protein (isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin), olive oil, chicken flavor (maltodextrin, chicken broth, salt, flavors), dextrose, salt, potassium chloride, potassium, sodium phosphates, seasoning (spice extractives with polysorbate 80, canola oil, mono, di, and triglycerides, propylene glycol, flavors, soy lecithin)), gravy (water, modified corn starch, chicken glace (chicken broth, chicken, chicken fat, salt, flavorings), onions, chicken flavor (chicken broth, salt, chicken fat), wine, salt, soybean oil, nonfat dry milk, sugar, canola oil, garlic, butter (cream, salt), flavoring, xanthan gum, guar gum), stuffing (water, seasoned breadcrumbs (enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable shortening, high fructose corn syrup, salt, contains 2% and less of (whey), maltodextrin, yeast, romano cheese (romano cheese from cow's milk (cultured milk, enzymes, salt), buttermilk, soybean oil, whey, citric acid, lactic acid), calcium propionate, parsley, caramel color, paprika, spice extracts, spice, soy lecithin), celery, onions, seasoning (maltodextrin, dehydrated onion, hydrolyzed soy and corn protein, salt, chicken fat, sugar, chicken flavor, parsley, spices, chicken (chicken, natural flavor), turmeric, disodium inosinate and guanylate, turmeric)), green beans, carrots, water
    1. Mashed potatoes -> en:mashed-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      1. potato flakes -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
        1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
        3. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
        4. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        5. disodium dihydrogen pyrophosphate -> en:e450i - vegan: yes - vegetarian: yes
        6. bht -> en:e321 - vegan: yes - vegetarian: yes
        7. sodium bisulfite -> en:e222 - vegan: yes - vegetarian: yes
      2. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
        1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. medium chain triglycerides -> en:medium-chain-triglycerides
      6. spice -> en:spice - vegan: yes - vegetarian: yes
      7. natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    2. turkey -> en:turkey - vegan: no - vegetarian: no
      1. turkey breast -> en:turkey-breast - vegan: no - vegetarian: no - ciqual_food_code: 36301
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. isolated soy protein -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
        1. isolated soy protein -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
        2. modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        3. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
        4. carrageenan -> en:e407 - vegan: yes - vegetarian: yes
        5. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      4. olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
      5. chicken flavor -> en:chicken-flavouring - vegan: maybe - vegetarian: maybe
        1. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
        2. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
        3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. flavors -> en:flavouring - vegan: maybe - vegetarian: maybe
      6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
      9. potassium -> en:potassium
      10. sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes
      11. seasoning -> en:coating - vegan: maybe - vegetarian: maybe
        1. spice extractives with polysorbate 80 -> en:spice-extractives-with-polysorbate-80
        2. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
        3. mono -> en:mono
        4. di -> en:di
        5. and triglycerides -> en:and-triglycerides
        6. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes
        7. flavors -> en:flavouring - vegan: maybe - vegetarian: maybe
        8. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    3. gravy -> en:gravy
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      3. chicken glace -> en:chicken-glace
        1. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
        2. chicken -> en:chicken - vegan: no - vegetarian: no
        3. chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe
      4. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      5. chicken flavor -> en:chicken-flavouring - vegan: maybe - vegetarian: maybe
        1. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        3. chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
      6. wine -> en:wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
      9. nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      11. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      12. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      13. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
        1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      14. flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe
      15. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
      16. guar gum -> en:e412 - vegan: yes - vegetarian: yes
    4. stuffing -> en:filling - vegan: maybe - vegetarian: maybe
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. seasoned breadcrumbs -> en:seasoned-breadcrumbs
        1. enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
          2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
          3. reduced iron -> en:reduced-iron
          4. thiamin mononitrate -> en:thiamin-mononitrate
          5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
          6. folic acid -> en:folic-acid
        2. vegetable shortening -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
        3. high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. contains 2% and less of -> en:contains-2-and-less-of
          1. whey -> en:whey - vegan: no - vegetarian: maybe
        6. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
        7. yeast -> en:yeast - vegan: yes - vegetarian: yes
        8. romano cheese -> en:romano-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
          1. romano cheese from cow's milk -> en:romano-cheese-from-cow-s-milk
            1. cultured milk -> en:soured-milk - vegan: no - vegetarian: yes
            2. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
            3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
          2. buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801
          3. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
          4. whey -> en:whey - vegan: no - vegetarian: maybe
          5. citric acid -> en:e330 - vegan: yes - vegetarian: yes
          6. lactic acid -> en:e270 - vegan: yes - vegetarian: yes
        9. calcium propionate -> en:e282 - vegan: yes - vegetarian: yes
        10. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
        11. caramel color -> en:e150a - vegan: yes - vegetarian: yes
        12. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
        13. spice extracts -> en:spice-extract - vegan: yes - vegetarian: yes
        14. spice -> en:spice - vegan: yes - vegetarian: yes
        15. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      3. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
      4. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      5. seasoning -> en:coating - vegan: maybe - vegetarian: maybe
        1. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
        2. dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
        3. hydrolyzed soy and corn protein -> en:hydrolyzed-soy-and-corn-protein
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
        6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        7. chicken flavor -> en:chicken-flavouring - vegan: maybe - vegetarian: maybe
        8. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
        9. spices -> en:spice - vegan: yes - vegetarian: yes
        10. chicken -> en:chicken - vegan: no - vegetarian: no
          1. chicken -> en:chicken - vegan: no - vegetarian: no
          2. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
        11. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
        12. disodium inosinate and guanylate -> en:disodium-inosinate-and-guanylate
        13. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    5. green beans -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061
    6. carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    7. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Nutrition

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    Very good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 5.04, rounded value: 5.04)
    • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.319091796875, rounded value: 8.3)

    Negative points: 3

    • Energy: 0 / 10 (value: 305, rounded value: 305)
    • Sugars: 0 / 10 (value: 1.01, rounded value: 1)
    • Saturated fat: 0 / 10 (value: 0.63, rounded value: 0.6)
    • Sodium: 3 / 10 (value: 280, rounded value: 280)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 4)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 MEAL (397 g))     		Compared to: Meals
    Energy 305 kj
    (73 kcal)     		1,210 kj
    (290 kcal)     		-60%
    Fat 1.76 g 6.99 g -69%
    Saturated fat 0.63 g 2.5 g -67%
    Monounsaturated fat 0.5 g 1.99 g -58%
    Polyunsaturated fat 0.38 g 1.51 g -55%
    Trans fat 0 g 0 g
    Cholesterol 9 mg 35.7 mg -30%
    Salt 0.7 g 2.78 g -45%
    Carbohydrates 9.32 g 37 g -60%
    Fiber 1.3 g 5.16 g -18%
    Sugars 1.01 g 4.01 g -63%
    Proteins 5.04 g 20 g -28%
    Vitamin A 75.6 µg 300 µg -0%
    Vitamin C (ascorbic acid) 1.2 mg 4.76 mg -54%
    Vitamin B1 (Thiamin) 0 mg 0 mg -100%
    Vitamin B2 (Riboflavin) 0.064 mg 0.254 mg -70%
    Vitamin B3/PP (Niacin) 0.756 mg 3 mg -79%
    Vitamin B6 (Pyridoxin) 0.05 mg 0.199 mg -77%
    Vitamin B12 (cobalamin) 0.15 µg 0.595 µg -79%
    Calcium 20 mg 79.4 mg -64%
    Iron 0.45 mg 1.79 mg -59%
    Potassium 199 mg 790 mg +8%
    Phosphorus 63 mg 250 mg -48%
    Magnesium 15 mg 59.5 mg -46%
    Manganese 0 mg 0 mg -100%
    Selenium 4 µg 15.9 µg -46%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.319 % 8.319 %
Serving size: 1 MEAL (397 g)

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