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6 functional drinks
6 functional drinks
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Barcode: 0855413002055 (EAN / EAN-13) 855413002055 (UPC / UPC-A)
Brand owner: Functional Foods Inc.
Categories: Beverages
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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21 ingredients
Filtered water, whey protein isolate, clarified brown rice syrup, dextrin, phosphoric acid, natural fruit flavor blend, ascorbic acid, green tea extract, guarana extract, flax oil, spirulina extract, chlorella extract, fenugreek extract, yerba mate, konjac, xanthan gum, stevia, niacinamide-b3, d-calcium pantothenate-b5, pyridoxine hydrochloride-b6, vitamin b-12.Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E1400 - Dextrin
- Additive: E415 - Xanthan gum
- Additive: E425 - Konjac
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1400 - Dextrin
Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.Source: Wikipedia
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E338 - Phosphoric acid
Phosphoric acid: Phosphoric acid -also known as orthophosphoric acid or phosphoricV acid- is a weak acid with the chemical formula H3PO4. Orthophosphoric acid refers to phosphoric acid, which is the IUPAC name for this compound. The prefix ortho- is used to distinguish the acid from related phosphoric acids, called polyphosphoric acids. Orthophosphoric acid is a non-toxic acid, which, when pure, is a solid at room temperature and pressure. The conjugate base of phosphoric acid is the dihydrogen phosphate ion, H2PO−4, which in turn has a conjugate base of hydrogen phosphate, HPO2−4, which has a conjugate base of phosphate, PO3−4. Phosphates are essential for life.The most common source of phosphoric acid is an 85% aqueous solution; such solutions are colourless, odourless, and non-volatile. The 85% solution is a syrupy liquid, but still pourable. Although phosphoric acid does not meet the strict definition of a strong acid, the 85% solution is acidic enough to be corrosive. Because of the high percentage of phosphoric acid in this reagent, at least some of the orthophosphoric acid is condensed into polyphosphoric acids; for the sake of labeling and simplicity, the 85% represents H3PO4 as if it were all in the ortho form. Dilute aqueous solutions of phosphoric acid exist in the ortho form.Source: Wikipedia
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Clarified-brown-rice-syrup, Natural-fruit-flavor-blend, Flax-oil, Stevia, Niacinamide-b3, D-calcium-pantothenate-b5, Pyridoxine-hydrochloride-b6, Vitamin-b-12Some ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Whey protein isolateSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Clarified-brown-rice-syrup, Natural-fruit-flavor-blend, Flax-oil, Stevia, Niacinamide-b3, D-calcium-pantothenate-b5, Pyridoxine-hydrochloride-b6, Vitamin-b-12Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Filtered water, whey protein isolate, clarified brown rice syrup, dextrin, phosphoric acid, natural fruit flavor blend, ascorbic acid, green tea extract, guarana extract, flax oil, spirulina extract, chlorella, fenugreek, yerba mate, konjac, xanthan gum, stevia, niacinamide-b3, d-calcium pantothenate-b5, pyridoxine hydrochloride-b6, vitamin b-12- Filtered water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.76190476190476 - percent_max: 100
- whey protein isolate -> en:whey-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
- clarified brown rice syrup -> en:clarified-brown-rice-syrup - percent_min: 0 - percent_max: 33.3333333333333
- dextrin -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- phosphoric acid -> en:e338 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- natural fruit flavor blend -> en:natural-fruit-flavor-blend - percent_min: 0 - percent_max: 16.6666666666667
- ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- green tea extract -> en:green-tea-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 18155 - percent_min: 0 - percent_max: 12.5
- guarana extract -> en:guarana-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- flax oil -> en:flax-oil - percent_min: 0 - percent_max: 10
- spirulina extract -> en:spirulina-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 9.09090909090909
- chlorella -> en:chlorella - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 8.33333333333333
- fenugreek -> en:fenugreek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
- yerba mate -> en:mate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
- konjac -> en:e425 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- stevia -> en:stevia - percent_min: 0 - percent_max: 5.88235294117647
- niacinamide-b3 -> en:niacinamide-b3 - percent_min: 0 - percent_max: 5.55555555555556
- d-calcium pantothenate-b5 -> en:d-calcium-pantothenate-b5 - percent_min: 0 - percent_max: 5.26315789473684
- pyridoxine hydrochloride-b6 -> en:pyridoxine-hydrochloride-b6 - percent_min: 0 - percent_max: 5
- vitamin b-12 -> en:vitamin-b-12 - percent_min: 0 - percent_max: 4.76190476190476
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in low quantity (0.28%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (3.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.0325%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (12 OZA (355 ml))Compared to: Beverages Energy 130 kj
(31 kcal)462 kj
(110 kcal)-43% Fat 0.28 g 0.994 g +3% Cholesterol 0 mg 0 mg -100% Salt 0.032 g 0.115 g -60% Carbohydrates 6.2 g 22 g -38% Fiber 2 g 7.1 g +376% Sugars 3.1 g 11 g -59% Proteins 3.38 g 12 g +751% Vitamin A 0 µg 0 µg -100% Vitamin C (ascorbic acid) 152.1 mg 540 mg +979% Vitamin B3/PP (Niacin) 1.408 mg 5 mg -67% Vitamin B6 (Pyridoxin) 0.141 mg 0.501 mg -74% Vitamin B12 (cobalamin) 0.42 µg 1.49 µg -79% Vitamin B5 (Pantothenic acid) 0.704 mg 2.5 mg -72% Calcium 20 mg 71 mg -56% Iron 0.15 mg 0.532 mg -66% Potassium 39 mg 138 mg -71% Phosphorus 93 mg 330 mg -26% Magnesium 7 mg 24.9 mg -76% Copper 0.006 mg 0.021 mg -98% Manganese 0 mg 0 mg -100% Selenium 0 µg 0 µg -100% Iodine 296 µg 1,050 µg +1,290% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.07 % 0.07 %
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Transportation
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Origins of ingredients
Missing origins of ingredients information
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Data sources
Product added on by org-database-usda
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