Dal Palak - Indialicious - 1

Barcode: 0855350006215 (EAN / EAN-13) 855350006215 (UPC / UPC-A)

Product characteristics

Common name: Lentils and Spinach

Quantity: 1

Packaging: Box, Plastic, Ready To Eat

Brands: Indialicious

Categories: Indian

Manufacturing or processing places: India

Stores: Ocean State Job Lot

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Water, Spinach, Bengal Gram, Green Gram, Refined Sunflower Oil, Tomato Paste, Onion, Salt, Ginger, Garlic, Cumin, Green Chili, Coriander Powder, Garam Masala (Cinnamon, Coriander, Cumin, Cloves, Black Pepper, Black Cardamom, Green Cardamom, Fennel, Bay Leaf, Mace, Pipaldi, Nutmeg), Red Chili Powder, Turmeric Powder, Fennel Powder, Kasoori Methi, Black Pepper

Traces: Milk, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3 g Fat in moderate quantity
low quantity0 g Saturated fat in low quantity
low quantity0 g Sugars in low quantity
moderate quantity0.665 g Salt in moderate quantity

Serving size: 100g


Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100g)
Energy (kcal) 107 kcal107 kcal
Energy 448 kj
(107 kcal)
448 kj
(107 kcal)
- Energy from fat 113 kj
(27 kcal)
113 kj
(27 kcal)
Fat 3 g3 g
- Saturated fat 0 g0 g
- Trans fat 0 g0 g
Cholesterol 0 mg0 mg
Salt 0.665 g0.665 g
Sodium 0.266 g0.266 g
Carbohydrates 17 g17 g
- Fibers 4 g4 g
- Sugars 0 g0 g
Proteins 3 g3 g
Alcohol 0 % vol0 % vol
Vitamin A 0 µg (0 % DV)0 µg
Vitamin C (ascorbic acid) 8.4 mg (14 % DV)8.4 mg
Calcium 60 mg (6 % DV)60 mg
Iron 0.72 mg (4 % DV)0.72 mg
Nutrition score - France -2 -2
Nutri-Score AA

Product added on by openfoodfacts-contributors.
Last edit of product page on by bostonenginerd.

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