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INNO GREENS - INNOSUPPS - 8.3g

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INNO GREENS - INNOSUPPS - 8.3g

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Barcode: 0850016689801 (EAN / EAN-13) 850016689801 (UPC / UPC-A)

Quantity: 8.3g

Brands: INNOSUPPS

Categories: Dietary supplements

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    70 ingredients

    Natural Flavors, Stevia (Rebaudioside M) Leaf Extract, Luo Han Guo Fruit Extract, Malic Acid, Citric Acid. 250 mg 250 mg 120 mg 100 mg 100 mg Green Blend (NP Nutra) Alfalfa Grass Young Leaves Powder, Wheatgrass Young Leaves Powder, Barley Young Leaves Grass Powder, Lemon Fruit Juice Powder, Gotu Kola Whole Herb Powder, Collards Young Leaves Powder, Astragalus Root Powder, Spirulina Whole Algae Plant Powder, Bitter Melon Fruit Powder, Oat Young Leaves Grass Powder, Chlorella Whole Plant Powder (Organic) Chlorella pyrenoidosa (Cracked Cell) Whole Plant Powder (Organic) Matcha Green Tea (Camellia sinensis) Leaf Powder (Organic) Turmeric (Curcuma longa) Root Powder (Organic) Beet (Beta vulgaris) Root Juice Powder (Organic) Advanced Probiotic Blendt (DigeSEB Plus PB) Amylase, Protease I, Protease II, Lipase, Cellulase, HemiSEB", Diastase, Lactase, Invertase, L. acidophillus, B. Lactis/Longum, L. Plantarum, SEBiotic Antioxidant Blendt (Betta Berries") Cabbage Palm Fruit Juice, Acerola Fruit, Amla Fruit, Myrciaria Cauliflora Fruit Pulp, Cranberry Fruit, Lycium Fruit Juice, Mangosteen Whole Fruit, Aristotelia chilensis Whole Fruit, Pomegranate Seeds, Strawberry Fruit Juice, Schisandra Berry Bacillus Coagulans (10 Million CFU/Serving) (ProDURAⓇA 50 mg 50 mg 50 mg 50 mg 40 mg 25 mg 0.067 mg *Percent Daily Value based on a 2,000 calorie diet. **%Daily Value (DV) not established. At time of manufacture Contains: Tree Nuts and Wheat ration. This product is 2% 7% ** tered trademarks of Nature's Power Nutraceutical
    Allergens: Nuts

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1104 - Lipase
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1100 - Alpha-Amylase

    Amylase: An amylase -- is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase -alpha amylase- to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated -by Anselme Payen in 1833-. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1‚4-glycosidic bonds.
    Source: Wikipedia

  • E1103 - Invertase

    Invertase: Invertase is an enzyme that catalyzes the hydrolysis -breakdown- of sucrose -table sugar- into fructose and glucose. Alternative names for invertase include EC 3.2.1.26, saccharase, glucosucrase, beta-h-fructosidase, beta-fructosidase, invertin, sucrase, maxinvert L 1000, fructosylinvertase, alkaline invertase, acid invertase, and the systematic name: beta-fructofuranosidase. The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C-fructose- bond, whereas the sucrases cleave the O-C-glucose- bond.For industrial use, invertase is usually derived from yeast. It is also synthesized by bees, which use it to make honey from nectar. Optimal temperature at which the rate of reaction is at its greatest is 60 °C and an optimum pH of 4.5. Typically, sugar is inverted with sulfuric acid.
    Source: Wikipedia

  • E1104 - Lipase

    Lipase: A lipase -, - is any enzyme that catalyzes the hydrolysis of fats -lipids-. Lipases are a subclass of the esterases. Lipases perform essential roles in digestion, transport and processing of dietary lipids -e.g. triglycerides, fats, oils- in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.Most lipases act at a specific position on the glycerol backbone of a lipid substrate -A1, A2 or A3--small intestine-. For example, human pancreatic lipase -HPL-, which is the main enzyme that breaks down dietary fats in the human digestive system, converts triglyceride substrates found in ingested oils to monoglycerides and two fatty acids. Several other types of lipase activities exist in nature, such as phospholipases and sphingomyelinases; however, these are usually treated separately from "conventional" lipases. Some lipases are expressed and secreted by pathogenic organisms during an infection. In particular, Candida albicans has a large number of different lipases, possibly reflecting broad-lipolytic activity, which may contribute to the persistence and virulence of C. albicans in human tissue.
    Source: Wikipedia

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Stevia, Rebaudioside-m, Leaf-extract, Luo-han-guo-fruit-extract, Green-blend, Np-nutra, Alfalfa-grass-young-leaves-powder, Wheatgrass-young-leaves-powder, Barley-young-leaves-grass-powder, Lemon-fruit-juice-powder, Gotu-kola-whole-herb-powder, Collards-young-leaves-powder, Astragalus-root-powder, Spirulina-whole-algae-plant-powder, Bitter-melon-fruit-powder, Oat-young-leaves-grass-powder, Chlorella-whole-plant-powder, Chlorella-pyrenoidosa, Cracked-cell, Camellia-sinensis, Leaf-powder, Root-powder, Beta-vulgaris, Root-juice-powder, Advanced-probiotic-blendt, Digeseb-plus-pb, Protease-i, Protease-ii, Hemiseb, Diastase, L, Acidophillus, Longum, Sebiotic-antioxidant-blendt, Betta-berries, Cabbage-palm-fruit-juice, Acerola-fruit, Amla-fruit, Myrciaria-cauliflora-fruit-pulp, Cranberry-fruit, Lycium-fruit-juice, Mangosteen-whole-fruit, Aristotelia-chilensis-whole-fruit, Strawberry-fruit-juice, Schisandra-berry-bacillus-coagulans, 10-million-cfu, Serving, Produraⓡa-50-mg-50-mg-50-mg-50-mg-40-mg-25-mg-0-067-mg-percent-daily-value-based-on-a-2-000-calorie-diet, Daily-value, Dv, Not-established, At-time-of-manufacture, Ration, This-product-is-2-7-tered-trademarks-of-nature-s-power-nutraceutical

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Stevia, Rebaudioside-m, Leaf-extract, Luo-han-guo-fruit-extract, Green-blend, Np-nutra, Alfalfa-grass-young-leaves-powder, Wheatgrass-young-leaves-powder, Barley-young-leaves-grass-powder, Lemon-fruit-juice-powder, Gotu-kola-whole-herb-powder, Collards-young-leaves-powder, Astragalus-root-powder, Spirulina-whole-algae-plant-powder, Bitter-melon-fruit-powder, Oat-young-leaves-grass-powder, Chlorella-whole-plant-powder, Chlorella-pyrenoidosa, Cracked-cell, Camellia-sinensis, Leaf-powder, Root-powder, Beta-vulgaris, Root-juice-powder, Advanced-probiotic-blendt, Digeseb-plus-pb, Protease-i, Protease-ii, Hemiseb, Diastase, L, Acidophillus, Longum, Sebiotic-antioxidant-blendt, Betta-berries, Cabbage-palm-fruit-juice, Acerola-fruit, Amla-fruit, Myrciaria-cauliflora-fruit-pulp, Cranberry-fruit, Lycium-fruit-juice, Mangosteen-whole-fruit, Aristotelia-chilensis-whole-fruit, Strawberry-fruit-juice, Schisandra-berry-bacillus-coagulans, 10-million-cfu, Serving, Produraⓡa-50-mg-50-mg-50-mg-50-mg-40-mg-25-mg-0-067-mg-percent-daily-value-based-on-a-2-000-calorie-diet, Daily-value, Dv, Not-established, At-time-of-manufacture, Ration, This-product-is-2-7-tered-trademarks-of-nature-s-power-nutraceutical

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Stevia, Rebaudioside-m, Leaf-extract, Luo-han-guo-fruit-extract, Green-blend, Np-nutra, Alfalfa-grass-young-leaves-powder, Wheatgrass-young-leaves-powder, Barley-young-leaves-grass-powder, Lemon-fruit-juice-powder, Gotu-kola-whole-herb-powder, Collards-young-leaves-powder, Astragalus-root-powder, Spirulina-whole-algae-plant-powder, Bitter-melon-fruit-powder, Oat-young-leaves-grass-powder, Chlorella-whole-plant-powder, Chlorella-pyrenoidosa, Cracked-cell, Camellia-sinensis, Leaf-powder, Root-powder, Beta-vulgaris, Root-juice-powder, Advanced-probiotic-blendt, Digeseb-plus-pb, Protease-i, Protease-ii, Hemiseb, Diastase, L, Acidophillus, Longum, Sebiotic-antioxidant-blendt, Betta-berries, Cabbage-palm-fruit-juice, Acerola-fruit, Amla-fruit, Myrciaria-cauliflora-fruit-pulp, Cranberry-fruit, Lycium-fruit-juice, Mangosteen-whole-fruit, Aristotelia-chilensis-whole-fruit, Strawberry-fruit-juice, Schisandra-berry-bacillus-coagulans, 10-million-cfu, Serving, Produraⓡa-50-mg-50-mg-50-mg-50-mg-40-mg-25-mg-0-067-mg-percent-daily-value-based-on-a-2-000-calorie-diet, Daily-value, Dv, Not-established, At-time-of-manufacture, Ration, This-product-is-2-7-tered-trademarks-of-nature-s-power-nutraceutical

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Natural Flavors, Stevia (Rebaudioside M), Leaf Extract, Luo Han Guo Fruit Extract, Malic Acid, Citric Acid, Green Blend (NP Nutra), Alfalfa Grass Young Leaves Powder, Wheatgrass Young Leaves Powder, Barley Young Leaves Grass Powder, Lemon Fruit Juice Powder, Gotu Kola Whole Herb Powder, Collards Young Leaves Powder, Astragalus Root Powder, Spirulina Whole Algae Plant Powder, Bitter Melon Fruit Powder, Oat Young Leaves Grass Powder, Chlorella Whole Plant Powder, Chlorella pyrenoidosa (Cracked Cell), Plant, Matcha Green Tea (Camellia sinensis), Leaf Powder, Turmeric (Curcuma longa), Root Powder, Beet (Beta vulgaris), Root Juice Powder, Advanced Probiotic Blendt (DigeSEB Plus PB), Amylase, Protease I, Protease II, Lipase, Cellulase, HemiSEB", Diastase, Lactase, Invertase, L, acidophillus, bifidobacterium lactis, Longum, lactobacillus plantarum, SEBiotic Antioxidant Blendt (Betta Berries"), Cabbage Palm Fruit Juice, Acerola Fruit, Amla Fruit, Myrciaria Cauliflora Fruit Pulp, Cranberry Fruit, Lycium Fruit Juice, Mangosteen Whole Fruit, Aristotelia chilensis Whole Fruit, Pomegranate Seeds, Strawberry Fruit Juice, Schisandra Berry Bacillus Coagulans (10 Million CFU, Serving), ProDURAⓇA 50 mg 50 mg 50 mg 50 mg 40 mg 25 mg 0.067 mg *Percent Daily Value based on a 2‚000 calorie diet, %Daily Value (DV), not established, At time of manufacture, ration, This product is 2% 7% ** tered trademarks of Nature's Power Nutraceutical
    1. Natural Flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1.69491525423729 - percent_max: 100
    2. Stevia -> en:stevia - percent_min: 0 - percent_max: 50
      1. Rebaudioside M -> en:rebaudioside-m - percent_min: 0 - percent_max: 50
    3. Leaf Extract -> en:leaf-extract - percent_min: 0 - percent_max: 33.3333333333333
    4. Luo Han Guo Fruit Extract -> en:luo-han-guo-fruit-extract - percent_min: 0 - percent_max: 25
    5. Malic Acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Green Blend -> en:green-blend - percent_min: 0 - percent_max: 14.2857142857143
      1. NP Nutra -> en:np-nutra - percent_min: 0 - percent_max: 14.2857142857143
    8. Alfalfa Grass Young Leaves Powder -> en:alfalfa-grass-young-leaves-powder - percent_min: 0 - percent_max: 12.5
    9. Wheatgrass Young Leaves Powder -> en:wheatgrass-young-leaves-powder - percent_min: 0 - percent_max: 11.1111111111111
    10. Barley Young Leaves Grass Powder -> en:barley-young-leaves-grass-powder - percent_min: 0 - percent_max: 10
    11. Lemon Fruit Juice Powder -> en:lemon-fruit-juice-powder - percent_min: 0 - percent_max: 9.09090909090909
    12. Gotu Kola Whole Herb Powder -> en:gotu-kola-whole-herb-powder - percent_min: 0 - percent_max: 8.33333333333333
    13. Collards Young Leaves Powder -> en:collards-young-leaves-powder - percent_min: 0 - percent_max: 7.69230769230769
    14. Astragalus Root Powder -> en:astragalus-root-powder - percent_min: 0 - percent_max: 7.14285714285714
    15. Spirulina Whole Algae Plant Powder -> en:spirulina-whole-algae-plant-powder - percent_min: 0 - percent_max: 6.66666666666667
    16. Bitter Melon Fruit Powder -> en:bitter-melon-fruit-powder - percent_min: 0 - percent_max: 6.25
    17. Oat Young Leaves Grass Powder -> en:oat-young-leaves-grass-powder - percent_min: 0 - percent_max: 5.88235294117647
    18. Chlorella Whole Plant Powder -> en:chlorella-whole-plant-powder - labels: en:organic - percent_min: 0 - percent_max: 5.55555555555556
    19. Chlorella pyrenoidosa -> en:chlorella-pyrenoidosa - percent_min: 0 - percent_max: 5.26315789473684
      1. Cracked Cell -> en:cracked-cell - percent_min: 0 - percent_max: 5.26315789473684
    20. Plant -> en:plant - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. Matcha Green Tea -> en:matcha - vegan: yes - vegetarian: yes - ciqual_food_code: 18155 - percent_min: 0 - percent_max: 4.76190476190476
      1. Camellia sinensis -> en:camellia-sinensis - percent_min: 0 - percent_max: 4.76190476190476
    22. Leaf Powder -> en:leaf-powder - labels: en:organic - percent_min: 0 - percent_max: 4.54545454545455
    23. Turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 4.34782608695652
      1. Curcuma longa -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 4.34782608695652
    24. Root Powder -> en:root-powder - labels: en:organic - percent_min: 0 - percent_max: 4.16666666666667
    25. Beet -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 4
      1. Beta vulgaris -> en:beta-vulgaris - percent_min: 0 - percent_max: 4
    26. Root Juice Powder -> en:root-juice-powder - labels: en:organic - percent_min: 0 - percent_max: 3.84615384615385
    27. Advanced Probiotic Blendt -> en:advanced-probiotic-blendt - percent_min: 0 - percent_max: 3.7037037037037
      1. DigeSEB Plus PB -> en:digeseb-plus-pb - percent_min: 0 - percent_max: 3.7037037037037
    28. Amylase -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
    29. Protease I -> en:protease-i - percent_min: 0 - percent_max: 3.44827586206897
    30. Protease II -> en:protease-ii - percent_min: 0 - percent_max: 3.33333333333333
    31. Lipase -> en:e1104 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.2258064516129
    32. Cellulase -> en:cellulase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.125
    33. HemiSEB" -> en:hemiseb - percent_min: 0 - percent_max: 3.03030303030303
    34. Diastase -> en:diastase - percent_min: 0 - percent_max: 2.94117647058824
    35. Lactase -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.85714285714286
    36. Invertase -> en:e1103 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    37. L -> en:l - percent_min: 0 - percent_max: 2.7027027027027
    38. acidophillus -> en:acidophillus - percent_min: 0 - percent_max: 2.63157894736842
    39. bifidobacterium lactis -> en:bifidobacterium-lactis - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.63157894736842
    40. Longum -> en:longum - percent_min: 0 - percent_max: 2.5
    41. lactobacillus plantarum -> en:lactobacillus-plantarum - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    42. SEBiotic Antioxidant Blendt -> en:sebiotic-antioxidant-blendt - percent_min: 0 - percent_max: 2.38095238095238
      1. Betta Berries" -> en:betta-berries - percent_min: 0 - percent_max: 2.38095238095238
    43. Cabbage Palm Fruit Juice -> en:cabbage-palm-fruit-juice - percent_min: 0 - percent_max: 2.38095238095238
    44. Acerola Fruit -> en:acerola-fruit - percent_min: 0 - percent_max: 2.27272727272727
    45. Amla Fruit -> en:amla-fruit - percent_min: 0 - percent_max: 2.27272727272727
    46. Myrciaria Cauliflora Fruit Pulp -> en:myrciaria-cauliflora-fruit-pulp - percent_min: 0 - percent_max: 2.17391304347826
    47. Cranberry Fruit -> en:cranberry-fruit - percent_min: 0 - percent_max: 2.17391304347826
    48. Lycium Fruit Juice -> en:lycium-fruit-juice - percent_min: 0 - percent_max: 2.08333333333333
    49. Mangosteen Whole Fruit -> en:mangosteen-whole-fruit - percent_min: 0 - percent_max: 2.04081632653061
    50. Aristotelia chilensis Whole Fruit -> en:aristotelia-chilensis-whole-fruit - percent_min: 0 - percent_max: 2.04081632653061
    51. Pomegranate Seeds -> en:pomegranate-seeds - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
    52. Strawberry Fruit Juice -> en:strawberry-fruit-juice - percent_min: 0 - percent_max: 1.92307692307692
    53. Schisandra Berry Bacillus Coagulans -> en:schisandra-berry-bacillus-coagulans - percent_min: 0 - percent_max: 1.92307692307692
      1. 10 Million CFU -> en:10-million-cfu - percent_min: 0 - percent_max: 1.92307692307692
      2. Serving -> en:serving - percent_min: 0 - percent_max: 0.963775340644732
    54. ProDURAⓇA 50 mg 50 mg 50 mg 50 mg 40 mg 25 mg 0.067 mg *Percent Daily Value based on a 2‚000 calorie diet -> en:produraⓡa-50-mg-50-mg-50-mg-50-mg-40-mg-25-mg-0-067-mg-percent-daily-value-based-on-a-2-000-calorie-diet - percent_min: 0 - percent_max: 1.92307692307692
    55. %Daily Value -> en:daily-value - percent_min: 0 - percent_max: 1.81818181818182
      1. DV -> en:dv - percent_min: 0 - percent_max: 1.81818181818182
    56. not established -> en:not-established - percent_min: 0 - percent_max: 1.81818181818182
    57. At time of manufacture -> en:at-time-of-manufacture - percent_min: 0 - percent_max: 1.81818181818182
    58. ration -> en:ration - percent_min: 0 - percent_max: 1.81818181818182
    59. This product is 2% 7% ** tered trademarks of Nature's Power Nutraceutical -> en:this-product-is-2-7-tered-trademarks-of-nature-s-power-nutraceutical - percent_min: 0 - percent_max: 1.69491525423729

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    per serving (8.3)     		Compared to: Dietary supplements
    Energy 1,008 kj
    (240 kcal)
    Fat 0 g
    Saturated fat 0 g
    Salt 0 g
    Carbohydrates 60.241 g
    Fiber 24.096 g
    Sugars 0 g
    Proteins 12.048 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 8.3
⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

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Product added on by kiliweb
Last edit of product page on by isshan.
Product page also edited by lorna81, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmtKdMrsji_jFTLWyVaP49i1ILHLOI558LbrDas.

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