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Limonada - Bonafont - 1.5 l
Limonada - Bonafont - 1.5 l
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Barcode: 0758104004485 (EAN / EAN-13) 758104004485 (UPC / UPC-A)
Quantity: 1.5 l
Packaging: es:Botella de plastico
Brands: Bonafont
Brand owner: BONAFONT
Categories: Beverages, Carbonated drinks, Waters, Artificially sweetened beverages, Sodas, Carbonated waters, Flavored waters, Flavored sparkling waters
Origin of ingredients: Ciudad de Mexico
Manufacturing or processing places: Cuajimalpa de Morelos Ciudad de Mexico
Link to the product page on the official site of the producer: https://www.bonafont.com.mx/
Stores: Walmart, Bodega aurrera, Soriana, Mercado Soriana, La comer, Sams club, City Club
Countries where sold: Mexico, United States
Matching with your preferences
Health
Ingredients
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19 ingredients
Water, sugars, citric acid, lemon flavor, lemon juice concentrate (1%) lemon extract (0.08%) (preservatives) sodium benzoate, sodium citrate, potassium sorbate, steviol glycosides (7mg/100ml), glycerol ester of rosin gum, polydimenthylsiloxane, calcium, ertificial coloring (fd&c yellow 5 and fd&c blue 1).
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E133 - Brilliant blue FCF
- Additive: E960 - Steviol glycosides
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
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E202 - Potassium sorbate
Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.Source: Wikipedia
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E211 - Sodium benzoate
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.Source: Wikipedia
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
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E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
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E960 - Steviol glycosides
Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: 7mg, 100ml, Glycerol-ester-of-rosin-gum, Polydimenthylsiloxane, Ertificial-coloringSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Sodium citrate, 7mg, 100ml, Glycerol-ester-of-rosin-gum, Polydimenthylsiloxane, Calcium, Ertificial-coloringSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: Sodium citrate, 7mg, 100ml, Glycerol-ester-of-rosin-gum, Polydimenthylsiloxane, Calcium, Ertificial-coloringSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Water, sugars, citric acid, lemon flavor, lemon juice concentrate 1%, lemon extract 0.08% (preservatives), sodium benzoate, sodium citrate, potassium sorbate, steviol glycosides (7mg, 100ml), glycerol ester of rosin gum, polydimenthylsiloxane, calcium, ertificial coloring (fd&c yellow 5, fd&c blue 1)- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 7.14285714285714 - percent_max: 95.92
- sugars -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 48.46
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 32.64
- lemon flavor -> en:lemon-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 24.73
- lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- lemon extract -> en:lemon-extract - vegan: yes - vegetarian: yes - percent_min: 0.08 - percent: 0.08 - percent_max: 0.08
- preservatives -> en:preservative - percent_min: 0 - percent_max: 0.08
- sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
- sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 0.08
- potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
- steviol glycosides -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
- 7mg -> en:7mg - percent_min: 0 - percent_max: 0.08
- 100ml -> en:100ml - percent_min: 0 - percent_max: 0.08
- glycerol ester of rosin gum -> en:glycerol-ester-of-rosin-gum - percent_min: 0 - percent_max: 0.08
- polydimenthylsiloxane -> en:polydimenthylsiloxane - percent_min: 0 - percent_max: 0.08
- calcium -> en:calcium - percent_min: 0 - percent_max: 0.08
- ertificial coloring -> en:ertificial-coloring - percent_min: 0 - percent_max: 0.08
- fd&c yellow 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
- fd&c blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0, rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 1.08, rounded value: 1.1)
Negative points: 5
- Energy: 2 / 10 (value: 59, rounded value: 59)
- Sugars: 3 / 10 (value: 3.56, rounded value: 3.56)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 18, rounded value: 18)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 5 (5 - 0)
Nutri-Score: C
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (3.56%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.045%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (6.76 ONZ (200 ml))Compared to: Flavored sparkling waters Energy 59 kj
(14 kcal)118 kj
(28 kcal)+111% Fat 0 g 0 g Saturated fat 0 g 0 g Salt 0.045 g 0.09 g +685% Carbohydrates 3.56 g 7.12 g +514% Fiber 0 g 0 g Sugars 3.56 g 7.12 g +679% Proteins 0 g 0 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.08 % 1.08 %
Environment
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Eco-Score not yet applicable
Not yet applicable for the category: Waters
The Eco-Score is not yet applicable for this category, but we are working on adding support for it.
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact
Data sources
Product added on by usda-ndb-import
Last edit of product page on by packbot.
Product page also edited by openfoodfactsmx, openfoodfactsmx4, org-database-usda, sebleouf.