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Organic plant based three bean chili & kale bowl, three bean chili & kale bowl

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Barcode: 0079893109350 (EAN / EAN-13) 079893109350 (UPC / UPC-A)

Brand owner: Glencourt Inc.

Categories: Frozen foods

Labels, certifications, awards: Organic

Countries where sold: United States

Matching with your preferences

Health

Ingredients

18 ingredients

Organic cooked three bean blend (organic pinto beans, organic red kidney beans, organic garbanzo beans, water), organic tomatoes (organic tomatoes, organic tomato juice, naturally-derived citric acid and calcium chloride), organic kale, organic green bell peppers, organic onion, organic garlic, organic spices (including organic chili powder), organic soybean oil, sea salt, organic cornstarch.

Allergens: Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Starch

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Cooked-three-bean-blend, Naturally-derived-citric-acid-and-calcium-chloride, Including-chili-powder
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Cooked-three-bean-blend, Naturally-derived-citric-acid-and-calcium-chloride, Including-chili-powder
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Vegetarian status unknown
Unrecognized ingredients: Cooked-three-bean-blend, Naturally-derived-citric-acid-and-calcium-chloride, Including-chili-powder
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: cooked three bean blend (pinto beans, red kidney beans, garbanzo beans, water), tomatoes (tomatoes, tomato juice, naturally-derived citric acid and calcium chloride), kale, green bell peppers, onion, garlic, spices (including chili powder), soybean oil, sea salt, cornstarch
cooked three bean blend -> en:cooked-three-bean-blend - labels: en:organic - percent_min: 10 - percent_max: 100

pinto beans -> en:pinto-beans - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 100

red kidney beans -> en:red-bean - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

garbanzo beans -> en:chickpea - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent_min: 0 - percent_max: 33.3333333333333

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25

tomatoes -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 50

tomatoes -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 50

tomato juice -> en:tomato-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 25

naturally-derived citric acid and calcium chloride -> en:naturally-derived-citric-acid-and-calcium-chloride - percent_min: 0 - percent_max: 16.6666666666667

kale -> en:kale - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 33.3333333333333

green bell peppers -> en:green-bell-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 25

onion -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 20

garlic -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 16.6666666666667

spices -> en:spice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

including chili powder -> en:including-chili-powder - labels: en:organic - percent_min: 0 - percent_max: 14.2857142857143

soybean oil -> en:soya-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 12.5

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.59

cornstarch -> en:corn-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.59

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 92
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 12

Proteins: 3 / 5 (value: 5.43, rounded value: 5.43)

Fiber: 4 / 5 (value: 4.7, rounded value: 4.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 92.03125, rounded value: 92)

Negative points: 3

Energy: 1 / 10 (value: 439, rounded value: 439)

Sugars: 0 / 10 (value: 2.33, rounded value: 2.33)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 2 / 10 (value: 236, rounded value: 236)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 12)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.36%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.33%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.59%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 BOWL (258 g))	Compared to: Frozen foods
Energy	439 kj (105 kcal)	1,130 kj (271 kcal)	-40%
Fat	1.36 g	3.51 g	-82%
Saturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Salt	0.59 g	1.52 g	+15%
Carbohydrates	17.44 g	45 g	-11%
Fiber	4.7 g	12.1 g	+327%
Sugars	2.33 g	6.01 g	-76%
Proteins	5.43 g	14 g	-15%
Calcium	46 mg	119 mg	-25%
Iron	1.94 mg	5.01 mg	+172%
Potassium	308 mg	795 mg	+69%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	92.031 %	92.031 %

Serving size: 1 BOWL (258 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 10:16:00 PM CEST by org-database-usda
Last edit of product page on April 23, 2020, 10:16:00 PM CEST by org-database-usda.

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Organic plant based three bean chili & kale bowl, three bean chili & kale bowl