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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Details of the analysis of the ingredients
- Spring water -> en:spring-water - vegan: yes - vegetarian: yes - percent_min: 100 - percent_max: 100
Very good nutritional quality
This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: , rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)
Negative points: 0
- Energy: 0 / 10 (value: , rounded value: 0)
- Sugars: 0 / 10 (value: , rounded value: 0)
- Saturated fat: 0 / 10 (value: , rounded value: 0)
- Sodium: 0 / 10 (value: 0, rounded value: 0)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 0 (0 - 0)
Eco-Score not yet applicable
Not yet applicable for the category: Waters
The Eco-Score is not yet applicable for this category, but we are working on adding support for it.
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact
Product added on by houstonfoodbank
Last edit of product page on by packbot.
Product page also edited by aoff, kiliweb, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmBFUofXoB3caRruklSC9NOHIYfKbPxSuo_QF6s.