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Garlic Bread Pepperoni Pizza - Nestlé

Garlic Bread Pepperoni Pizza - Nestlé

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Barcode: 0071921142087 (EAN / EAN-13) 071921142087 (UPC / UPC-A)

Brands: Nestlé

Brand owner: Nestle USA Inc.

Categories: Meals, Pizzas pies and quiches, Pizzas

Countries where sold: United States

Matching with your preferences

Health

Ingredients

51 ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste, pepperoni made with pork, chicken, beef, bha, bht with citric acid added to help protect flavor (pork, mechanically separated chicken, beef, salt, 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrate, bha,bht, citric acid, may also contain paprika, natural smoke flavor), vegetable oil (soybean oil and/or corn oil), 2% or less of garlic flavored oil (soybean oil, mono & diglycerides, salt, natural garlic flavor, natural flavor), sugar, yeast, salt, spices, dried garlic, l-cysteine hydrochloride.

Allergens: Beef, Chicken, Gluten, Pork

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E251 - Sodium nitrate

Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E320 - Butylated hydroxyanisole (bha)

Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
Source: Wikipedia

E321 - Butylated hydroxytoluene

Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Low moisture part skim mozzarella, Semi-skimmed milk, Chicken, Beef, Pork, Chicken, Beef, Pork stock
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken, Beef, Pork, Chicken, Beef, Pork stock
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste, pepperoni made with pork, chicken, beef, bha, bht with citric acid added to help protect flavor (pork, chicken, beef, salt, and less of spices 2%, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrate, bha, bht, citric acid, may also contain paprika, natural smoke flavor), vegetable oil (soybean oil, corn oil), and less of garlic flavored oil 2% (soybean oil, mono- and diglycerides, salt, natural garlic flavor, natural flavor), sugar, yeast, salt, spices, dried garlic, l-cysteine hydrochloride
Enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

niacin -> en:e375 - vegan: maybe - vegetarian: maybe

reduced iron -> en:reduced-iron

thiamin mononitrate -> en:thiamin-mononitrate

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes

folic acid -> en:folic-acid

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

low-moisture part-skim mozzarella cheese -> en:low-moisture-part-skim-mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590

part-skim milk -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041

cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe

tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

pepperoni made with pork -> en:pepperoni-made-with-pork

chicken -> en:chicken - vegan: no - vegetarian: no

beef -> en:beef - vegan: no - vegetarian: no

bha -> en:e320 - vegan: yes - vegetarian: yes

bht with citric acid added to help protect flavor -> en:bht-with-citric-acid-added-to-help-protect-flavor

pork -> en:pork - vegan: no - vegetarian: no

chicken -> en:chicken - vegan: no - vegetarian: no

beef -> en:beef - vegan: no - vegetarian: no

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

and less of spices -> en:and-less-of-spices - percent: 2

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

pork stock -> en:pork-stock - vegan: no - vegetarian: no

lactic acid starter culture -> en:lactic-acid-starter-culture

oleoresin of paprika -> en:oleoresin-of-paprika

flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe

sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes

sodium nitrate -> en:e251 - vegan: yes - vegetarian: yes

bha -> en:e320 - vegan: yes - vegetarian: yes

bht -> en:e321 - vegan: yes - vegetarian: yes

citric acid -> en:e330 - vegan: yes - vegetarian: yes

may also contain paprika -> en:may-also-contain-paprika

natural smoke flavor -> en:natural-smoke-flavouring - vegan: maybe - vegetarian: maybe

vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

corn oil -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190

and less of garlic flavored oil -> en:and-less-of-garlic-flavored-oil - percent: 2

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

natural garlic flavor -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

yeast -> en:yeast - vegan: yes - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

spices -> en:spice - vegan: yes - vegetarian: yes

dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023

l-cysteine hydrochloride -> en:e920 - vegan: maybe - vegetarian: maybe

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 5 / 5 (value: 8.5938, rounded value: 8.59)

Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.25, rounded value: 6.3)

Negative points: 12

Energy: 3 / 10 (value: 1111, rounded value: 1111)

Sugars: 0 / 10 (value: 3.125, rounded value: 3.13)

Saturated fat: 4 / 10 (value: 4.6875, rounded value: 4.7)

Sodium: 5 / 10 (value: 523.4375, rounded value: 523.4)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.69%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.12%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.31%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.167 PIZZA (128 g))	Compared to: Pizzas
Energy	1,111 kj (265 kcal)	1,420 kj (340 kcal)	+10%
Fat	12.5 g	16 g	+20%
Saturated fat	4.688 g	6 g	+6%
Trans fat	0 g	0 g
Cholesterol	20 mg	25.6 mg	-6%
Salt	1.309 g	1.68 g	+1%
Carbohydrates	28.906 g	37 g	+9%
Fiber	1.6 g	2.05 g	+7%
Sugars	3.125 g	4 g	+13%
Proteins	8.594 g	11 g	-16%
Vitamin A	23.4 µg	30 µg	-72%
Vitamin C (ascorbic acid)	1.9 mg	2.43 mg	-45%
Calcium	117 mg	150 mg	-25%
Iron	2.11 mg	2.7 mg	+50%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.25 %	6.25 %

Serving size: 0.167 PIZZA (128 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 12:08:06 PM CEST by org-database-usda
Last edit of product page on August 13, 2022, 1:15:57 PM CEST by danizavtz.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlkYbeursnC2UOQbUvBKq347QDq7nY4hJ69TlbKs.

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Garlic Bread Pepperoni Pizza - Nestlé