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Steak fajitas
Steak fajitas
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Barcode: 0025800039289 (EAN / EAN-13) 025800039289 (UPC / UPC-A)
Brand owner: H.J. Heinz Company
Categories: Frozen foods
Countries where sold: United States
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Health
Ingredients
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118 ingredients
Seasoned vegetables (onions, red bell peppers, green bell peppers, water, spices, onion powder, modified corn starch, granulated garlic, paprika, salt, lime juice solids, natural flavors, garlic powder), seasoned rice and beans (water, cooked enriched white rice [water, enriched rice (white rice, iron, niacin, thiamine mononitrate, folic acid)], zucchini, red beans, tomato puree [water, tomato paste], corn, light sour cream [cultured nonfat milk and cream, nonfat dry milk, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum], onions, fire roasted green chiles [green chile peppers, citric acid], nonfat milk, spices, carrot juice concentrate, corn oil, salt, garlic, half and half [milk, cream], modified cornstarch, parmesan cheese [cultured part-skim milk, salt, enzymes], dehydrated onion, paprika, yeast extract, xanthan gum, garlic powder, natural flavor), tortillas (enriched bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, whole wheat flour, cottonseed oil, salt, leavening [sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate, and/or sodium acid pyrophosphate, calcium sulfate], guar gum, cellulose gum, distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants [tocopherols, ascorbic acid], dough conditioners [fumaric acid], preservatives [calcium propionate, sorbic acid, citric acid], l-cysteine monohydrochloride), cooked beef steak strips (beef, beef broth, contains 2% or less of modified corn starch, dextrose, soy protein concentrate, flavor [maltodextrin, natural flavor, beef extract, salt, beef tallow, modified food starch, yeast extract], grill flavor [tapioca dextrin, grill flavor (from sunflower oil), natural smoke flavoring], sodium phosphates, spice extractives, salt).Allergens: Beef, Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E1400 - Dextrin
- Additive: E407 - Carrageenan
- Additive: E410 - Locust bean gum
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Additive: E450 - Diphosphates
- Additive: E466 - Sodium carboxy methyl cellulose
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1400 - Dextrin
Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.Source: Wikipedia
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E200 - Sorbic acid
Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.Source: Wikipedia
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E282 - Calcium propionate
Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.Source: Wikipedia
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E297 - Fumaric acid
Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E341 - Calcium phosphates
Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.Source: Wikipedia
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E341i - Monocalcium phosphate
Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.Source: Wikipedia
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E410 - Locust bean gum
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E466 - Sodium carboxy methyl cellulose
Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.Source: Wikipedia
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
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E521 - Aluminium sodium sulphate
Sodium aluminium sulfate: Sodium aluminium sulfate is the inorganic compound with the chemical formula NaAl-SO4-2·12H2O -sometimes written Na2SO4·Al2-SO4-3·24H2O-. Also known as soda alum, sodium alum, or SAS, this white solid is used in the manufacture of baking powder and as a food additive.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Seasoned-vegetables, Seasoned-rice-and-beans, Light-sour-cream, Cultured-nonfat-milk-and-cream, Fire-roasted-green-chiles, Half-and-half, Cultured-part-skim-milk, And-sodium-acid-pyrophosphate, Distilled-monoglycerides, L-cysteine-monohydrochloride, Cooked-beef-steak-strips, Contains-2-and-less-of-modified-corn-starch, Beef-tallow, Grill-flavor, Grill-flavorSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Skimmed milk powder, Skimmed milk, Milk, Cream, Parmigiano reggiano, Beef, Beef broth, Beef extractSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Beef, Beef broth, Beef extractSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Seasoned vegetables (onions, red bell peppers, green bell peppers, water, spices, onion, modified corn starch, garlic, paprika, salt, lime, natural flavors, garlic), seasoned rice and beans (water, white rice (water, rice (white rice, iron, niacin, thiamine mononitrate, folic acid)), zucchini, red beans, tomato puree (water, tomato paste), corn, light sour cream (cultured nonfat milk and cream, nonfat dry milk, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum), onions, fire roasted green chiles (green chile peppers, citric acid), nonfat milk, spices, carrot juice, corn oil, salt, garlic, half and half (milk, cream), modified cornstarch, parmesan cheese (cultured part-skim milk, salt, enzymes), dehydrated onion, paprika, yeast extract, xanthan gum, garlic, natural flavor), tortillas (wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, cottonseed oil, salt, leavening (sodium bicarbonate), sodium aluminum sulfate, corn starch, monocalcium phosphate, and sodium acid pyrophosphate, calcium sulfate, guar gum, cellulose gum, distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants (tocopherols), ascorbic acid, dough conditioners (), preservatives (calcium propionate), sorbic acid, citric acid, l-cysteine monohydrochloride), cooked beef steak strips (beef, beef broth, contains 2% and less of modified corn starch, dextrose, soy protein, flavor (maltodextrin, natural flavor, beef extract, salt, beef tallow, modified food starch, yeast extract), grill flavor (tapioca dextrin, grill flavor, natural smoke flavoring), sodium phosphates, spice, salt)- Seasoned vegetables -> en:seasoned-vegetables
- onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- red bell peppers -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
- green bell peppers -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- spices -> en:spice - vegan: yes - vegetarian: yes
- onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- lime -> en:lime - vegan: yes - vegetarian: yes - ciqual_food_code: 13067
- natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- seasoned rice and beans -> en:seasoned-rice-and-beans
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- white rice -> en:white-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9100
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
- white rice -> en:white-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9100
- iron -> en:iron
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe
- thiamine mononitrate -> en:thiamin-mononitrate
- folic acid -> en:folic-acid
- zucchini -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020
- red beans -> en:red-bean - vegan: yes - vegetarian: yes
- tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
- corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
- light sour cream -> en:light-sour-cream
- cultured nonfat milk and cream -> en:cultured-nonfat-milk-and-cream
- nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes
- guar gum -> en:e412 - vegan: yes - vegetarian: yes
- carrageenan -> en:e407 - vegan: yes - vegetarian: yes
- calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes
- locust bean gum -> en:e410 - vegan: yes - vegetarian: yes
- onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- fire roasted green chiles -> en:fire-roasted-green-chiles
- green chile peppers -> en:green-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- nonfat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- spices -> en:spice - vegan: yes - vegetarian: yes
- carrot juice -> en:carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- corn oil -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- half and half -> en:half-and-half
- milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- modified cornstarch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- parmesan cheese -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120
- cultured part-skim milk -> en:cultured-part-skim-milk
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
- dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- tortillas -> en:tortilla
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe
- reduced iron -> en:reduced-iron
- thiamine mononitrate -> en:thiamin-mononitrate
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
- folic acid -> en:folic-acid
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- whole wheat flour -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- cottonseed oil -> en:cottonseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17170
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- leavening -> en:raising-agent
- sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
- sodium aluminum sulfate -> en:e521 - vegan: yes - vegetarian: yes
- corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes
- and sodium acid pyrophosphate -> en:and-sodium-acid-pyrophosphate
- calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes
- guar gum -> en:e412 - vegan: yes - vegetarian: yes
- cellulose gum -> en:e466 - vegan: yes - vegetarian: yes
- distilled monoglycerides -> en:distilled-monoglycerides
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
- antioxidants -> en:antioxidant
- tocopherols -> en:e306 - vegan: yes - vegetarian: yes
- ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
- dough conditioners -> en:flour-treatment-agent
- preservatives -> en:preservative
- calcium propionate -> en:e282 - vegan: yes - vegetarian: yes
- sorbic acid -> en:e200 - vegan: yes - vegetarian: yes
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- l-cysteine monohydrochloride -> en:l-cysteine-monohydrochloride
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- cooked beef steak strips -> en:cooked-beef-steak-strips
- beef -> en:beef - vegan: no - vegetarian: no
- beef broth -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001
- contains 2% and less of modified corn starch -> en:contains-2-and-less-of-modified-corn-starch
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
- flavor -> en:flavouring - vegan: maybe - vegetarian: maybe
- maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- beef extract -> en:beef-extract - vegan: no - vegetarian: no
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- beef tallow -> en:beef-tallow
- modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
- grill flavor -> en:grill-flavor
- tapioca dextrin -> en:tapioca-dextrin - vegan: yes - vegetarian: yes
- grill flavor -> en:grill-flavor - labels: en:with-sunflower-oil
- natural smoke flavoring -> en:natural-smoke-flavouring - vegan: maybe - vegetarian: maybe
- sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes
- spice -> en:spice - vegan: yes - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 49This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 4 / 5 (value: 6.64, rounded value: 6.64)
- Fiber: 2 / 5 (value: 2.2, rounded value: 2.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 49.5674610137939, rounded value: 49.6)
Negative points: 3
- Energy: 1 / 10 (value: 519, rounded value: 519)
- Sugars: 0 / 10 (value: 1.77, rounded value: 1.77)
- Saturated fat: 0 / 10 (value: 0.88, rounded value: 0.9)
- Sodium: 2 / 10 (value: 235, rounded value: 235)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (3 - 7)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.88%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.77%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.588%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 PACKAGE (226 g))Compared to: Frozen foods Energy 519 kj
(124 kcal)1,170 kj
(280 kcal)-29% Fat 3.1 g 7.01 g -58% Saturated fat 0.88 g 1.99 g -74% Monounsaturated fat 0.88 g 1.99 g -61% Polyunsaturated fat 0.66 g 1.49 g -61% Trans fat 0 g 0 g Cholesterol 7 mg 15.8 mg -74% Salt 0.588 g 1.33 g +15% Carbohydrates 17.7 g 40 g -10% Fiber 2.2 g 4.97 g +100% Sugars 1.77 g 4 g -82% Proteins 6.64 g 15 g +4% Vitamin A 132.6 µg 300 µg +78% Vitamin C (ascorbic acid) 8 mg 18.1 mg +236% Calcium 44 mg 99.4 mg -28% Iron 1.19 mg 2.69 mg +67% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 49.567 % 49.567 %
Environment
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Eco-Score not computed - Unknown environmental impact
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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Last edit of product page on by org-database-usda.