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Macaroni Salad - Fresh Foods Market

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Barcode: 0011110111715 (EAN / EAN-13) 011110111715 (UPC / UPC-A)

Brands: Fresh Foods Market

Brand owner: FRESH FOODS MARKET

Categories: Meals, Prepared salads, Salads

Countries where sold: United States

Matching with your preferences

Health

Ingredients

28 ingredients

Pasta (durum semolia, niacin ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), dressing (salad dressing [soybean oil, water, sugar, vinegar, egg yolks, modified corn starch, salt, natuarl flavor, mustard flour, paprika, calcium disodium edta {preservative}], lite mayonnaise [water, soybean oil, vinegar, corn starch-modified, egg yolks, sugar, salt

Allergens: Eggs, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Preservative

Ingredient: Salt

Ingredient: Starch

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E385 - Calcium disodium ethylenediaminetetraacetate

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Durum-semolia, Niacin-ferrous-sulfate, Dressing, Salad-dressing, Natuarl-flavor, Lite-mayonnaise
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg yolk, Egg yolk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Durum-semolia, Niacin-ferrous-sulfate, Thiamin mononitrate, Folic acid, Dressing, Salad-dressing, Natuarl-flavor, Mustard, Lite-mayonnaise
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pasta (durum semolia, niacin ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), dressing, salad dressing (soybean oil, water, sugar, vinegar, egg yolks, modified corn starch, salt, natuarl flavor, mustard, paprika, calcium disodium edta (preservative)), lite mayonnaise, water, soybean oil, vinegar, corn starch-modified, egg yolks, sugar, salt
Pasta -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 9.09090909090909 - percent_max: 100

durum semolia -> en:durum-semolia - percent_min: 1.81818181818182 - percent_max: 100

niacin ferrous sulfate -> en:niacin-ferrous-sulfate - percent_min: 0 - percent_max: 50

thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 33.3333333333333

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 20

dressing -> en:dressing - percent_min: 0 - percent_max: 50

salad dressing -> en:salad-dressing - percent_min: 0 - percent_max: 33.3333333333333

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 33.3333333333333

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.14

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.14

egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 2.14

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2.14

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.625

natuarl flavor -> en:natuarl-flavor - percent_min: 0 - percent_max: 0.625

mustard -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.625

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.625

calcium disodium edta -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625

preservative -> en:preservative - percent_min: 0 - percent_max: 0.625

lite mayonnaise -> en:lite-mayonnaise - percent_min: 0 - percent_max: 25

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 20

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 16.6666666666667

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 14.2857142857143

corn starch-modified -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 12.5

egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 11.1111111111111

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.14

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.625

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 2 / 5 (value: 3.57, rounded value: 3.57)

Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 5

Energy: 2 / 10 (value: 837, rounded value: 837)

Sugars: 0 / 10 (value: 2.14, rounded value: 2.14)

Saturated fat: 1 / 10 (value: 1.79, rounded value: 1.8)

Sodium: 2 / 10 (value: 250, rounded value: 250)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.79%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.14%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.625%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.75 cup (140 g))	Compared to: Salads
Energy	837 kj (200 kcal)	1,170 kj (280 kcal)	+7%
Fat	12.14 g	17 g	+9%
Saturated fat	1.79 g	2.51 g	-1%
Trans fat	0 g	0 g
Cholesterol	14 mg	19.6 mg	-16%
Salt	0.625 g	0.875 g	-34%
Carbohydrates	18.57 g	26 g	+29%
Fiber	1.4 g	1.96 g	-6%
Sugars	2.14 g	3 g	-53%
Proteins	3.57 g	5 g	-34%
Vitamin A	160.8 µg	225 µg	-4%
Vitamin C (ascorbic acid)	0.9 mg	1.26 mg	-90%
Calcium	14 mg	19.6 mg	-53%
Iron	0.77 mg	1.08 mg	-10%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 0.75 cup (140 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on March 9, 2017, 10:09:52 PM CET by usda-ndb-import
Last edit of product page on April 23, 2020, 12:07:15 AM CEST by org-database-usda.

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Macaroni Salad - Fresh Foods Market