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List of additives - United States

Category: Cream cheeses

Country: United States - View the list for matching products from the entire world

32 additives:

AdditiveProducts*Risk
E412 - Guar gum 42
E410 - Locust bean gum 31
E330 - Citric acid 20
E415 - Xanthan gum 20
E270 - Lactic acid 12
E200 - Sorbic acid 7High risk of over exposure
E407 - Carrageenan 6High risk of over exposure
E202 - Potassium sorbate 4High risk of over exposure
E331 - Sodium citrates 3
E471 - Mono- and diglycerides of fatty acids 3
E235 - Natamycin 3
E452 - Polyphosphates 3High risk of over exposure
E440 - Pectins 2
E211 - Sodium benzoate 2High risk of over exposure
E452i - Sodium polyphosphate 2
E541 - Sodium aluminium phosphate 1
E129 - Allura red 1No or very low risk of over exposure
E570 - Fatty acids 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E1400 - Dextrin 1
E160a - Carotene 1
E282 - Calcium propionate 1
E322 - Lecithins 1
E322i - Lecithin 1
E406 - Agar 1
E428 - Gelatine 1
E452vi - Sodium tripolyphosphate 1
E461 - Methyl cellulose 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E500 - Sodium carbonates 1
E500ii - Sodium hydrogen carbonate 1
E517 - Ammonium sulphate 1