Maesri, thai noodle sauce (namya)
Barcode: 8850539240482 (EAN / EAN-13)
Product characteristics
Ingredients
→ Ingredients are listed in order of importance (quantity).
Ingredients analysis:
Palm oil free
Vegan status unknown
Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
NOVA group
4 - Ultra processed food and drink products
Nutrition facts
NutriScore color nutrition grade
Details of the calculation of the Nutri-Score »
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Serving size: 4 Tbsp (57 g)
Comparison to average values of products in the same category:
(24458 products)(32338 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts | As sold for 100 g / 100 ml |
As sold per serving (4 Tbsp (57 g)) |
Compared to: Sauces | Compared to: Groceries |
---|---|---|---|---|
Energy |
586 kj (140 kcal) |
334 kj (79 kcal) |
-12% | -7% |
Fat | 7.02 g | 4 g | -20% | +4% |
Saturated fat | 5.26 g | 3 g | +217% | +276% |
Trans fat | 0 g | 0 g | ||
Cholesterol | 18 mg | 10.3 mg | +234% | +319% |
Salt | 3.99 g | 2.27 g | +104% | -7% |
Carbohydrates | 8.77 g | 5 g | -38% | -44% |
Fiber | 1.8 g | 1.03 g | +88% | +75% |
Sugars | 5.26 g | 3 g | -40% | -41% |
Proteins | 8.77 g | 5 g | +564% | +596% |
Vitamin A | 0 µg | 0 µg | -100% | -100% |
Vitamin C (ascorbic acid) | 2.1 mg | 1.2 mg | -57% | -58% |
Calcium | 0 mg | 0 mg | -100% | -100% |
Iron | 1.26 mg | 0.718 mg | +166% | +121% |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % | 0 % |
Packaging
Data sources
Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.