Chocolate Sprinkles - De Ruijter - 400 g

Barcode: 8710496976940 (EAN / EAN-13)

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Product characteristics

Common name: Vermicelle de chocolat

Quantity: 400 g

Brands: De Ruijter, Koninklijke De Ruijter B.V.

Labels, certifications, awards: Sustainable farming, UTZ Certified, UTZ Certified Cacao

Countries where sold: France, Switzerland, United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sugar, fat-reduced cocoa, cocoa butter, emulsifier: lecithin (contains soy), fractioned milk fat (hard fraction), flavouring.

Substances or products causing allergies or intolerances: Soybeans

Traces: Milk

Additives:

Nutrition facts

Serving size: 28 g (2 Tbsp)


Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (28 g (2 Tbsp))
Energy 1,810 kj
(433 kcal)
507 kj
(121 kcal)
Fat 15 g4.2 g
- Saturated fat 8.8 g2.46 g
Cholesterol 18 mg5.04 mg
Salt 0.02 g0.006 g
Sodium 0.008 g0.002 g
Carbohydrate 67 g18.8 g
- Dietary fiber 7.1 g1.99 g
- Sugars 64 g17.9 g
Proteins 5 g1.4 g
Cocoa (minimum) 32 %32 %

Some of the data and/or images comes from the OpenFood.ch database (the exact list is available in the product edit history). Those elements are licenced under the Creative Commons Attribution 4.0 International License.

Product page on openfood.ch

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by openfood-ch-import.
Last edit of product page on by foodrepo.
Product page also edited by kiliweb, openfoodfacts-contributors, tacite, tacite-mass-editor, usda-ndb-import, yukafix.

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