Berkshire Pork, Sausage With Apples And Gouda Cheese - Red Top Farms

Barcode: 854207352478

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pork, water, gouda cheese (cultured pasteurized milk, salt, enzymes, annatto color, powdered cellulose), dried apples, salt, sugar, spices, sodium ascorbate, sodium nitrite.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

24.7 g Fat in high quantity
7.06 g Saturated fat in high quantity
3.53 g Sugars in low quantity
2.54 g Salt in high quantity

Serving size: 85 g (1 LINK)

Comparison to average values of products in the same category:

(3196 products)
(7785 products)
(13117 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (85 g (1 LINK))
Compared to: Sausages Compared to: Prepared meats Compared to: Meats
Energy 1,033 kj
(247 kcal)
878 kj
(210 kcal)
-9% - +10%
Fat 24.71 g 21 g +14% +40% +68%
Saturated fat 7.06 g 6 g -9% +12% +37%
Trans fat 0 g 0 g -100% -100%
Cholesterol 65 mg 55.3 mg -4% -2% +3%
Salt 2.54 g 2.16 g +20% +2% +29%
Carbohydrates 3.53 g 3 g +14% +24% +4%
Fiber 0 g 0 g -100% -100% -100%
Sugars 3.53 g 3 g +169% +143% +158%
Proteins 16.47 g 14 g +9% -8% -9%
Vitamin A 0 µg 0 µg -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100%
Calcium 47 mg 39.9 mg +70% +166% +132%
Iron 0 mg 0 mg -100% -100% -100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score E
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Data sources


Product added on by usda-ndb-import
Last edit of product page on by teolemon.

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