Risotto mediterráneo - Trevijano - 280 g
Barcode: 8410770100091 (EAN / EAN-13)
Product characteristics
Quantity: 280 g
Packaging: Envase de plástico, Envase de cartón, Envasado en atmósfera protectora
Brands: Trevijano
Brand owner: PRODUCTOS TREVIJANO, S.L.
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Meals, Cereal grains, Dried products, Dried products to be rehydrated, Rice dishes, Rices, Dried meals, Plant-based meals, Risottos, Vegetable risottos
Labels, certifications, awards: Low or no salt, Vegetarian, No gluten, Vegan, 100% vegetable, No added salt
Manufacturing or processing places: Mendavia, Navarra, España
EMB code: ES 21.20991/NA CE, PRODUCTOS TREVIJANO S.L.
Link to the product page on the official site of the producer: http://www.trevijano.com/producto.php?pr...
Stores: AhorraMas, Eroski, Dia, Simply, El Corte Ingles, Carrefour, Coviran, Alcampo
Countries where sold: Denmark, France, Germany, Portugal, Spain, Switzerland, United States
Ingredients
→ Ingredients are listed in order of importance (quantity).
Traces: Celery
Ingredients analysis:
Palm oil free
Vegan
Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients »
NOVA group
3 - Processed foods
Nutrition facts
Serving size: 0.33 cup (45 g)
| Nutrition facts | As sold for 100 g / 100 ml |
As sold per serving (0.33 cup (45 g)) |
|---|---|---|
| Energy (kcal) | 345 kcal | 155 kcal |
| Energy |
1,462 kj (345 kcal) |
658 kj (155 kcal) |
| Fat | 2.3 g | 1.03 g |
| Saturated fat | 1.4 g | 0.63 g |
| Trans fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Salt | 0.29 g | 0.131 g |
| Sodium | 0.116 g | 0.052 g |
| Carbohydrates | 71 g | 31.9 g |
| Fiber | 2.2 g | 0.99 g |
| Sugars | 2 g | 0.9 g |
| Proteins | 8.4 g | 3.78 g |
| Vitamin A | 0 µg | 0 µg |
| Vitamin C (ascorbic acid) | 0 mg | 0 mg |
| Calcium | 0 mg | 0 mg |
| Iron | 0 mg | 0 mg |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % | ? |
Environmental impact
Eco-score
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.
→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
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Details of the calculation of the Eco-score »
Packaging
| Number | Shape | Material | Recycling |
|---|---|---|---|
| Container |
Data sources
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Product added on by javichu
Last edit of product page on by inf.
Product page also edited by autorotate-bot, beniben, date-limite-app, kiliweb, musarana, neptuno, openfoodfacts-contributors, org-database-usda, tacinte, trevijano, usda-ndb-import, yuka.ZXBBT000USsrZUVQdU1ZOTVTTGV5OTRzL3NPalhGcW9CZU0zSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmlbCd_3jg38LyPthkqN2fSSdL7zOvtM44LrM6g, yukafix.