Spaghetti grossi - Rummo - 500g
Barcode: 8008343200059 (EAN / EAN-13)
Brand owner: Rummo SpA
Manufacturing or processing places: Rummo S.p.A - Via dei Grandi Maestri Pastai 1 - 82100 - Benevento (BN) Italia
→ Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Gluten
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
1 - Unprocessed or minimally processed foods
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Serving size: 80 g
Comparison to average values of products in the same category:(87 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (80 g)
|Compared to: Dry pastas||Compared to: Spaghetti||Compared to: Pastas||Compared to: Cereals and their products||Compared to: Cereals and potatoes||Compared to: Plant-based foods||Compared to: Plant-based foods and beverages|
|Fat||1.6 g||1.28 g||-9%||-14%||-38%||-67%||-66%||-76%||-70%|
|Saturated fat||0.3 g||0.24 g||+259%||-40%||-71%||-62%||-75%||-72%|
|Salt||0.005 g||0.004 g||+17%||+88%||-98%||-99%||-99%||-99%||-99%|
|Carbohydrates||69.5 g||55.6 g||+8%||-5%||+9%||+2%||+12%||+97%||+123%|
|Fiber||2.9 g||2.32 g||-23%||-40%||-22%||-39%||-31%||-17%||-8%|
|Sugars||3.1 g||2.48 g||+29%||+4%||+27%||-70%||-62%||-60%||-59%|
|Proteins||14.5 g||11.6 g||+26%||+19%||+26%||+56%||+59%||+161%||+209%|
|Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)||0 %||0 %|
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.
→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
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