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Prince goût tout choco - Lu - 300 g

Prince goût tout choco - Lu - 300 g

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Barcode: 7622210450098 (EAN / EAN-13)

Common name: Biscuits au cacao maigre, au lait et fourrés, parfum chocolat

Quantity: 300 g

Packaging: Plastic, Cardboard, Film, Pack, Sleeve, fr:Etui carton à recycler, fr:Film plastique à jeter, fr:Pensez au tri!, fr:Point vert

Brands: Lu

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Filled biscuits, Milk chocolate biscuits

Labels, certifications, awards: fr:Goût choco

Stores: SuperU, Magasins U, carrefour.fr, Leclerc, Intermarché

Countries where sold: France, Réunion, United States

Matching with your preferences

Health

Ingredients

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    19 ingredients


    cereal 45,7 % (wheat flour 29,7 %, whole ble flour 16 %), sugar, vegetable oils (palm, rapeseed), lean cocoa powder 8,2 %, skimmed milk powder, ble starch leavening powders (ammonium carbonates, sodium carbonates), emulsifier (soy lecithins), salt, glucose syrup, whey (milk) permeate), flavourings, may contain egg, e 300g
    Allergens: Gluten, Milk, Soybeans
    Traces: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Whey permeate, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Céréale 45.7% (farine de _blé_ 29.7%, farine de blé complète 16%), Sucre, huiles végétales de palme, huiles végétales de colza, cacao maigre en poudre 8.2%, _lait_ écrémé en poudre, amidon de blé, poudres à lever (carbonates d'ammonium, carbonates de sodium), émulsifiant (lécithines de _soja_), sel, sirop de glucose, perméat de lactosérum (de lait), arômes
    1. Céréale -> en:cereal - vegan: yes - vegetarian: yes - percent: 45.7
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent: 29.7
      2. farine de blé complète -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - percent: 16
    2. Sucre -> en:sugar - vegan: yes - vegetarian: yes
    3. huiles végétales de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    4. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    5. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent: 8.2
    6. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    7. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes
    8. poudres à lever -> en:raising-agent
      1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes
      2. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    9. émulsifiant -> en:emulsifier
      1. lécithines de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes
    10. sel -> en:salt - vegan: yes - vegetarian: yes
    11. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    12. perméat de lactosérum -> en:whey-permeate - vegan: no - vegetarian: maybe
      1. de lait -> en:milk - vegan: no - vegetarian: yes
    13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 1.4, rounded value: 1.4)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.7875, rounded value: 6.8)

    Negative points: 3

    • Energy: 1 / 10 (value: 389, rounded value: 389)
    • Sugars: 1 / 10 (value: 6.7, rounded value: 6.7)
    • Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
    • Sodium: 0 / 10 (value: 44, rounded value: 44)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 2 (3 - 1)

    Nutri-Score: B

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    Sugars in moderate quantity (6.7%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.11%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20g)
    Compared to: Milk chocolate biscuits
    Energy 389 kj
    (93 kcal)
    77.8 kj
    (18 kcal)
    -79%
    Fat 3.5 g 0.7 g -83%
    Saturated fat 1.1 g 0.22 g -90%
    Salt 0.11 g 0.022 g -80%
    Carbohydrates 13 g 2.6 g -78%
    Fiber 1 g 0.2 g -45%
    Sugars 6.7 g 1.34 g -81%
    Proteins 1.4 g 0.28 g -71%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.788 % 6.788 %
Serving size: 20g

Environment

Carbon footprint

Packaging

Transportation

Threatened species