Chocolate cake topped with chunks of toblerone milk chocolate

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Brand owner: TOBLERONE

Categories: Desserts, Frozen foods, Frozen desserts

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Egg whites, sugar, toblerone milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, honey, milk fat, almonds, emulsifier (soya lecithin), egg whites, artificial flavoring), cream, water, vegetable fat (palm, shea), egg yolks, almonds, sunflower kernels, vegetable oil (rapeseed), whole milk powder, cocoa butter, sweet apricot kernels, buttermilk powder, cocoa mass, glucose syrup, fat-reduced cocoa powder, skimmed milk powder, lactose (milk), stabilisers (sorbitol, carboxy methyl cellulose), emulsifiers (soya lecithin, lactic acid esters of mono - and diglycerides, mono - and diglycerides of fatty acids), salt, milk protein, artificial flavoring.

Substances or products causing allergies or intolerances: Milk, Nuts

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

28 g Fat in high quantity
12 g Saturated fat in high quantity
38 g Sugars in high quantity
0.25 g Salt in low quantity

Serving size: 50 g (50 g)


Comparison to average values of products in the same category:

(10209 products)
(11825 products)
(22629 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (50 g (50 g))
Frozen desserts Desserts Frozen foods
Energy (kcal) 440 kcal 220 kcal +108% +114% +143%
Energy 1,841 kj
(440 kcal)
920 kj
(220 kcal)
+108% +114% +143%
Fat 28 g 14 g +186% +222% +256%
- Saturated fat 12 g 6 g +103% +127% +224%
- Trans fat 0 g 0 g
Cholesterol 100 mg 50 mg +262% +307% +341%
Salt 0.25 g 0.125 g +21% +18% -49%
Sodium 0.1 g 0.05 g +21% +18% -49%
Carbohydrates 38 g 19 g +36% +37% +80%
- Fibers 2 g 1 g +207% +201% +65%
- Sugars 38 g 19 g +78% +81% +258%
Proteins 10 g 5 g +202% +233% +84%
Potassium 560 mg 280 mg +248% +281% +215%
Calcium 110 mg 55 mg +18% +27% +69%
Iron 2 mg 1 mg +493% +495% +183%
Nutrition score - France 22 22 +93% +104% +259%
Nutri-Score E E +93% +104% +259%

Product added on by org-database-usda
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.