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Hombre - 90g

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Barcode: 42149552

Quantity: 90g

Brands: Hombre

Countries where sold: Germany, United States

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Health

Ingredients

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    53 ingredients

    pfleitenweg 10, D-82467 Garmisch-P./ Holmer Berg 15-17, D-23942 Dassow SALSA-DIP SPICY GB DIP WITH VEGETABLES, SPICY Ingredients: vegetaries (paprika 14,5%, onions 9,7%, Jalapeno, eppers (9%), water, tomato pulp, tomato concent.ate, spirit vinegar, modified starch, salt, spice eparation dextrose, salt, hydrolyzed vegetable proteins, yeas:wder, flavour, contains soy, milk), spices, vegetable broth (contains hydrolyzed soy and wheat proteines, thickeners: E415, E412; preservative: E202; flavour acidity regulator: E330; flavour enhancer: E621. 4214 9552 e nutritional values per 100 g: gy: 322 kJ/77 kcal, fat <0,5g, - of aturates <0,1g, carbohydrate 14 g, of which sugars 10g, protein 1,10 salt 2,5g. apcs Art-No. 2120023 Neight/Nettogewicht/Poids net / Pereto/ Masa netto 90g and at room temperature. Once opened, consume immediately. Hombre Produced in Poland Best before: see lid.
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: Pfleitenweg-10, D-82467-garmisch-p, Holmer-berg-15-17, D-23942-dassow-salsa-dip-spicy-gb-dip-with-vegetables, Spicy-ingredients, Vegetaries, Eppers, Tomato-concent-ate, Spice-eparation-dextrose, Yeas, Wder, Vegetable broth, Contains-hydrolyzed-soy-and-wheat-proteines, Flavour-acidity-regulator, 4214-9552-e-nutritional-values-per, Gy, 322-kj, 77-kcal, Of-aturates, Carbohydrate, Of-which-sugars, Protein-1-10-salt, Apcs-art-no, 2120023-neight, Nettogewicht, Poids-net, Pereto, Masa-netto-90g-and-at-room-temperature, Once-opened, Consume-immediately, Hombre-produced-in-poland-best-before, See-lid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Pfleitenweg-10, D-82467-garmisch-p, Holmer-berg-15-17, D-23942-dassow-salsa-dip-spicy-gb-dip-with-vegetables, Spicy-ingredients, Vegetaries, Eppers, Tomato-concent-ate, Spice-eparation-dextrose, Yeas, Wder, Vegetable broth, Contains-hydrolyzed-soy-and-wheat-proteines, Flavour-acidity-regulator, 4214-9552-e-nutritional-values-per, Gy, 322-kj, 77-kcal, Of-aturates, Carbohydrate, Of-which-sugars, Protein-1-10-salt, Apcs-art-no, 2120023-neight, Nettogewicht, Poids-net, Pereto, Masa-netto-90g-and-at-room-temperature, Once-opened, Consume-immediately, Hombre-produced-in-poland-best-before, See-lid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : pfleitenweg 10, D-82467 Garmisch-P, Holmer Berg 15-17, D-23942 Dassow SALSA-DIP SPICY GB DIP WITH VEGETABLES, SPICY Ingredients (vegetaries, paprika 14.5%), onions 9.7%, Jalapeno, eppers 9%, water, tomato pulp, tomato concent.ate, spirit vinegar, modified starch, salt, spice eparation dextrose, salt, hydrolyzed vegetable proteins, yeas (wder), flavour, spices, vegetable broth, contains hydrolyzed soy and wheat proteines, thickeners (e415), e412, preservative (e202), flavour acidity regulator (e330), flavour enhancer (e621, 4214 9552 e nutritional values per), gy (322 kJ, 77 kcal), fat 0.5%, of aturates 0.1%, carbohydrate, of which sugars, protein 1‚10 salt 2.5%, apcs Art-No, 2120023 Neight, Nettogewicht, Poids net, Pereto, Masa netto 90g and at room temperature, Once opened, consume immediately, Hombre Produced in Poland Best before (see lid)
    1. pfleitenweg 10 -> en:pfleitenweg-10
    2. D-82467 Garmisch-P -> en:d-82467-garmisch-p
    3. Holmer Berg 15-17 -> en:holmer-berg-15-17
    4. D-23942 Dassow SALSA-DIP SPICY GB DIP WITH VEGETABLES -> en:d-23942-dassow-salsa-dip-spicy-gb-dip-with-vegetables
    5. SPICY Ingredients -> en:spicy-ingredients
      1. vegetaries -> en:vegetaries
      2. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent: 14.5
    6. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 9.7
    7. Jalapeno -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    8. eppers -> en:eppers - percent: 9
    9. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. tomato pulp -> en:tomato-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 20169
    11. tomato concent.ate -> en:tomato-concent-ate
    12. spirit vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    13. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. spice eparation dextrose -> en:spice-eparation-dextrose
    16. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. hydrolyzed vegetable proteins -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes
    18. yeas -> en:yeas
      1. wder -> en:wder
    19. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe
    20. spices -> en:spice - vegan: yes - vegetarian: yes
    21. vegetable broth -> en:vegetable-broth
    22. contains hydrolyzed soy and wheat proteines -> en:contains-hydrolyzed-soy-and-wheat-proteines
    23. thickeners -> en:thickener
      1. e415 -> en:e415 - vegan: yes - vegetarian: yes
    24. e412 -> en:e412 - vegan: yes - vegetarian: yes
    25. preservative -> en:preservative
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes
    26. flavour acidity regulator -> en:flavour-acidity-regulator
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    27. flavour enhancer -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
      2. 4214 9552 e nutritional values per -> en:4214-9552-e-nutritional-values-per
    28. gy -> en:gy
      1. 322 kJ -> en:322-kj
      2. 77 kcal -> en:77-kcal
    29. fat -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent: 0.5
    30. of aturates -> en:of-aturates - percent: 0.1
    31. carbohydrate -> en:carbohydrate
    32. of which sugars -> en:of-which-sugars
    33. protein 1‚10 salt -> en:protein-1-10-salt - percent: 2.5
    34. apcs Art-No -> en:apcs-art-no
    35. 2120023 Neight -> en:2120023-neight
    36. Nettogewicht -> en:nettogewicht
    37. Poids net -> en:poids-net
    38. Pereto -> en:pereto
    39. Masa netto 90g and at room temperature -> en:masa-netto-90g-and-at-room-temperature
    40. Once opened -> en:once-opened
    41. consume immediately -> en:consume-immediately
    42. Hombre Produced in Poland Best before -> en:hombre-produced-in-poland-best-before
      1. see lid -> en:see-lid

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,975 kj
    (472 kcal)
    Fat 20 g
    Saturated fat 9 g
    Salt 1.3 g
    Carbohydrates 64.4 g
    Sugars 15 g
    Proteins 6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.7 %

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Product added on by prepperapp
Last edit of product page on by insectproductadd.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmFOVuDaoG7lF0HRnUSr4_eAEbrTYNNp3YH5aqo.

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