→Ingredients are listed in order of importance (quantity).
Ingredients list:
chicken broth, carrots, cooked white chicken meat, egg noodle (wheat flour, semolina wheat, egg*), celery, contains less than 2% of: modified food starch, water, corn serving protein (hydrolyzed), chicken fat, potassium chloride, onion powder salt, carrot puree, egg ud to serve, white maltodextrin, sugar, soy protein isolate, tomato extract, garlic powder, sodium phosphate, parsley, yeast extract, flavoring, spice, whey powder, nonfat milk", todal ar chives, egg yolk*, citric acid, natural flavor, beta carotene nutri about 2 sem calore dfaicial sources saturata it tras fat (color) dried cholesterl aution: edges are arp when opened contains wheat, egg, soy sodim total cadubg detary rler total sugas inc, atder s protain ns use f tab is lifted and milk ingredients, westons, comments? ante can and call 1900-200-9377 weekdays 190 am, to 5,30 pm, ct, e mabila espanol
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chicken broth, carrots, cooked white chicken meat, egg noodle (wheat flour, semolina wheat, egg), celery, contains less than 2% of (modified food starch), water, corn serving protein (hydrolyzed), chicken fat, potassium chloride, onion powder salt, carrot puree, egg ud to serve, white maltodextrin, sugar, soy protein isolate, tomato, garlic powder, sodium phosphate, parsley, yeast extract, flavoring, spice, whey powder, nonfat milk", todal ar chives, egg yolk, citric acid, natural flavor, beta carotene nutri about 2 sem calore dfaicial sources saturata it tras fat (color), sodim total cadubg detary rler total sugas inc, atder s protain ns use f tab is lifted and milk ingredients, westons, comments? ante can and call 1900-200-9377 weekdays 190 am, to 5‚30 pm, ct, e mabila espanol
- chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - percent_min: 2.7027027027027 - percent_max: 100
- carrots -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- cooked white chicken meat -> en:cooked white chicken meat - percent_min: 0 - percent_max: 33.3333333333333
- egg noodle -> en:egg noodle - percent_min: 0 - percent_max: 25
- wheat flour -> en:wheat-flour - percent_min: 0 - percent_max: 25
- semolina wheat -> en:semolina wheat - percent_min: 0 - percent_max: 12.5
- egg -> en:egg - percent_min: 0 - percent_max: 8.33333333333333
- celery -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- contains less than 2% of -> en:contains less than 2% of - percent_min: 0 - percent_max: 16.6666666666667
- modified food starch -> en:modified-starch - percent_min: 0 - percent_max: 16.6666666666667
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- corn serving protein -> en:corn serving protein - percent_min: 0 - percent_max: 12.5
- hydrolyzed -> en:hydrolysed - percent_min: 0 - percent_max: 12.5
- chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: no - percent_min: 0 - percent_max: 11.1111111111111
- potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- onion powder salt -> en:onion powder salt - percent_min: 0 - percent_max: 9.09090909090909
- carrot puree -> en:carrot-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- egg ud to serve -> en:egg ud to serve - percent_min: 0 - percent_max: 7.69230769230769
- white maltodextrin -> en:white maltodextrin - percent_min: 0 - percent_max: 7.14285714285714
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- soy protein isolate -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- tomato -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
- garlic powder -> en:garlic-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
- sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
- parsley -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.54545454545455
- spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
- whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
- nonfat milk" -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4
- todal ar chives -> en:todal ar chives - percent_min: 0 - percent_max: 3.84615384615385
- egg yolk -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.44827586206897
- beta carotene nutri about 2 sem calore dfaicial sources saturata it tras fat -> en:beta carotene nutri about 2 sem calore dfaicial sources saturata it tras fat - percent_min: 0 - percent_max: 3.33333333333333
- color -> en:colour - percent_min: 0 - percent_max: 3.33333333333333
- sodim total cadubg detary rler total sugas inc -> en:sodim total cadubg detary rler total sugas inc - percent_min: 0 - percent_max: 3.2258064516129
- atder s protain ns use f tab is lifted and milk ingredients -> en:atder s protain ns use f tab is lifted and milk ingredients - percent_min: 0 - percent_max: 3.125
- westons -> en:westons - percent_min: 0 - percent_max: 3.03030303030303
- comments? ante can and call 1900-200-9377 weekdays 190 am -> en:comments? ante can and call 1900-200-9377 weekdays 190 am - percent_min: 0 - percent_max: 2.94117647058824
- to 5‚30 pm -> en:to 5‚30 pm - percent_min: 0 - percent_max: 2.94117647058824
- ct -> en:ct - percent_min: 0 - percent_max: 2.77777777777778
- e mabila espanol -> en:e mabila espanol - percent_min: 0 - percent_max: 2.77777777777778
