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Caramel Almondmilk creamer - Aldi

Caramel Almondmilk creamer - Aldi

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Barcode: 4099100081534 (EAN / EAN-13)

Brands: Aldi

Stores: Aldi

Countries where sold: United States

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Health

Ingredients

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    12 ingredients


    ingrelients: almondmilk (filtef ed water, almones), cane sugar, palm oil, c)c inut ol natural flavors, pea proten, sodium bicarbonate, gellan gum, guar g m sea salt conta ns: almonds, may contain other tree nuts
    Allergens: Nuts
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E418 - Gellan gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E418 - Gellan gum


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Vegan status unknown


    Unrecognized ingredients: Ingrelients, Almondmilk, Filtef-ed-water, Almones, C-c-inut-ol-natural-flavors, Pea-proten, Guar-g-m-sea-salt-conta-ns

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ingrelients, Almondmilk, Filtef-ed-water, Almones, C-c-inut-ol-natural-flavors, Pea-proten, Guar-g-m-sea-salt-conta-ns

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ingrelients (almondmilk, filtef ed water), almones, cane sugar, palm oil, c)c inut ol natural flavors, pea proten, sodium bicarbonate, gellan gum, guar g m sea salt conta ns (almonds)
    1. ingrelients -> en:ingrelients - percent_min: 11.1111111111111 - percent_max: 100
      1. almondmilk -> en:almondmilk - percent_min: 5.55555555555556 - percent_max: 100
      2. filtef ed water -> en:filtef-ed-water - percent_min: 0 - percent_max: 50
    2. almones -> en:almones - percent_min: 0 - percent_max: 50
    3. cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 25
    5. c)c inut ol natural flavors -> en:c-c-inut-ol-natural-flavors - percent_min: 0 - percent_max: 20
    6. pea proten -> en:pea-proten - percent_min: 0 - percent_max: 16.6666666666667
    7. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. gellan gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. guar g m sea salt conta ns -> en:guar-g-m-sea-salt-conta-ns - percent_min: 0 - percent_max: 11.1111111111111
      1. almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 11.1111111111111

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,024 kj
    (244 kcal)
    Fat 6.993 g
    Saturated fat 3.496 g
    Carbohydrates 41.958 g
    Sugars 34.965 g
    Fiber ?
    Proteins 0 g
    Salt 0.262 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.347 %

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Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by inf, roboto-app, yuka.AYxbBMeaPfQBQd3czp8pwjSfBrbgPs5wJycKoQ, yuka.sY2b0xO6T85zoF3NwEKvlhZmecGGs2PaKRDlh0SOz_S8K4Duevto-Jinbqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.