Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Apple strudel - Aldi

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4099100020854 (EAN / EAN-13)

Brands: Aldi

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    31 ingredients

    apples, wheat flour, vegetable shortening (palm fat, water, vegetable oil (canola, palm), mono - and diglycerides of fatty acids), water, sugar, raisins, food starch-modified, bread on facts 1, preheat oven to 425° container 2, remove product from strudel (3oz/91g) crumbs (wheat flour, water, salt, yeast), 3, place frozen strudels of the oven, alginate, calcium alginate, cinnamon, contains: wheat, may contain: egg, milk, tree nuts, 4, bake for 30 to 40 m 230 (convection) or until
    Allergens: Apple, Gluten
    Traces: Eggs, Milk, Nuts

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E404 - Calcium alginate
    • Additive: E471 - Mono- and diglycerides of fatty acids

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E404 - Calcium alginate

    Calcium alginate: Calcium alginate is a water-insoluble, gelatinous, cream-coloured substance that can be created through the addition of aqueous calcium chloride to aqueous sodium alginate. Calcium alginate is also used for entrapment of enzymes and forming artificial seeds in plant tissue culture. "Alginate" is usually the salts of alginic acid, but it can also refer to derivatives of alginic acid and alginic acid itself; in some publications the term "algin" is used instead of alginate. Alginate is present in the cell walls of brown algae, as the calcium, magnesium and sodium salts of alginic acid.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm fat, Palm
  • icon

    Vegan status unknown

    Unrecognized ingredients: Bread-on-facts-1, Preheat-oven-to-425-container-2, Remove-product-from-strudel, 3oz, Crumbs, 3, Place-frozen-strudels-of-the-oven, Alginate, 4, Bake-for-30-to-40-m-230, Convection, Until

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Bread-on-facts-1, Preheat-oven-to-425-container-2, Remove-product-from-strudel, 3oz, Crumbs, 3, Place-frozen-strudels-of-the-oven, Alginate, 4, Bake-for-30-to-40-m-230, Convection, Until

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : apples, wheat flour, vegetable shortening (palm fat, water, vegetable oil (canola, palm), mono- and diglycerides of fatty acids), water, sugar, raisins, food starch-modified, bread on facts 1, preheat oven to 425° container 2, remove product from strudel (3oz), crumbs (wheat flour, water, salt, yeast), 3, place frozen strudels of the oven, alginate, calcium alginate, cinnamon, 4, bake for 30 to 40 m 230 (convection), until
    1. apples -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 5.26315789473684 - percent_max: 100
    2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
    3. vegetable shortening -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
      1. palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
      3. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
        1. canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
        2. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 5.55555555555556
      4. mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 8.33333333333333
    4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
    5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.285714285714
    6. raisins -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 0 - percent_max: 14.285714285714
    7. food starch-modified -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 14.285714285714
    8. bread on facts 1 -> en:bread-on-facts-1 - percent_min: 0 - percent_max: 12.5
    9. preheat oven to 425° container 2 -> en:preheat-oven-to-425-container-2 - percent_min: 0 - percent_max: 11.1111111111111
    10. remove product from strudel -> en:remove-product-from-strudel - percent_min: 0 - percent_max: 10
      1. 3oz -> en:3oz - percent_min: 0 - percent_max: 10
    11. crumbs -> en:crumbs - percent_min: 0 - percent_max: 9.09090909090909
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 9.09090909090909
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.54545454545455
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3021978021978
      4. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3021978021978
    12. 3 -> en:3 - percent_min: 0 - percent_max: 8.33333333333333
    13. place frozen strudels of the oven -> en:place-frozen-strudels-of-the-oven - percent_min: 0 - percent_max: 7.69230769230769
    14. alginate -> en:alginate - percent_min: 0 - percent_max: 7.14285714285714
    15. calcium alginate -> en:e404 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. 4 -> en:4 - percent_min: 0 - percent_max: 5.88235294117647
    18. bake for 30 to 40 m 230 -> en:bake-for-30-to-40-m-230 - percent_min: 0 - percent_max: 5.55555555555556
      1. convection -> en:convection - percent_min: 0 - percent_max: 5.55555555555556
    19. until -> en:until - percent_min: 0 - percent_max: 5.26315789473684

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,057 kj
    (252 kcal)
    Fat 12.088 g
    Saturated fat 6.593 g
    Salt 0.302 g
    Carbohydrates 32.967 g
    Fiber 2.198 g
    Sugars 14.286 g
    Proteins 3.297 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 54.852 %

Environment

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by inf
Last edit of product page on by teolemon.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkVgTt6CpGvPDD35hHHaxI6eKLH2OYlq26b7Nqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page