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Jambon Italien Tranche x 7 - Auchan - 100 g e

Jambon Italien Tranche x 7 - Auchan - 100 g e

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Barcode: 3254560181373 (EAN / EAN-13)

Quantity: 100 g e

Packaging: Plastic, Film, Tray, fr:Film en plastique

Brands: Auchan

Categories: Meats, Prepared meats, Hams, Cured ham, Dried hams, Raw-cured-ham

Labels, certifications, awards: Green Dot, In braille, Made in Italy

Origin of ingredients: European Union

Manufacturing or processing places: Italie

EMB code: IT 335L CE

Stores: Auchan

Countries where sold: France, United States

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Health

Ingredients

  • icon

    4 ingredients


    French: Jambon de porc, sel, conservateur : nitrate de potassium.

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E252 - Potassium nitrate
    • Category: Prepared meats
    • Ingredient: Preservative
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Jambon de porc, sel, conservateur (nitrate de potassium)
    1. Jambon de porc -> en:ham - vegan: no - vegetarian: no - percent_min: 33.3333333333333 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. conservateur -> en:preservative - percent_min: 0 - percent_max: 33.3333333333333
      1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

  • icon

    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 28, rounded value: 28)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 2 / 10 (value: 854, rounded value: 854)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 3 / 10 (value: 3.0999999046326, rounded value: 3.1)
    • Sodium: 10 / 10 (value: 2320.00007629396, rounded value: 2320)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 15 (15 - 0)

    Nutri-Score: D

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    Sugars in low quantity (0.5%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in high quantity (5.8%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (33,3 g)
    Compared to: Raw-cured-ham
    Energy 854 kj
    (204 kcal)
    284 kj
    (67 kcal)
    -11%
    Fat 10 g 3.33 g -22%
    Saturated fat 3.1 g 1.03 g -36%
    Salt 5.8 g 1.93 g +20%
    Carbohydrates 0.5 g 0.166 g -26%
    Sugars 0.5 g 0.166 g
    Proteins 28 g 9.32 g +1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 33,3 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by beniben, date-limite-app, manu1400, openfoodfacts-contributors, quechoisir, roboto-app, sebleouf, segundo, yuka.AI5TBtSTDtMjDt3174AO2gLjPf_7A_5LNFQfoQ, yuka.R2FwYklQb3Irc0lCeHNNdnBUVDYyOGg2eXJpdWYwNmxMTXMySVE9PQ, yuka.SGYwcElvdFFuNmsxaFAwWS9CZmI1WXAyeTU2YmZWL3BEc05PSVE9PQ, yuka.ZTRjQkliWWpqY1FBc01FQTlCYnIzOGw1N3BxWVQyZTVNT1kySVE9PQ, yukafix.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.