Gnocchi pecorino cheese - World Market - 16oz

Barcode: 25595727

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
FLAVORINGS), WHEAT FLOUR, POTATO STARCH, PECORINO CHEESE (SHEEP MILK, SALT,RENNET), RICE FLOUR, SALT,FLAVORINGS, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE CONTAINS: WHEAT AND MILK DISTRIBUTED BY: COST PLUS, INC., ALAMEDA, CA 94501 PRODUCT OF ITALY MAY CONTAIN TRACES OF EGG AND SOY STORE IN A COOL DRY PLACE. COOK BEFORE EATING. ONCE PACKAGE IS OPENED, STORE IN REFRIGERATOR AND USE WITHIN 3 DAYS

Substances or products causing allergies or intolerances: Gluten

Traces: Eggs

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 2/3 cup


Comparison to average values of products in the same category:

(64 products)
(24478 products)
(58651 products)
(68559 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
per serving (2/3 cup)
GnocchiCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kcal) 210 kcal163 kcal332 kcal241 kcal209 kcal
Energy 879 kj
(210 kcal)
683 kj
(163 kcal)
1,390 kj
(332 kcal)
1,010 kj
(241 kcal)
872 kj
(209 kcal)
Fat 1 g0.617 g4.57 g6.24 g4.96 g
- Saturated fat 0 g0.133 g0.758 g1.14 g1.02 g
Salt 1.75 g0.968 g0.756 g0.474 g0.405 g
Sodium 0.7 g
Carbohydrates 45 g35.6 g62.7 g35.6 g31.5 g
- Fibers 2 g1.79 g4.24 g3.5 g3.18 g
Proteins 5 g3.91 g9.23 g5.56 g4.68 g
Potassium 490 mg?198 mg211 mg194 mg
Calcium 40 mg14.7 mg58 mg41.3 mg39.3 mg
Iron 0.5 mg0.445 mg3.7 mg2 mg1.79 mg

Product added on by openfoodfacts-contributors.
Last edit of product page on by .
Product page also edited by off.8152756A-B255-409B-A4F8-11471562107D.

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