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Cream Cheese Spread - Fresh & Easy

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Cream Cheese Spread - Fresh & Easy

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Barcode: 20046620

Brands: Fresh & Easy

Countries where sold: United States

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Health

Ingredients

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    5 ingredients

    Pasteurized milk and cream, whey, salt, cheese culture, carob bean gum.
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E410 - Locust bean gum
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pasteurized milk and cream, Whey
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Pasteurized milk and cream, whey, salt, cheese culture, carob bean gum
    1. Pasteurized milk and cream -> en:pasteurized-milk-and-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 48.476 - percent_max: 100
    2. whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 50
    3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.508
    4. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.508
    5. carob bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.508

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30 g (2 Tbsp))
    Energy 1,255 kj
    (300 kcal)     		376 kj
    (90 kcal)
    Fat 30 g 9 g
    Saturated fat 20 g 6 g
    Trans fat 0 g 0 g
    Cholesterol 83 mg 24.9 mg
    Salt 0.508 g 0.152 g
    Carbohydrates 10 g 3 g
    Fiber 0 g 0 g
    Sugars 10 g 3 g
    Proteins 3.33 g 0.999 g
    Vitamin A 200.1 µg 60 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Calcium 67 mg 20.1 mg
    Iron 0 mg 0 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30 g (2 Tbsp)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by usda-ndb-import.

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