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Campbells Beef and Veg With Barley

Campbells Beef and Veg With Barley

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Barcode: 14455766

Brands: Campbells

Countries where sold: United States

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Health

Ingredients

  • icon

    59 ingredients


    campbells,com vis amount/serving mrition total fat 1g amount/s 1% total carbohydrate 3% dietary fiber 2g total sugars 1g 2% includes og adet spn ts saturated fat 0,5g 25 sevings trans fat 0g cholesterol 5mg sodium 890mg 39% protein 4g 0% calcium 10mg vitamin d omcg es00 ron 0,6mg eing 4% potassium 160mg aks be stock (water, beef stock**), toasted barley, carrots, potatoes bre yste, seasoned beef (contains up to 10% of a solution of water, sat son atod starch, celery, peas, contains less than 2% of: beef stock, salt sas aural favor), yeast extract, onions**, maltodextrin, caramel color ho vate, bet tallow, flavoring, hydrolyzed wheat gluten, dextrose, onion edaz er fat, bet**, garlic extract, beef stock^ ", *dried el soup company, camden, nj, u,s,a, 08103-1701 cops, for information about gmo ingredients, visit: qwhakin at 1-800-257-8443, visit our website at: ww,campatet petients from corn, soy and sugar in this product come from geneticl n comments? call us mix soup 1 can water microwave: microwave ovens vary,: time given is apprai 2 1/2 to 3 minutes or until hot, careful, leave n microwave 1 minute, then stir, 00001111 heat, covered, in microwavablė serving bowl on high 1111-13n 810007023687 stove: heat, stirring occasionally, on container, promptly refrigerate unused product n caution: metal edges are sharp, recommend use ay a separate container, directions
    Allergens: Celery, Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Campbells, Com-vis-amount, Serving-mrition-total-fat-1g-amount, S-1-total-carbohydrate-3-dietary-fiber-2g-total-sugars-1g-2-includes-og-adet-spn-ts-saturated-fat-0-5-25-sevings-trans-fat-0g-cholesterol-5mg-sodium-890mg-39-protein-4g-0-calcium-10mg-vitamin-d-omcg-es00-ron-0-6mg-eing-4-potassium-160mg-aks-be-stock, Potatoes-bre-yste, Seasoned-beef, Contains-up-to-10-of-a-solution-of-water, Sat-son-atod-starch, Contains-less-than-2-of, Salt-sas-aural-favor, Caramel-color-ho-vate, Bet-tallow, Hydrolyzed-wheat-gluten, Onion-edaz-er-fat, Bet, Dried-el-soup-company, Camden, Nj, U, S, A, 08103-1701-cops, For-information-about-gmo-ingredients, Visit, Qwhakin-at-1-800-257-8443, Visit-our-website-at, Ww, Campatet-petients-from-corn, Soy-and-sugar-in-this-product-come-from-geneticl-n-comments-call-us-mix-soup-1-can-water-microwave, Microwave-ovens-vary, Time-given-is-apprai-2-1, 2-to-3-minutes-and-until-hot, Careful, Leave-n-microwave-1-minute, Then-stir, 00001111-heat, Covered, In-microwavablė-serving-bowl-on-high-1111-13n-810007023687-stove, Heat, Stirring-occasionally, On-container, Promptly-refrigerate-unused-product-n-caution, Metal-edges-are-sharp, Recommend-use-ay-a-separate-container, Directions

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Beef broth, Beef broth, Beef broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef broth, Beef broth, Beef broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : campbells, com vis amount, serving mrition total fat 1g amount, s 1% total carbohydrate 3% dietary fiber 2g total sugars 1g 2% includes og adet spn ts saturated fat 0.5% 25 sevings trans fat 0g cholesterol 5mg sodium 890mg 39% protein 4g 0% calcium 10mg vitamin d omcg es00 ron 0‚6mg eing 4% potassium 160mg aks be stock (water, beef stock), barley, carrots, potatoes bre yste, seasoned beef (contains up to 10% of a solution of water, sat son atod starch, celery, peas, contains less than 2% of (beef stock), salt sas aural favor), yeast extract, onions, maltodextrin, caramel color ho vate, bet tallow, flavoring, hydrolyzed wheat gluten, dextrose, onion edaz er fat, bet, garlic extract, beef stock^ ", dried el soup company, camden, nj, u, s, a, 08103-1701 cops, for information about gmo ingredients, visit (qwhakin at 1-800-257-8443), visit our website at (ww), campatet petients from corn, soy and sugar in this product come from geneticl n comments? call us mix soup 1 can water microwave (microwave ovens vary, time given is apprai 2 1, 2 to 3 minutes and until hot), careful, leave n microwave 1 minute, then stir, 00001111 heat, covered, in microwavablė serving bowl on high 1111-13n 810007023687 stove (heat), stirring occasionally, on container, promptly refrigerate unused product n caution (metal edges are sharp), recommend use ay a separate container, directions
    1. campbells -> en:campbells - percent_min: 2.32558139534884 - percent_max: 100
    2. com vis amount -> en:com-vis-amount - percent_min: 0 - percent_max: 50
    3. serving mrition total fat 1g amount -> en:serving-mrition-total-fat-1g-amount - percent_min: 0 - percent_max: 33.3333333333333
    4. s 1% total carbohydrate 3% dietary fiber 2g total sugars 1g 2% includes og adet spn ts saturated fat 0.5% 25 sevings trans fat 0g cholesterol 5mg sodium 890mg 39% protein 4g 0% calcium 10mg vitamin d omcg es00 ron 0‚6mg eing 4% potassium 160mg aks be stock -> en:s-1-total-carbohydrate-3-dietary-fiber-2g-total-sugars-1g-2-includes-og-adet-spn-ts-saturated-fat-0-5-25-sevings-trans-fat-0g-cholesterol-5mg-sodium-890mg-39-protein-4g-0-calcium-10mg-vitamin-d-omcg-es00-ron-0-6mg-eing-4-potassium-160mg-aks-be-stock - percent_min: 0 - percent_max: 25
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
      2. beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 12.5
    5. barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 16.6666666666667
    7. potatoes bre yste -> en:potatoes-bre-yste - percent_min: 0 - percent_max: 14.2857142857143
    8. seasoned beef -> en:seasoned-beef - percent_min: 0 - percent_max: 12.5
      1. contains up to 10% of a solution of water -> en:contains-up-to-10-of-a-solution-of-water - percent_min: 0 - percent_max: 12.5
      2. sat son atod starch -> en:sat-son-atod-starch - percent_min: 0 - percent_max: 6.25
      3. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 4.16666666666667
      4. peas -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
      5. contains less than 2% of -> en:contains-less-than-2-of - percent_min: 0 - percent_max: 2.5
        1. beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 2.5
      6. salt sas aural favor -> en:salt-sas-aural-favor - percent_min: 0 - percent_max: 2.08333333333333
    9. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 10
    11. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. caramel color ho vate -> en:caramel-color-ho-vate - percent_min: 0 - percent_max: 8.33333333333333
    13. bet tallow -> en:bet-tallow - percent_min: 0 - percent_max: 7.69230769230769
    14. flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    15. hydrolyzed wheat gluten -> en:hydrolyzed-wheat-gluten - percent_min: 0 - percent_max: 5
    16. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    17. onion edaz er fat -> en:onion-edaz-er-fat - percent_min: 0 - percent_max: 5
    18. bet -> en:bet - percent_min: 0 - percent_max: 5
    19. garlic extract -> en:garlic-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5
    20. beef stock^ " -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 5
    21. dried el soup company -> en:dried-el-soup-company - percent_min: 0 - percent_max: 4.76190476190476
    22. camden -> en:camden - percent_min: 0 - percent_max: 4.54545454545455
    23. nj -> en:nj - percent_min: 0 - percent_max: 4.34782608695652
    24. u -> en:u - percent_min: 0 - percent_max: 4.16666666666667
    25. s -> en:s - percent_min: 0 - percent_max: 4
    26. a -> en:a - percent_min: 0 - percent_max: 3.84615384615385
    27. 08103-1701 cops -> en:08103-1701-cops - percent_min: 0 - percent_max: 3.7037037037037
    28. for information about gmo ingredients -> en:for-information-about-gmo-ingredients - percent_min: 0 - percent_max: 3.57142857142857
    29. visit -> en:visit - percent_min: 0 - percent_max: 3.44827586206897
      1. qwhakin at 1-800-257-8443 -> en:qwhakin-at-1-800-257-8443 - percent_min: 0 - percent_max: 3.44827586206897
    30. visit our website at -> en:visit-our-website-at - percent_min: 0 - percent_max: 3.33333333333333
      1. ww -> en:ww - percent_min: 0 - percent_max: 3.33333333333333
    31. campatet petients from corn -> en:campatet-petients-from-corn - percent_min: 0 - percent_max: 3.2258064516129
    32. soy and sugar in this product come from geneticl n comments? call us mix soup 1 can water microwave -> en:soy-and-sugar-in-this-product-come-from-geneticl-n-comments-call-us-mix-soup-1-can-water-microwave - percent_min: 0 - percent_max: 3.125
      1. microwave ovens vary -> en:microwave-ovens-vary - percent_min: 0 - percent_max: 3.125
      2. time given is apprai 2 1 -> en:time-given-is-apprai-2-1 - percent_min: 0 - percent_max: 1.5625
      3. 2 to 3 minutes and until hot -> en:2-to-3-minutes-and-until-hot - percent_min: 0 - percent_max: 1.04166666666667
    33. careful -> en:careful - percent_min: 0 - percent_max: 3.03030303030303
    34. leave n microwave 1 minute -> en:leave-n-microwave-1-minute - percent_min: 0 - percent_max: 2.94117647058824
    35. then stir -> en:then-stir - percent_min: 0 - percent_max: 2.85714285714286
    36. 00001111 heat -> en:00001111-heat - percent_min: 0 - percent_max: 2.77777777777778
    37. covered -> en:covered - percent_min: 0 - percent_max: 2.77777777777778
    38. in microwavablė serving bowl on high 1111-13n 810007023687 stove -> en:in-microwavablė-serving-bowl-on-high-1111-13n-810007023687-stove - percent_min: 0 - percent_max: 2.63157894736842
      1. heat -> en:heat - percent_min: 0 - percent_max: 2.63157894736842
    39. stirring occasionally -> en:stirring-occasionally - percent_min: 0 - percent_max: 2.63157894736842
    40. on container -> en:on-container - percent_min: 0 - percent_max: 2.5
    41. promptly refrigerate unused product n caution -> en:promptly-refrigerate-unused-product-n-caution - percent_min: 0 - percent_max: 2.5
      1. metal edges are sharp -> en:metal-edges-are-sharp - percent_min: 0 - percent_max: 2.5
    42. recommend use ay a separate container -> en:recommend-use-ay-a-separate-container - percent_min: 0 - percent_max: 2.38095238095238
    43. directions -> en:directions - percent_min: 0 - percent_max: 2.38095238095238

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Carbohydrates ?
    Proteins ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.693 %

Environment

Packaging

Transportation

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by teolemon.
Product page also edited by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.