High Liner, Sea Cuisine, Tortilla Crusted Tilapia - High Liner Foods

Barcode: 0999995165873 (EAN / EAN-13) 999995165873 (UPC / UPC-A)

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Product characteristics

Brands: High Liner Foods

Brand owner: HIGH LINER FOODS

Categories: Seafood, Fishes, Tilapia

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Tilapia, bleached wheat flour, water, vegetable oil (canola, cottonseed, and/or soybean), tortilla chips [yellow whole corn, ground white corn treated with calcium hydroxide, water, vegetable oil (corn, cottonseed, soybean, and/or sunflower oil)], modified corn starch, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: yellow corn flour, spices, garlic, chipotle pepper, salt, whey, garlic powder, sugar, yeast, onion powder, natural flavors, white corn flour, vinegar, enriched wheat flour (flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), natural extractives of lime, chili pepper, leavening (sodium acid pyrophosphate, sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), gelatin, dextrose, egg whites, torula yeast, soy flour, disodium guanylate, disodium inosinate, vegetable oil shortening (soybean), yeast extract, tragacanth gum, citric acid, soy lecithin, sunflower lecithin, lactic acid, caramel color, paprika (color), artificial coloring (dextrose, red 40, red 40 lake, blue 1, yellow 5, yellow 6).

Substances or products causing allergies or intolerances: Eggs, Milk, Soybeans

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

7.43 g Fat in moderate quantity
1.35 g Saturated fat in low quantity
0.68 g Sugars in low quantity
0.98 g Salt in moderate quantity

Serving size: 5.3 ONZ (148 g)


Comparison to average values of products in the same category:

(213 products)
(1476 products)
(5710 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (5.3 ONZ (148 g))
Tilapia Fishes Seafood
Energy (kcal) 189 kcal 280 kcal +49% +34% +44%
Energy 791 kj
(189 kcal)
1,170 kj
(280 kcal)
+49% +34% +44%
Fat 7.43 g 11 g +71% +45% +66%
- Saturated fat 1.35 g 2 g +45% +39% +61%
- Trans fat 0 g 0 g
Cholesterol 37 mg 54.8 mg -8% -14% -46%
Salt 0.98 g 1.45 g +90% +13% +3%
Sodium 0.392 g 0.58 g +90% +13% +3%
Carbohydrates 14.19 g 21 g +210% +706% +358%
- Fibers 0.7 g 1.04 g +133% +352% +370%
- Sugars 0.68 g 1.01 g +35% +95% +50%
Proteins 16.22 g 24 g -4% -20% -8%
Vitamin A 20.4 µg 30.2 µg +92% +85% +19%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100%
Calcium 14 mg 20.7 mg +7% -35% -66%
Iron 0.73 mg 1.08 mg +37% -6% -19%
Nutrition score - France 2 2 +154% +85%
Nutri-Score B B +154% +85%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Unknown Unknown

Data sources

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Product added on by usda-ndb-import
Last edit of product page on by teolemon.
Product page also edited by org-database-usda.

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