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Chocolate Chip Cookie Dough - Quest - 4 g

Chocolate Chip Cookie Dough - Quest - 4 g

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Barcode: 0888849009305 (EAN / EAN-13) 888849009305 (UPC / UPC-A)

Quantity: 4 g

Brands: Quest

Countries where sold: United States

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Health

Ingredients

  • icon

    27 ingredients


    Total Carbonyarate 22g Dietary Fiber 12g Total Sugars 1g Includes 0g Added Sugars Sugar Alcohols 6g Protein 21g 8% 43% 0% 42% Vit D 0mcg 0% • Calcium 150mg 10% Iron 06mg 4% • Potassium 140mg 2% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), POLYDEXTROSE (PREBIOTIC FIBER), ALMONDS, WATER, UNSWEETENED CHOCOLATE, ERYTHRITOL, GLYCERIN, COCOA BUTTER CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORS, SEA SALT, LECITHIN (SUNFLOWER AND/OR SOY LECITHIN), STEVIA SWEETENER, SUCRALOSE CONTAINS: MILK, ALMONDS, SOY PROCESSED IN A FACILITY THAT ALSO PROCESSES PEANUTS, WHEAT, AND OTHER TREE NUTS DISTRIBUTED BY QUEST NUTRITION, LLC EL SEGUNDO, CA 90245 • 888-212-0601 QUESTNUTRITIONCOM © 2022 QUEST NUTRITION, LLC CONTAINS A BIOENGINEERED FOOD INGREDIENT
    Allergens: Gluten, Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol
    • Additive: E968 - Erythritol
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1200 - Polydextrose


    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E968 - Erythritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Total-carbonyarate-22g-dietary-fiber-12g-total-sugars-1g-includes-0g-added-sugars-sugar-alcohols-6g-protein-21g-8-43-0-42-vitamin-d-0mcg, Calcium-150mg-10-iron, Potassium-140mg-2-the-daily-value, Dv, Tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet-2-000-calories-a-day-is-used-for-general-nutrition-advice-protein-blend, Prebiotic-fiber, Cocoa-butter-contains-less-than-2-of-the-following, Stevia-sweetener, Processed-in-a-facility-that-also-processes-peanuts, And-other-tree-nuts-distributed-by-quest-nutrition, Llc-el-segundo, Ca-90245, 888-212-0601-questnutritioncom-2022-quest-nutrition, Llc-contains-a-bioengineered-food-ingredient

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk protein isolate, Whey protein isolate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Total-carbonyarate-22g-dietary-fiber-12g-total-sugars-1g-includes-0g-added-sugars-sugar-alcohols-6g-protein-21g-8-43-0-42-vitamin-d-0mcg, Calcium-150mg-10-iron, Potassium-140mg-2-the-daily-value, Dv, Tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet-2-000-calories-a-day-is-used-for-general-nutrition-advice-protein-blend, Prebiotic-fiber, Cocoa-butter-contains-less-than-2-of-the-following, Stevia-sweetener, Processed-in-a-facility-that-also-processes-peanuts, And-other-tree-nuts-distributed-by-quest-nutrition, Llc-el-segundo, Ca-90245, 888-212-0601-questnutritioncom-2022-quest-nutrition, Llc-contains-a-bioengineered-food-ingredient

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Total Carbonyarate 22g Dietary Fiber 12g Total Sugars 1g Includes 0g Added Sugars Sugar Alcohols 6g Protein 21g 8% 43% 0% 42% vitamin D 0mcg 0%, Calcium 150mg 10% Iron, Potassium 140mg 2% *The % Daily Value (DV), tells you how much a nutrient in a serving of food contributes to a daily diet 2‚000 calories a day is used for general nutrition advice PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), POLYDEXTROSE (PREBIOTIC FIBER), ALMONDS, WATER, CHOCOLATE, ERYTHRITOL, GLYCERIN, COCOA BUTTER CONTAINS LESS THAN 2% OF THE FOLLOWING, SEA SALT, LECITHIN (SUNFLOWER, SOY LECITHIN), STEVIA SWEETENER, PROCESSED IN A FACILITY THAT ALSO PROCESSES PEANUTS, WHEAT, and OTHER TREE NUTS DISTRIBUTED BY QUEST NUTRITION, LLC EL SEGUNDO, CA 90245, 888-212-0601 QUESTNUTRITIONCOM © 2022 QUEST NUTRITION, LLC CONTAINS A BIOENGINEERED FOOD INGREDIENT
    1. Total Carbonyarate 22g Dietary Fiber 12g Total Sugars 1g Includes 0g Added Sugars Sugar Alcohols 6g Protein 21g 8% 43% 0% 42% vitamin D 0mcg -> en:total-carbonyarate-22g-dietary-fiber-12g-total-sugars-1g-includes-0g-added-sugars-sugar-alcohols-6g-protein-21g-8-43-0-42-vitamin-d-0mcg - percent_min: 4.76190476190476 - percent: 0 - percent_max: 100
    2. Calcium 150mg 10% Iron -> en:calcium-150mg-10-iron - percent_min: 0 - percent_max: 50
    3. Potassium 140mg 2% *The % Daily Value -> en:potassium-140mg-2-the-daily-value - percent_min: 0 - percent_max: 33.3333333333333
      1. DV -> en:dv - percent_min: 0 - percent_max: 33.3333333333333
    4. tells you how much a nutrient in a serving of food contributes to a daily diet 2‚000 calories a day is used for general nutrition advice PROTEIN BLEND -> en:tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet-2-000-calories-a-day-is-used-for-general-nutrition-advice-protein-blend - percent_min: 0 - percent_max: 25
      1. MILK PROTEIN ISOLATE -> en:milk-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. WHEY PROTEIN ISOLATE -> en:whey-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    5. POLYDEXTROSE -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      1. PREBIOTIC FIBER -> en:prebiotic-fiber - percent_min: 0 - percent_max: 20
    6. ALMONDS -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 16.6666666666667
    7. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 14.2857142857143
    8. CHOCOLATE -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. ERYTHRITOL -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. GLYCERIN -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
    11. COCOA BUTTER CONTAINS LESS THAN 2% OF THE FOLLOWING -> en:cocoa-butter-contains-less-than-2-of-the-following - labels: en:natural-flavors - percent_min: 0 - percent_max: 9.09090909090909
    12. SEA SALT -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.83333325
    13. LECITHIN -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.83333325
      1. SUNFLOWER -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83333325
      2. SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.416666625
    14. STEVIA SWEETENER -> en:stevia-sweetener - percent_min: 0 - percent_max: 0.83333325
    15. PROCESSED IN A FACILITY THAT ALSO PROCESSES PEANUTS -> en:processed-in-a-facility-that-also-processes-peanuts - percent_min: 0 - percent_max: 0.83333325
    16. WHEAT -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.83333325
    17. and OTHER TREE NUTS DISTRIBUTED BY QUEST NUTRITION -> en:and-other-tree-nuts-distributed-by-quest-nutrition - percent_min: 0 - percent_max: 0.83333325
    18. LLC EL SEGUNDO -> en:llc-el-segundo - percent_min: 0 - percent_max: 0.83333325
    19. CA 90245 -> en:ca-90245 - percent_min: 0 - percent_max: 0.83333325
    20. 888-212-0601 QUESTNUTRITIONCOM © 2022 QUEST NUTRITION -> en:888-212-0601-questnutritioncom-2022-quest-nutrition - percent_min: 0 - percent_max: 0.83333325
    21. LLC CONTAINS A BIOENGINEERED FOOD INGREDIENT -> en:llc-contains-a-bioengineered-food-ingredient - percent_min: 0 - percent_max: 0.83333325

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,395 kj
    (333 kcal)
    Fat 15 g
    Saturated fat 5 g
    Salt 0.833 g
    Carbohydrates 35 g
    Fiber 23.333 g
    Sugars 1.667 g
    Proteins 35 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.333 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by foodvisor, openfoodfacts-contributors, roboto-app, yuka.V0tBa0xZMEdvOXNYdXN3YjJSSGw1OTRxNk03NVRFZnJlK3NMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhdDWOD_vQ3HBjzmx2uPlouQHLfSaoxI_NL8bKo.

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