Chocolate cake with creamy filling - Hostess

Barcode: 0888109110307 (EAN / EAN-13) 888109110307 (UPC / UPC-A)

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Product characteristics

Brands: Hostess

Brand owner: Hostess Brands, LLC

Categories: Biscuits and cakes, Cakes

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sugar, water, enriched bleached wheat flour [flour, barley malt, ferrous sulfate (iron), "b" vitamins (niacin, thiamine mononitrate (b1), riboflavin (b2), folic acid)], partially hydrogenated vegetable oils (palm kernel, coconut, palm), high fructose corn syrup, corn syrup, palm oil, partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat). contains 2% or less of: cocoa processed with alkali, soybean oil, glycerine, whey, soy lecithin, leavenings (sodium acid pyrophosphate, baking soda, cornstarch, and monocalcium phosphate), mono and diglycerides, soy flour, modified corn starch, glucose, salt, whole eggs, cornstarch, potassium sorbate, sodium stearoyl lactylate, cellulose gum, egg whites, natural and artificial flavors (caramel color and vanillin), calcium sulfate, enzymes, xanthan gum, guar gum, polysorbate 60, sorbic acid (to retain freshness).

Substances or products causing allergies or intolerances: Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

high quantity23.6 g Fat in high quantity
high quantity16.7 g Saturated fat in high quantity
high quantity45.8 g Sugars in high quantity
moderate quantity1.01 g Salt in moderate quantity

Serving size: 2 CAKES (72 g)


Comparison to average values of products in the same category:

(8570 products)
(23959 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 CAKES (72 g))
Cakes Biscuits and cakes
Energy (kcal) 458 kcal 330 kcal +21% +9%
Energy 1,916 kj
(458 kcal)
1,380 kj
(330 kcal)
+21% +9%
Fat 23.61 g 17 g +62% +40%
- Saturated fat 16.67 g 12 g +192% +159%
- Trans fat 0 g 0 g
Cholesterol 7 mg 5.04 mg -70% -55%
Salt 1.008 g 0.725 g +13% +13%
Sodium 0.403 g 0.29 g +13% +13%
Carbohydrates 59.72 g 43 g +3% -4%
- Fibers 1.4 g 1.01 g -11% -35%
- Sugars 45.83 g 33 g +41% +60%
Proteins 2.78 g 2 g -36% -47%
Vitamin A 0 µg 0 µg -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 28 mg 20.2 mg -42% -26%
Iron 1.5 mg 1.08 mg -12% -28%
Nutrition score - France 28 28 +48% +56%
Nutri-Score E E +48% +56%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.