Golden Sponge Cake - Hostess Brands Llc

Barcode: 0888109010683 (EAN / EAN-13) 888109010683 (UPC / UPC-A)

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Product characteristics

Brands: Hostess Brands Llc

Brand owner: Hostess Brands, LLC

Categories: Biscuits and cakes, Cakes

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched bleached wheat flour [flour, reduced iron, "b" vitamins (niacin, thiamine mononitrate (b1), riboflavin (b2), folic acid)], water, sugar, corn syrup, high fructose corn syrup, partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat), whole eggs, dextrose contains 2% or less of soy lecithin, leavenings (sodium acid pyrophosphate, baking soda, cornstarch, and monocalcium phosphate), modified corn starch, glucose, whey, glycerin, soybean oil, salt, mono and diglycerides, polysorbate 60, corn starch, sodium stearoyl lactylate, natural and artificial flavor, sorbic acid and potassium sorbate (to retain freshness), xanthan gum, cellulose gum, enzyme, wheat flour, yellow 5, red 40.

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Soybeans

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

11.8 g Fat in moderate quantity
5.26 g Saturated fat in high quantity
42.1 g Sugars in high quantity
1.19 g Salt in moderate quantity

Serving size: 1 CAKE (38 g)

Comparison to average values of products in the same category:

(8619 products)
(24056 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 CAKE (38 g))
Cakes Biscuits and cakes
Energy (kcal) 368 kcal 140 kcal -3% -12%
Energy 1,540 kj
(368 kcal)
585 kj
(140 kcal)
-3% -12%
Fat 11.84 g 4.5 g -19% -30%
- Saturated fat 5.26 g 2 g -8% -18%
- Trans fat 0 g 0 g
Cholesterol 39 mg 14.8 mg +68% +148%
Salt 1.185 g 0.45 g +33% +33%
Sodium 0.474 g 0.18 g +33% +33%
Carbohydrates 60.53 g 23 g +5% -3%
- Fibers 0 g 0 g -100% -100%
- Sugars 42.11 g 16 g +30% +47%
Proteins 2.63 g 0.999 g -39% -50%
Vitamin A 0 µg 0 µg -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 0 mg 0 mg -100% -100%
Iron 0.95 mg 0.361 mg -44% -54%
Nutrition score - France 23 23 +22% +28%
Nutri-Score E E +22% +28%


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Unknown Unknown

Data sources


Product added on by usda-ndb-import
Last edit of product page on by kiliweb.
Product page also edited by org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvlk1CbsaGnA3qPDvknG2w-P6tDMP0SIArwoLRKKg.

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