Iced vanilla cake with creamy filling, iced vanilla - Hostess

Barcode: 0888109010119 (EAN / EAN-13) 888109010119 (UPC / UPC-A)

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Product characteristics

Brands: Hostess

Brand owner: Hostess Brands, LLC

Categories: Biscuits and cakes, Cakes

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sugar, water, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), tallow, high fructose corn syrup, palm oil, corn syrup, soybean oil, contains 2% or less: modified cornstarch, egg, whey, hydrogenated tallow, egg white, mono and diglycerides, nonfat dry milk, cornstarch, salt, sodium acid pyrophosphate, baking soda, cottonseed oil, dextrose, sorbic acid and potassium sorbate (to retain freshness), defatted soy flour, cellulose gum, guar gum, polysorbate 60, sodium stearoyl lactylate, xanthan gum, calcium caseinate, sodium caseinate, soy protein isolate, natural and artificial flavor, soy lecithin, agar, monocalcium phosphate, enzymes, yellow 5, yellow 6.

Substances or products causing allergies or intolerances: Eggs, Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

moderate quantity14.8 g Fat in moderate quantity
high quantity6.48 g Saturated fat in high quantity
high quantity53.7 g Sugars in high quantity
moderate quantity0.81 g Salt in moderate quantity

Serving size: 3 CAKES (108 g)

Comparison to average values of products in the same category:

(8570 products)
(23952 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (3 CAKES (108 g))
CakesBiscuits and cakes
Energy (kcal) 407 kcal440 kcal+7%-3%
Energy 1,703 kj
(407 kcal)
1,840 kj
(440 kcal)
Fat 14.81 g16 g+1%-12%
- Saturated fat 6.48 g7 g+14%+1%
- Trans fat 0.46 g0.497 g0 g0 g
Cholesterol 23 mg24.8 mg-1%+46%
Salt 0.81 g0.875 g-9%-9%
Sodium 0.324 g0.35 g-9%-9%
Carbohydrates 67.59 g73 g+17%+9%
- Fibers 0 g0 g-100%-100%
- Sugars 53.7 g58 g+66%+88%
Proteins 1.85 g2 g-57%-65%
Vitamin A 0 µg0 µg-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%
Potassium 65 mg70.2 mg-42%-48%
Calcium 19 mg20.5 mg-61%-50%
Iron 1 mg1.08 mg-41%-52%
Nutrition score - France 24 24 +27%+34%
Nutri-Score EEEE

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.