Banana nut bread

Barcode: 0883712001028 (EAN / EAN-13) 883712001028 (UPC / UPC-A)

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Product characteristics

Brand owner: KENTUCKY PROUD

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
White flour, bananas, pecans, sugar, eggs, vegetable oil, vanilla, cinnamon, all spice, baking soda, baking soda, baking powder, and salt.

Substances or products causing allergies or intolerances: Eggs, Nuts

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

moderate quantity15.6 g Fat in moderate quantity
moderate quantity3.33 g Saturated fat in moderate quantity
high quantity22.2 g Sugars in high quantity
moderate quantity0.695 g Salt in moderate quantity

Serving size: 2 ONZ (45 g)


Comparison to average values of products in the same category:

(8023 products)
(24490 products)
(58693 products)
(68600 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 ONZ (45 g))
Breads Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 311 kcal 140 kcal +15% -6% +29% +49%
Energy 1,301 kj
(311 kcal)
585 kj
(140 kcal)
+14% -6% +29% +49%
Fat 15.56 g 7 g +270% +240% +149% +214%
- Saturated fat 3.33 g 1.5 g +817% +339% +192% +226%
Cholesterol 56 mg 25.2 mg +6,081% +3,118% +29,374% +45,061%
Salt 0.695 g 0.313 g -41% -8% +47% +72%
Sodium 0.278 g 0.125 g -41% -8% +47% +72%
Carbohydrates 42.22 g 19 g -15% -33% +19% +34%
- Fibers 2.2 g 0.99 g -31% -48% -37% -31%
- Sugars 22.22 g 10 g +357% +166% +176% +182%
Proteins 4.44 g 2 g -51% -52% -20% -5%
Vitamin A 0 µg 0 µg -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Calcium 44 mg 19.8 mg -41% -24% +7% +12%
Iron 1.6 mg 0.72 mg -39% -57% -20% -11%
Nutrition score - France 11 11 +353% +273% +3,016% +840%
Nutri-Score D D +353% +273% +3,016% +840%

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Last edit of product page on by org-database-usda.

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