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Tikka Masala plant based wrap

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Tikka Masala plant based wrap

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Barcode: 0860001817645 (EAN / EAN-13) 860001817645 (UPC / UPC-A)

Labels, certifications, awards: No gluten, No GMOs, Non GMO project

Countries where sold: United States

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Health

Ingredients

  • icon

    53 ingredients

    filling sauce (tomato puree [water, tomato paste), tomato cooked rice (water, rice), cauliflower, peas, tomato coconut milk (coconut, water, guar gum), tikka masala juice, salt, onion powder, citric acid, garlic powder seasoning (spices, garlic powder, sugar, salt, smoked paprika (color), onion powder, turmeric (color), citric acid, canola oil, gum arabic, sunflower oil, dehydrated green onions, paprika extract (color), smoke flavor natural flavor), cornstarch, wrap: water, tapioca starch, potato starch, chickpea flour, sweet rice flour canola oil, glycerin, salt, cultured dextrose carboxymethylcellulose gum, xanthan gum, sugar, citric acid, sunflower lecithin, rice flour, baking soda contains coconut, made in a facility with gluten, ove overwrap

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E414 - Acacia gum
    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Filling-sauce, Tomato-cooked-rice, Tomato-coconut-milk, Tikka-masala-juice, Garlic-powder-seasoning, Smoke-flavor-natural-flavor, Wrap, Sweet-rice-flour-canola-oil, Cultured-dextrose-carboxymethylcellulose-gum, Baking-soda-contains-coconut, Made-in-a-facility-with-gluten, Ove-overwrap

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Filling-sauce, Tomato-cooked-rice, Tomato-coconut-milk, Tikka-masala-juice, Garlic-powder-seasoning, Smoke-flavor-natural-flavor, Wrap, Sweet-rice-flour-canola-oil, Cultured-dextrose-carboxymethylcellulose-gum, Baking-soda-contains-coconut, Made-in-a-facility-with-gluten, Ove-overwrap

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Filling-sauce, Tomato-cooked-rice, Tomato-coconut-milk, Tikka-masala-juice, Garlic-powder-seasoning, Smoke-flavor-natural-flavor, Wrap, Sweet-rice-flour-canola-oil, Cultured-dextrose-carboxymethylcellulose-gum, Baking-soda-contains-coconut, Made-in-a-facility-with-gluten, Ove-overwrap

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : filling sauce (tomato puree, water, tomato paste), tomato cooked rice (water, rice), cauliflower, peas, tomato coconut milk (coconut, water, guar gum), tikka masala juice, salt, onion, citric acid, garlic powder seasoning (spices, garlic, sugar, salt, smoked paprika (color), onion, turmeric (color), citric acid, canola oil, gum arabic, sunflower oil, green onions, paprika extract (color), smoke flavor natural flavor), cornstarch, wrap (water), tapioca starch, potato starch, chickpea flour, sweet rice flour canola oil, glycerin, salt, cultured dextrose carboxymethylcellulose gum, xanthan gum, sugar, citric acid, sunflower lecithin, rice flour, baking soda contains coconut, made in a facility with gluten, ove overwrap
    1. filling sauce -> en:filling-sauce - percent_min: 3.7037037037037 - percent_max: 100
      1. tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 1.23456790123457 - percent_max: 100
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
      3. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 33.3333333333333
    2. tomato cooked rice -> en:tomato-cooked-rice - percent_min: 0 - percent_max: 50
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
      2. rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 25
    3. cauliflower -> en:cauliflower - vegan: yes - vegetarian: yes - ciqual_food_code: 20016 - percent_min: 0 - percent_max: 33.3333333333333
    4. peas -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. tomato coconut milk -> en:tomato-coconut-milk - percent_min: 0 - percent_max: 20
      1. coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 20
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 10
      3. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    6. tikka masala juice -> en:tikka-masala-juice - percent_min: 0 - percent_max: 16.6666666666667
    7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.83333333333333
    8. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.83333333333333
    9. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83333333333333
    10. garlic powder seasoning -> en:garlic-powder-seasoning - percent_min: 0 - percent_max: 0.83333333333333
      1. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83333333333333
      2. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.416666666666665
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.277777777777777
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.208333333333333
      5. smoked paprika -> en:smoked-paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.166666666666666
        1. color -> en:colour - percent_min: 0 - percent_max: 0.166666666666666
      6. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.138888888888888
      7. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.138888888888888
        1. color -> en:colour - percent_min: 0 - percent_max: 0.138888888888888
      8. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.138888888888888
      9. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.138888888888888
      10. gum arabic -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.138888888888888
      11. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.138888888888888
      12. green onions -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 0.138888888888888
      13. paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0641025641025638
        1. color -> en:colour - percent_min: 0 - percent_max: 0.0641025641025638
      14. smoke flavor natural flavor -> en:smoke-flavor-natural-flavor - percent_min: 0 - percent_max: 0.0595238095238093
    11. cornstarch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.83333333333333
    12. wrap -> en:wrap - percent_min: 0 - percent_max: 0.83333333333333
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.83333333333333
    13. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.83333333333333
    14. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.83333333333333
    15. chickpea flour -> en:chickpea-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9580 - percent_min: 0 - percent_max: 0.83333333333333
    16. sweet rice flour canola oil -> en:sweet-rice-flour-canola-oil - percent_min: 0 - percent_max: 0.83333333333333
    17. glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.83333333333333
    18. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.83333333333333
    19. cultured dextrose carboxymethylcellulose gum -> en:cultured-dextrose-carboxymethylcellulose-gum - percent_min: 0 - percent_max: 0.83333333333333
    20. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83333333333333
    21. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.83333333333333
    22. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83333333333333
    23. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.83333333333333
    24. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.83333333333333
    25. baking soda contains coconut -> en:baking-soda-contains-coconut - percent_min: 0 - percent_max: 0.83333333333333
    26. made in a facility with gluten -> en:made-in-a-facility-with-gluten - percent_min: 0 - percent_max: 0.83333333333333
    27. ove overwrap -> en:ove-overwrap - percent_min: 0 - percent_max: 0.83333333333333

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 724 kj
    (173 kcal)
    Fat 5.128 g
    Saturated fat 0.962 g
    Salt 0.833 g
    Carbohydrates 28.846 g
    Fiber 2.564 g
    Sugars 1.282 g
    Proteins 3.846 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 58.758 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, raphael0202, yuka.sY2b0xO6T85zoF3NwEKvlnd3SNDQiQnqDyz6v1OvzdKPAZXzb8Ff2av4Mas.

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