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Go raw, sprouted sunflower seeds with celtic sea salt - 454 g
Go raw, sprouted sunflower seeds with celtic sea salt - 454 g
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Barcode: 0859888000097 (EAN / EAN-13) 859888000097 (UPC / UPC-A)
Quantity: 454 g
Packaging: Plastic bag
Brands: Go Raw, Freeland Foods
Brand owner: Freeland Foods
Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Seeds, Sunflower seeds and their products, Sunflower seeds
Labels, certifications, awards:
Organic, Vegetarian, No gluten, No GMOs, USDA Organic, Vegan, Non GMO project
Stores: Fred Meyer
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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2 ingredients
Sprouted sunflower seeds*, celtic sea salt.Traces: Sesame seeds, Coconut
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Sprouted sunflower seeds, celtic sea salt- Sprouted sunflower seeds -> en:sprouted-sunflower-seeds - vegan: yes - vegetarian: yes - percent_min: 50 - percent_max: 100
- celtic sea salt -> en:celtic-sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 21.43, rounded value: 21.43)
- Fiber: 5 / 5 (value: 7.1, rounded value: 7.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 22
- Energy: 8 / 10 (value: 2841, rounded value: 2841)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 7 / 10 (value: 7.14, rounded value: 7.1)
- Sodium: 7 / 10 (value: 679, rounded value: 679)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 17 (22 - 5)
Nutri-Score: D
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Fat in high quantity (57.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (7.14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.7%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (0.25 cup (28 g))Compared to: Sunflower seeds Energy 2,841 kj
(679 kcal)795 kj
(190 kcal)+15% Fat 57.14 g 16 g +15% Saturated fat 7.14 g 2 g +31% Monounsaturated fat 21.43 g 6 g +79% Polyunsaturated fat 28.57 g 8 g +14% Trans fat 0 g 0 g Cholesterol 0 mg 0 mg Salt 1.698 g 0.475 g +20% Carbohydrates 21.43 g 6 g +10% Fiber 7.1 g 1.99 g -21% Sugars 0 g 0 g -100% Proteins 21.43 g 6 g +1% Vitamin A 0 µg 0 µg Vitamin C (ascorbic acid) 0 mg 0 mg -100% Vitamin B1 (Thiamin) 0 mg 0 mg Vitamin B2 (Riboflavin) 0.243 mg 0.068 mg Vitamin B3 (Niacin) 4.286 mg 1.2 mg Vitamin B6 (Pyridoxin) 0.571 mg 0.16 mg Vitamin B5 (Pantothenic acid) 0.714 mg 0.2 mg Potassium 679 mg 190 mg +5% Calcium 71 mg 19.9 mg -1% Phosphorus 536 mg 150 mg Iron 5.14 mg 1.44 mg +12% Magnesium 214 mg 59.9 mg -34% Zinc 4.29 mg 1.2 mg Copper 1.071 mg 0.3 mg Manganese 1 mg 0.28 mg Selenium 20 µg 5.6 µg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 61/100)
Category: Sunflower seed
Category: Sunflower seed
- PEF environmental score: 0.42 (the lower the score, the lower the impact)
- including impact on climate change: 3.25 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact Bag Plastic High
Eco-Score for this product
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Impact for this product: C (Score: 46/100)
Product: Go raw, sprouted sunflower seeds with celtic sea salt - 454 g
Life cycle analysis score: 61
Sum of bonuses and maluses: -15
Final score: 46/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
325 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sunflower seed (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
Bag (Plastic)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by usda-ndb-import
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors, org-database-usda, roboto-app, schalken.