Thrive, real ice cream, salted caramel - Thrive Frozen Nutrition Inc

Ingredients

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  68 ingredients

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  Milk, cream, sugar, salty caramel ribbon (corn syrup, water, sweetened condensed milk, [condensed milk, sugar], sweetened condensed skim milk [condensed skim milk, sugar], sugar, sea salt, pectin, sodium bicarbonate), water, milk proteins, inulin (fiber), dextrose, vitamins & minerals (dimagnesium phosphate, tricalcium phosphate, potassium chloride, dipotassium phosphate, ferric orthophosphate, d-1 alpha tocopheryl acetate, zinc oxide, niacinamide, d-calcium pantothenate, manganese sulfate, vitamin a palmitate, thiamin mononitrate, pyridoxine hydrochloride, cupric oxide, riboflavin, chromium chloride, biotin, potassium iodide, sodium molybdate, sodium selenite, vitamin k-1, folic acid, vitamin d3, cyanocobalamin), nonfat dry milk, natural flavors, less than 1% of: maltodextrin, stabilizer (locust bean gum, guar gum), salt, probiotic cultures (skim milk powder, bacillus coagulans gbi-30 6086, bifidobacterium, l. acidophilus, l. paracasei), ascorbic acid (vitamin c), caramel color, egg.

  Allergens: Eggs, Milk

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E150c - Ammonia caramel
  • Additive: E410 - Locust bean gum
  • Additive: E412 - Guar gum
  • Additive: E440 - Pectins
  • Ingredient: Dextrose
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Maltodextrin
  • Ingredient: Milk proteins

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  : Milk, cream, sugar, salty caramel ribbon (corn syrup, water, sweetened condensed milk (condensed milk, sugar), sweetened condensed skim milk (condensed skim milk, sugar), sugar, sea salt, pectin, sodium bicarbonate), water, milk proteins, inulin (fiber), dextrose, vitamins, minerals, dimagnesium phosphate, tricalcium phosphate, potassium chloride, dipotassium phosphate, ferric orthophosphate, d-1 alpha tocopheryl acetate, zinc oxide, niacinamide, d-calcium pantothenate, manganese sulfate, vitamin a palmitate, thiamin mononitrate, pyridoxine hydrochloride, cupric oxide, riboflavin, chromium chloride, biotin, potassium iodide, sodium molybdate, sodium selenite, vitamins, vitamin k-1, folic acid, vitamins, vitamin d3, cyanocobalamin, nonfat dry milk, natural flavors, less than 1% of (maltodextrin), stabilizer (locust bean gum, guar gum), salt, probiotic cultures (skim milk powder, bacillus coagulans gbi-30 6086, bifidobacterium, lactobacillus acidophilus, l, paracasei), ascorbic acid (vitamin c), caramel color, egg

  1. Milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2.22222222222222 - percent_max: 100
  2. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 50
  3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 23.71
  4. salty caramel ribbon -> en:salty-caramel-ribbon - percent_min: 0 - percent_max: 23.71
     1. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 23.71
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 11.855
     3. sweetened condensed milk -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 7.90333333333333
        1. condensed milk -> en:condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 7.90333333333333
        2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.95166666666667
     4. sweetened condensed skim milk -> en:sweetened-condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5.9275
        1. condensed skim milk -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5.9275
        2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.96375
     5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.742
     6. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.3875
     7. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
     8. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
  5. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 20
  6. milk proteins -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
  7. inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
     1. fiber -> en:fiber - percent_min: 0 - percent_max: 14.2857142857143
  8. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5
  9. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
  10. minerals -> en:minerals - percent_min: 0 - percent_max: 10
  11. dimagnesium phosphate -> en:e343ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
  12. tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
  13. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
  14. dipotassium phosphate -> en:e340ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
  15. ferric orthophosphate -> en:ferric-orthophosphate - percent_min: 0 - percent_max: 6.66666666666667
  16. d-1 alpha tocopheryl acetate -> en:d-1-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 6.25
  17. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 5.88235294117647
  18. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.55555555555556
  19. d-calcium pantothenate -> en:d-calcium-pantothenate - percent_min: 0 - percent_max: 5.26315789473684
  20. manganese sulfate -> en:manganese-sulfate - percent_min: 0 - percent_max: 5
  21. vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
  22. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 4.54545454545455
  23. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
  24. cupric oxide -> en:cupric-oxide - percent_min: 0 - percent_max: 4.16666666666667
  25. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4
  26. chromium chloride -> en:chromium-chloride - percent_min: 0 - percent_max: 3.84615384615385
  27. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
  28. potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3875
  29. sodium molybdate -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.3875
  30. sodium selenite -> en:sodium-selenite - percent_min: 0 - percent_max: 0.3875
  31. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
  32. vitamin k-1 -> en:vitamin-k-1 - percent_min: 0 - percent_max: 0.3875
  33. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.3875
  34. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
  35. vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3875
  36. cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.3875
  37. nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.3875
  38. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3875
  39. less than 1% of -> en:less-than-1-of - percent_min: 0 - percent_max: 0.3875
      1. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
  40. stabilizer -> en:stabiliser - percent_min: 0 - percent_max: 0.3875
      1. locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
      2. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19375
  41. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3875
  42. probiotic cultures -> en:probiotic-cultures - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3875
      1. skim milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.3875
      2. bacillus coagulans gbi-30 6086 -> en:bacillus-coagulans-gbi-30-6086 - percent_min: 0 - percent_max: 0.19375
      3. bifidobacterium -> en:bifidus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.129166666666667
      4. lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.129166666666667
      5. l -> en:l - percent_min: 0 - percent_max: 0.0775
      6. paracasei -> en:paracasei - percent_min: 0 - percent_max: 0.0645833333333333
  43. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
      1. vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 0.3875
  44. caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3875
  45. egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.3875

Nutrition

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  Average nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 4

  • Proteins: 3 / 5 (value: 6.19, rounded value: 6.19)
  • Fiber: 4 / 5 (value: 4.1, rounded value: 4.1)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 13

  • Energy: 2 / 10 (value: 862, rounded value: 862)
  • Sugars: 5 / 10 (value: 23.71, rounded value: 23.71)
  • Saturated fat: 5 / 10 (value: 5.15, rounded value: 5.2)
  • Sodium: 1 / 10 (value: 155, rounded value: 155)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (13 - 4)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (8.25%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Saturated fat in high quantity (5.15%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Sugars in high quantity (23.7%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

  • 

    Salt in moderate quantity (0.388%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.5 cup (97 g))	Compared to: Ice creams
  Energy	862 kj (206 kcal)	836 kj (200 kcal)	-15%
  Fat	8.25 g	8 g	-32%
  Saturated fat	5.15 g	5 g	-31%
  Trans fat	0 g	0 g	-100%
  Cholesterol	36 mg	34.9 mg	+2%
  Salt	0.388 g	0.376 g	+53%
  Carbohydrates	29.9 g	29 g	-0%
  Fiber	4.1 g	3.98 g	+442%
  Sugars	23.71 g	23 g	+7%
  Proteins	6.19 g	6 g	+67%
  Vitamin A	309.3 µg	300 µg	+203%
  Vitamin D	2.05 µg	1.99 µg	+555%
  Vitamin K	12.4 µg	12 µg
  Vitamin C (ascorbic acid)	21.6 mg	21 mg	+9,630%
  Vitamin B1 (Thiamin)	0 mg	0 mg
  Vitamin B2 (Riboflavin)	0.263 mg	0.255 mg
  Vitamin B3/PP (Niacin)	3.093 mg	3 mg
  Vitamin B6 (Pyridoxin)	0.309 mg	0.3 mg
  Folates (total folates)	62 µg	60.1 µg
  Vitamin B12 (cobalamin)	0.93 µg	0.902 µg
  Vitamin B5 (Pantothenic acid)	1.546 mg	1.5 mg
  Calcium	258 mg	250 mg	+141%
  Iron	2.78 mg	2.7 mg	+609%
  Potassium	258 mg	250 mg	+42%
  Phosphorus	206 mg	200 mg
  Magnesium	82 mg	79.5 mg
  Zinc	3.09 mg	3 mg
  Copper	0.309 mg	0.3 mg
  Manganese	0 mg	0 mg
  Selenium	11 µg	10.7 µg
  Iodine	31 µg	30.1 µg
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Carbon footprint

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  Equal to driving 0.9 km in a petrol car

  175 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	61.0 %
  Processing	12.3 %
  Packaging	10.3 %
  Transportation	11.3 %
  Distribution	3.7 %
  Consumption	1.4 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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