Steve's paleogoods, paleobar, bacon, eggs & coffee
Barcode: 0858201005672 (EAN / EAN-13) 858201005672 (UPC / UPC-A)
→ Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Nuts
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
3 - Processed foods
Serving size: 2 ONZ (57 g)
Comparison to average values of products in the same category:(70741 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (2 ONZ (57 g))
|Energy (kcal)||421 kcal||240 kcal||-6%|
|Fat||28.07 g||16 g||+42%|
|- Saturated fat||10.53 g||6 g||+59%|
|Cholesterol||18 mg||10.3 mg||+305%|
|Salt||2.192 g||1.25 g||+232%|
|Sodium||0.877 g||0.5 g||+232%|
|Carbohydrates||28.07 g||16 g||-52%|
|- Fibers||3.5 g||2 g||-13%|
|- Sugars||17.54 g||10 g||-42%|
|Proteins||19.3 g||11 g||+159%|
|Vitamin A||0 µg||0 µg||-100%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%|
|Calcium||70 mg||39.9 mg||+24%|
|Iron||2.53 mg||1.44 mg||+25%|
|Nutrition score - France||24||24||+57%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).