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Spicy beef and vegetable soup

Spicy beef and vegetable soup

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Barcode: 0857978007025 (EAN / EAN-13) 857978007025 (UPC / UPC-A)

Brand owner: EMART

Categories: Meals, Soups

Countries where sold: United States

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Health

Ingredients

  • icon

    65 ingredients


    Beef stock (water, beef, onion, green onion), beef, green onion, bean sprout, fern sprout (royal fern, water, salt, vitamin c, citric acid), radish, oyster mushroom, red pepper seasoning (shortening (beef fat and soybean oil, propyl gallate and citric acid added to protect flavor, dimethylpolysiloxane added as an anti-foaming agent), red pepper powder, garlic, monosodium glutamate, disodium inosinate, disodium guanylate), beef leg bone extract (beef leg bone, salt, water), soy sauce (water, defatted soybean, salt, high-fructose corn syrup, spirit, wheat), soup stock (salt, monosodium glutamate, wheat starch, soy sauce (defatted soybean, corn gluten), sugar, beef tallow, glucose, maltodextrin, onion powder, garlic powder, less than 2% natural & artificial flavor (milk), beef bone extract powder, beef extract powder, spice, oleoresin black pepper, oleoresin capsicum, disodium inosinate, disodium guanylate, citric acid, thiamine hydrochloride), red pepper powder, monosodium glutamate, disodium inosinate, disodium guanylate
    Allergens: Beef, Gluten, Milk, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E621 - Monosodium glutamate
    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia
  • E627 - Disodium guanylate


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia
  • E631 - Disodium inosinate


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Beef broth, Beef, Beef, Beef fat, Beef bones, Beef extract

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef broth, Beef, Beef, Beef fat, Beef bones, Beef extract

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Beef stock (water, beef, onion, green onion), beef, green onion, bean sprout, fern sprout (royal fern, water, salt, vitamin c, citric acid), radish, oyster mushroom, red pepper seasoning (shortening (beef fat, soybean oil, propyl gallate and citric acid added to protect flavor, dimethylpolysiloxane added as an anti-foaming agent), red pepper, garlic, monosodium glutamate, disodium inosinate, disodium guanylate), beef leg bone extract (beef leg bone, salt, water), soy sauce (water, soybean, salt, high-fructose corn syrup, spirit, wheat), soup stock (salt, monosodium glutamate, wheat starch, soy sauce (soybean, corn gluten), sugar, beef tallow, glucose, maltodextrin, onion, garlic, less than 2% natural and artificial flavor, beef bone, beef extract, spice, oleoresin black pepper, oleoresin capsicum, disodium inosinate, disodium guanylate, citric acid, thiamine hydrochloride), red pepper, monosodium glutamate, disodium inosinate, disodium guanylate
    1. Beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 6.66666666666667 - percent_max: 100
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.66666666666667 - percent_max: 100
      2. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
      3. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 33.3333333333333
      4. green onion -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 25
    2. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
    3. green onion -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 33.3333333333333
    4. bean sprout -> en:bean-sprouts - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. fern sprout -> en:fern-sprout - percent_min: 0 - percent_max: 20
      1. royal fern -> en:royal-fern - percent_min: 0 - percent_max: 20
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 10
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9175
      4. vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 0.9175
      5. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9175
    6. radish -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 16.6666666666667
    7. oyster mushroom -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114 - percent_min: 0 - percent_max: 14.2857142857143
    8. red pepper seasoning -> en:red-pepper-seasoning - percent_min: 0 - percent_max: 12.5
      1. shortening -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
        1. beef fat -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
        2. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 6.25
        3. propyl gallate and citric acid added to protect flavor -> en:propyl-gallate-and-citric-acid-added-to-protect-flavor - percent_min: 0 - percent_max: 4.16666666666667
        4. dimethylpolysiloxane added as an anti-foaming agent -> en:dimethylpolysiloxane-added-as-an-anti-foaming-agent - percent_min: 0 - percent_max: 3.125
      2. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 6.25
      3. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 4.16666666666667
      4. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
      5. disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
      6. disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.08333333333333
    9. beef leg bone extract -> en:beef-leg-bone-extract - percent_min: 0 - percent_max: 11.1111111111111
      1. beef leg bone -> en:beef-leg-bone - percent_min: 0 - percent_max: 11.1111111111111
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9175
      3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.9175
    10. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 10
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 10
      2. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 5
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9175
      4. high-fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 0.9175
      5. spirit -> en:spirit - percent_min: 0 - percent_max: 0.9175
      6. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.9175
    11. soup stock -> en:soup-stock - percent_min: 0 - percent_max: 9.09090909090909
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9175
      2. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9175
      3. wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.9175
      4. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 0.9175
        1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.9175
        2. corn gluten -> en:corn-gluten - percent_min: 0 - percent_max: 0.45875
      5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.73
      6. beef tallow -> en:beef-tallow - percent_min: 0 - percent_max: 0.73
      7. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.73
      8. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.73
      9. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.73
      10. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.73
      11. less than 2% natural and artificial flavor -> en:less-than-2-natural-and-artificial-flavor - percent_min: 0 - percent_max: 0.73
      12. beef bone -> en:beef-bones - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.73
      13. beef extract -> en:beef-extract - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.73
      14. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.73
      15. oleoresin black pepper -> en:oleoresin-black-pepper - percent_min: 0 - percent_max: 0.606060606060606
      16. oleoresin capsicum -> en:oleoresin-capsicum - percent_min: 0 - percent_max: 0.568181818181818
      17. disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.568181818181818
      18. disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.505050505050505
      19. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.478468899521531
      20. thiamine hydrochloride -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.478468899521531
    12. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 8.33333333333333
    13. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5.09, rounded value: 5.09)
    • Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 32.6739501953125, rounded value: 32.7)

    Negative points: 5

    • Energy: 0 / 10 (value: 230, rounded value: 230)
    • Sugars: 0 / 10 (value: 0.73, rounded value: 0.73)
    • Saturated fat: 1 / 10 (value: 1.09, rounded value: 1.1)
    • Sodium: 4 / 10 (value: 367, rounded value: 367)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 SERVING (275 g))
    Compared to: Soups
    Energy 230 kj
    (55 kcal)
    632 kj
    (151 kcal)
    -41%
    Fat 3.27 g 8.99 g +41%
    Saturated fat 1.09 g 3 g +56%
    Trans fat 0 g 0 g
    Cholesterol 7 mg 19.3 mg +65%
    Salt 0.918 g 2.52 g -37%
    Carbohydrates 1.45 g 3.99 g -89%
    Fiber 0.7 g 1.92 g -35%
    Sugars 0.73 g 2.01 g -64%
    Proteins 5.09 g 14 g +53%
    Calcium 38 mg 104 mg +90%
    Iron 3.64 mg 10 mg +549%
    Potassium 585 mg 1,610 mg +306%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 32.674 % 32.674 %
Serving size: 1 SERVING (275 g)

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