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Korean taco with tofu and heirloom corn tortilla

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Barcode: 0857063002362 (EAN / EAN-13) 857063002362 (UPC / UPC-A)

Brand owner: American Halal Company, Inc.

Categories: Frozen foods

Countries where sold: United States

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Health

Ingredients

45 ingredients

Vegetable saute: cabbage, carrots, scallions, cilantro, vinegar, toasted sesame oil, sea salt, authentic korean red pepper. tofu: organic firm tofu (water, organic soybeans, citric acid, calcium chloride) expeller pressed canola oil, rice flour. heritage nixtamal corn tortilla: organic yellow corn, water, traces of natural lime (calcium hydroxide). gochujang sauce: water, organic tamari (water, organic soybeans, salt, organic vinegar), dehydrated cane syrup, brown rice syrup, rice flour, pear puree with ascorbic acid, garlic puree with citric acid, red pepper, organic red miso (water, organic soybeans, organic rice, sea salt, koji), apple juice concentrate, organic ginger, organic paprika, organic onion, lactic acid.

Allergens: Sesame seeds

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Vegetable oil

Ingredient: Sauce
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E270 - Lactic acid

Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Vegetable-saute, Authentic-korean-red-pepper, Firm-tofu, Calcium-chloride-expeller-pressed-canola-oil, Heritage-nixtamal-corn-tortilla, Traces-of-natural-lime, Gochujang-sauce, Pear-puree-with-ascorbic-acid, Garlic-puree-with-citric-acid
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Vegetable-saute, Authentic-korean-red-pepper, Firm-tofu, Calcium-chloride-expeller-pressed-canola-oil, Heritage-nixtamal-corn-tortilla, Traces-of-natural-lime, Gochujang-sauce, Cane sugar syrup, Pear-puree-with-ascorbic-acid, Garlic-puree-with-citric-acid, Koji
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Vegetable-saute, Authentic-korean-red-pepper, Firm-tofu, Calcium-chloride-expeller-pressed-canola-oil, Heritage-nixtamal-corn-tortilla, Traces-of-natural-lime, Gochujang-sauce, Cane sugar syrup, Pear-puree-with-ascorbic-acid, Garlic-puree-with-citric-acid, Koji
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Vegetable saute (cabbage), carrots, scallions, cilantro, vinegar, sesame oil, sea salt, authentic korean red pepper, tofu (firm tofu, water), soybeans, citric acid, calcium chloride) expeller pressed canola oil, rice flour, heritage nixtamal corn tortilla (yellow corn), water, traces of natural lime (calcium hydroxide), gochujang sauce (water), tamari (water, soybeans, salt, vinegar), cane syrup, brown rice syrup, rice flour, pear puree with ascorbic acid, garlic puree with citric acid, red pepper, red miso (water, soybeans, rice, sea salt, koji), apple juice, ginger, paprika, onion, lactic acid
Vegetable saute -> en:vegetable-saute - percent_min: 3.33333333333333 - percent_max: 100

cabbage -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 3.33333333333333 - percent_max: 100

carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 50

scallions -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 33.3333333333333

cilantro -> en:coriander-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11094 - percent_min: 0 - percent_max: 25

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 20

sesame oil -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 0 - percent_max: 16.6666666666667

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.8275

authentic korean red pepper -> en:authentic-korean-red-pepper - percent_min: 0 - percent_max: 0.8275

tofu -> en:tofu - vegan: yes - vegetarian: yes - ciqual_food_code: 20904 - percent_min: 0 - percent_max: 0.8275

firm tofu -> en:firm-tofu - labels: en:organic - percent_min: 0 - percent_max: 0.8275

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.41375

soybeans -> en:soya-bean - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.8275

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8275

calcium chloride) expeller pressed canola oil -> en:calcium-chloride-expeller-pressed-canola-oil - percent_min: 0 - percent_max: 0.8275

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.8275

heritage nixtamal corn tortilla -> en:heritage-nixtamal-corn-tortilla - percent_min: 0 - percent_max: 0.8275

yellow corn -> en:yellow-corn - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 0.8275

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.8275

traces of natural lime -> en:traces-of-natural-lime - percent_min: 0 - percent_max: 0.8275

calcium hydroxide -> en:e526 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8275

gochujang sauce -> en:gochujang-sauce - percent_min: 0 - percent_max: 0.8275

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.8275

tamari -> en:tamari - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 0.8275

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.8275

soybeans -> en:soya-bean - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.41375

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.275833333333333

vinegar -> en:vinegar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.206875

cane syrup -> en:cane-sugar-syrup - percent_min: 0 - percent_max: 0.8275

brown rice syrup -> en:brown-rice-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8275

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.8275

pear puree with ascorbic acid -> en:pear-puree-with-ascorbic-acid - percent_min: 0 - percent_max: 0.8275

garlic puree with citric acid -> en:garlic-puree-with-citric-acid - percent_min: 0 - percent_max: 0.8275

red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.8275

red miso -> en:red-miso-paste - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_food_code: 20916 - percent_min: 0 - percent_max: 0.8275

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.8275

soybeans -> en:soya-bean - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.41375

rice -> en:rice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.275833333333333

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.206875

koji -> en:koji - percent_min: 0 - percent_max: 0.1655

apple juice -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 0 - percent_max: 0.8275

ginger -> en:ginger - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.8275

paprika -> en:paprika - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.8275

onion -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.8275

lactic acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8275

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 88
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 9

Proteins: 2 / 5 (value: 3.52, rounded value: 3.52)

Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 88.0875772148371, rounded value: 88.1)

Negative points: 6

Energy: 2 / 10 (value: 678, rounded value: 678)

Sugars: 0 / 10 (value: 2.82, rounded value: 2.82)

Saturated fat: 1 / 10 (value: 1.06, rounded value: 1.1)

Sodium: 3 / 10 (value: 331, rounded value: 331)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 9)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.45%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.06%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.82%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.828%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (5 ONZ (142 g))	Compared to: Frozen foods
Energy	678 kj (162 kcal)	963 kj (230 kcal)	-8%
Fat	8.45 g	12 g	+14%
Saturated fat	1.06 g	1.51 g	-69%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Salt	0.828 g	1.18 g	+61%
Carbohydrates	19.01 g	27 g	-3%
Fiber	2.8 g	3.98 g	+155%
Sugars	2.82 g	4 g	-71%
Proteins	3.52 g	5 g	-45%
Vitamin A	528.3 µg	750 µg	+611%
Vitamin C (ascorbic acid)	19 mg	27 mg	+698%
Calcium	70 mg	99.4 mg	+14%
Iron	1.01 mg	1.43 mg	+42%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	88.088 %	88.088 %

Serving size: 5 ONZ (142 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Product added on April 23, 2020, 12:50:10 PM CEST by org-database-usda
Last edit of product page on April 23, 2020, 12:50:10 PM CEST by org-database-usda.

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Korean taco with tofu and heirloom corn tortilla