Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
All American Sushi Roll - Sushic Llc.
All American Sushi Roll - Sushic Llc.
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 0855954005997 (EAN / EAN-13) 855954005997 (UPC / UPC-A)
Brands: Sushic Llc.
Brand owner: Sushic, LLC
Categories: Meals, Sushi and Maki, Sushis
Countries where sold: United States
Matching with your preferences
Health
Ingredients
-
128 ingredients
Sushi rice (rice, water, sushi vinegar [sugar, water, distilled vinegar, salt, corn syrup, rice vinegar, contains less than 2% of fermented rice extract {rice, alcohol, salt, citric acid}, brown sugar]), imitation crab (fish [pollock, threadfin bream, whiting, cod, and/or saury], water, wheat starch, modified tapioca starch, contains 2% or less of the following: sugar, salt, crab extract, konjac flour, crab flavor, mirin [rice wine], monosodium glutamate, egg whole, carmine and paprika color, sodium polyphosphate [preservative]), avocado, cream cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), mayonnaise (soybean oil, vinegar, eggs, water, salt, egg yolks, sugar, calcium disodium edta [to protect flavor], dried garlic, dried onions, natural flavor), onion flakes (onions, vegetable oil [canola and palm], wheat flour, salt), sushi sauce (sugar, soy sauce [water, wheat, soybeans, salt], water, mirin [sake {water, rice, koji (aspergillus oryzae)}, sugar, water, salt, yeast extract], dextrose, modified corn starch, caramel color, salt, bonito powder, xanthan gum, disodium inosinate, disodium guanylate]), wasabi (horseradish, mustard, mustard extract, citric acid, vitamin c, artificial coloring [yellow 5, blue 1], water), sushi ginger (ginger, salt, sugar, vinegar), jalapeno, sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite [preservatives], and xanthan gum), spicy powder (chili pepper, orange peel, black sesame seed, seaweed, white sesame seed, japanese pepper, ginger), seaweed.Allergens: Eggs, Fish, Gluten, Mustard, Soybeans
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E133 - Brilliant blue FCF
- Additive: E150c - Ammonia caramel
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Additive: E452 - Polyphosphates
- Additive: E621 - Monosodium glutamate
- Additive: E627 - Disodium guanylate
- Additive: E631 - Disodium inosinate
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
-
E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
-
E202 - Potassium sorbate
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
-
E222 - Sodium bisulphite
Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.Source: Wikipedia
-
E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
-
E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
-
E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
-
E621 - Monosodium glutamate
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia
-
E627 - Disodium guanylate
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Source: Wikipedia
-
E631 - Disodium inosinate
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Source: Wikipedia
Ingredients analysis
-
Palm oil
Ingredients that contain palm oil: Palm
-
Non-vegan
Non-vegan ingredients: Fish, Saithe, Threadfin bream, Whiting, Cod, Crab extract, Egg, Cream cheese, Pasteurized skimmed milk, Milkfat, Egg, Egg yolkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Fish, Saithe, Threadfin bream, Whiting, Cod, Crab extractSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sushi rice (rice, water, sushi vinegar (sugar, water, distilled vinegar, salt, corn syrup, rice vinegar, contains less than 2% of fermented rice extract (rice, alcohol, salt, citric acid), brown sugar)), imitation crab (fish (pollock, threadfin bream, whiting, cod, and saury), water, wheat starch, modified tapioca starch, contains 2% and less of the following (sugar), salt, crab extract, konjac flour, crab flavor, mirin (rice wine), monosodium glutamate, egg, carmine and paprika color, sodium polyphosphate (preservative)), avocado, cream cheese (pasteurized nonfat milk, milkfat, cheese culture, salt, stabilizers (xanthan and carob bean and guar gums)), mayonnaise (soybean oil, vinegar, eggs, water, salt, egg yolks, sugar, calcium disodium edta (to protect flavor), dried garlic, dried onions, natural flavor), onion (onions, vegetable oil (canola, palm), wheat flour, salt), sushi sauce (sugar, soy sauce (water, wheat, soybeans, salt), water, mirin (sake (water, rice, koji (aspergillus oryzae)), sugar, water, salt, yeast extract), dextrose, modified corn starch, caramel color, salt, bonito powder, xanthan gum, disodium inosinate, disodium guanylate), wasabi (horseradish, mustard, mustard, citric acid, vitamin c, artificial coloring (yellow 5, blue 1), water), sushi ginger (ginger, salt, sugar, vinegar), jalapeno, sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite (preservatives), and xanthan gum), spicy powder (chili pepper, orange peel, black sesame seed, seaweed, white sesame seed, japanese pepper, ginger), seaweed- Sushi rice -> en:sushi-rice - vegan: yes - vegetarian: yes - percent_min: 7.69230769230769 - percent_max: 100
- rice -> en:rice - vegan: yes - vegetarian: yes - percent_min: 2.56410256410256 - percent_max: 100
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- sushi vinegar -> en:sushi-vinegar - percent_min: 0 - percent_max: 25.275
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.7
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.7
- distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.7
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- rice vinegar -> en:rice-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- contains less than 2% of fermented rice extract -> en:contains-less-than-2-of-fermented-rice-extract - percent_min: 0 - percent_max: 1.635
- rice -> en:rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.8175
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.545
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.40875
- brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- imitation crab -> en:imitation-crab - percent_min: 0 - percent_max: 50
- fish -> en:fish - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
- pollock -> en:saithe - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
- threadfin bream -> en:threadfin-bream - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- whiting -> en:whiting - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 16.6666666666667
- cod -> en:cod - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 12.5
- and saury -> en:and-saury - percent_min: 0 - percent_max: 10
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- modified tapioca starch -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- contains 2% and less of the following -> en:contains-2-and-less-of-the-following - percent_min: 0 - percent_max: 5.7
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.7
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- crab extract -> en:crab-extract - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.635
- konjac flour -> en:konjac-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- crab flavor -> en:crab-flavour - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.635
- mirin -> en:mirin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.635
- rice wine -> en:rice-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- egg -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- carmine and paprika color -> en:carmine-and-paprika-color - percent_min: 0 - percent_max: 1.635
- sodium polyphosphate -> en:e452i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- preservative -> en:preservative - percent_min: 0 - percent_max: 1.635
- fish -> en:fish - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
- avocado -> en:avocado - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- cream cheese -> en:cream-cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 25
- pasteurized nonfat milk -> en:pasteurized-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
- milkfat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
- cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- stabilizers -> en:stabiliser - percent_min: 0 - percent_max: 1.635
- xanthan and carob bean and guar gums -> en:xanthan-and-carob-bean-and-guar-gums - percent_min: 0 - percent_max: 1.635
- mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20
- vinegar -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- eggs -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- calcium disodium edta -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- to protect flavor -> en:preservative - percent_min: 0 - percent_max: 1.635
- dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- dried onions -> en:dehydrated-onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.635
- onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- onions -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 8.33333333333333
- canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 4.16666666666667
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- sushi sauce -> en:sushi-sauce - percent_min: 0 - percent_max: 14.2857142857143
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.7
- soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.7
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.7
- wheat -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85
- soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.425
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- mirin -> en:mirin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.57142857142857
- sake -> en:sake - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- rice -> en:rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78571428571429
- koji -> en:koji - percent_min: 0 - percent_max: 1.19047619047619
- aspergillus oryzae -> la:aspergillus-oryzae - percent_min: 0 - percent_max: 1.19047619047619
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78571428571429
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19047619047619
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.892857142857143
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.714285714285714
- sake -> en:sake - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85714285714286
- modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
- caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- bonito powder -> en:bonito-powder - percent_min: 0 - percent_max: 1.635
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.42857142857143
- disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2987012987013
- disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.19047619047619
- wasabi -> en:wasabi - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- horseradish -> en:horseradish - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- mustard -> en:mustard - percent_min: 0 - percent_max: 6.25
- mustard -> en:mustard - percent_min: 0 - percent_max: 4.16666666666667
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
- vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 2.5
- artificial coloring -> en:artificial-coloring - percent_min: 0 - percent_max: 2.08333333333333
- yellow 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.04166666666667
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78571428571429
- sushi ginger -> en:sushi-ginger - percent_min: 0 - percent_max: 11.1111111111111
- ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- vinegar -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- jalapeno -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- sriracha -> en:sriracha - percent_min: 0 - percent_max: 9.09090909090909
- chili -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.635
- potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51515151515152
- sodium bisulfite -> en:e222 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2987012987013
- preservatives -> en:preservative - percent_min: 0 - percent_max: 1.2987012987013
- and xanthan gum -> en:and-xanthan-gum - percent_min: 0 - percent_max: 1.13636363636364
- spicy powder -> en:spicy-powder - percent_min: 0 - percent_max: 8.33333333333333
- chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- orange peel -> en:orange-zest - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- black sesame seed -> en:black-sesame-seed - percent_min: 0 - percent_max: 2.77777777777778
- seaweed -> en:seaweed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- white sesame seed -> en:white-sesame-seeds - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
- japanese pepper -> en:japanese-pepper - percent_min: 0 - percent_max: 1.38888888888889
- ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19047619047619
- seaweed -> en:seaweed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
Nutrition
-
Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 2 / 5 (value: 4.56, rounded value: 4.56)
- Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.348388671875, rounded value: 13.3)
Negative points: 12
- Energy: 2 / 10 (value: 845, rounded value: 845)
- Sugars: 1 / 10 (value: 5.7, rounded value: 5.7)
- Saturated fat: 2 / 10 (value: 2.66, rounded value: 2.7)
- Sodium: 7 / 10 (value: 654, rounded value: 654)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (12 - 0)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (11.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (2.66%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in moderate quantity (5.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in high quantity (1.64%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 PACKAGE (263 g))Compared to: Sushis Energy 845 kj
(202 kcal)2,220 kj
(531 kcal)+30% Fat 11.41 g 30 g +145% Saturated fat 2.66 g 7 g +252% Trans fat 0 g 0 g Cholesterol 11 mg 28.9 mg +6% Salt 1.635 g 4.3 g +89% Carbohydrates 22.81 g 60 g -0% Fiber 0.8 g 2.1 g -37% Sugars 5.7 g 15 g +18% Proteins 4.56 g 12 g -14% Vitamin A 34.2 µg 89.9 µg +41% Vitamin C (ascorbic acid) 3.4 mg 8.94 mg +49% Calcium 8 mg 21 mg -50% Iron 0.68 mg 1.79 mg -46% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.348 % 13.348 %
Environment
-
Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
-
Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
-
Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.