Fat-Free Greek Yogurt - Ehrmann

Barcode: 0853694003099 (EAN / EAN-13) 853694003099 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Non fat yogurt: cultured pasteurized grade a milk (live and active cultures: lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus, bifidus, lactobacillus casei), sugar, water, gelatin, locust bean gum, pectin, xanthan gum, guar

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1.33 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
moderate quantity10.7 g Sugars in moderate quantity
low quantity0.0838 g Salt in low quantity

Serving size: 150 g (1 CONTAINER)

Comparison to average values of products in the same category:

(805 products)
(1190 products)
(2233 products)
(2238 products)
(3152 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (150 g (1 CONTAINER))
Greek yogurtsYogurtsFermented milk productsFermented foodsDairies
Energy (kcal) 93 kcal140 kcal+5%+4%-55%-55%-55%
Energy 389 kj
(93 kcal)
584 kj
(140 kcal)
Fat 1.33 g2 g+28%-8%-90%-90%-91%
- Saturated fat 0 g0 g-100%-100%-100%-100%-100%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 3 mg4.5 mg-55%-59%-93%-93%-93%
Salt 0.084 g0.126 g-21%-27%-89%-89%-87%
Sodium 0.034 g0.05 g-21%-27%-89%-89%-87%
Carbohydrates 12.67 g19 g+11%+5%+60%+60%+79%
- Fibers 0.7 g1.05 g+136%+155%+434%+430%+610%
- Sugars 10.67 g16 g+8%+4%+85%+85%+84%
Proteins 7.33 g11 g-11%+5%-44%-44%-27%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%
Vitamin D 0 µg0 µg-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 2.4 mg3.6 mg+437%+303%+943%+939%+773%
Potassium 133 mg200 mg-9%-12%-10%-10%-17%
Calcium 67 mg101 mg-40%-43%-80%-80%-76%
Iron 0.48 mg0.72 mg+1,208%+843%+1,760%+1,760%+1,925%
Nutrition score - France -1 -1 -1.56 -0.5 -114%-114%-117%
Nutri-Score AAABCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.
Product page also edited by teolemon.

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