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Original monster cookies, original
Original monster cookies, original
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Barcode: 0852949001040 (EAN / EAN-13) 852949001040 (UPC / UPC-A)
Brand owner: MELI'S
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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86 ingredients
Gluten free rolled oats, peanut butter (dry roasted peanuts, dextrose, hydrogenated cottonseed and rapeseed oil and salt), sugar, brown sugar, pasteurized egg, semi-sweet chocolate chips (sugar, unsweetened cocoa, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract), butter (pasteurized cream, natural flavorings), m&m's (milk chocolate (sugar, cocoa, skim milk, cocoa butter, lactose, milkfat, soy lecithin, salt, artificial flavor), sugar, cornstarch, less than 1%: corn syrup, dextrin, coloring (includes: blue 1 lake, yellow 6, red 40, yellow 5, blue 1, red 40 lake, blue 2 lake, yellow 6 lake, blue 2), gum acacia), peanut butter m&m's (milk chocolate (sugar, cocoa butter, cocoa, skim milk, milkfat, lactose, peanuts, soy lecithin, salt, artificial flavors), peanut butter (partially defatted peanuts), sugar, partially hydrogenated palm kernel oil, less than 2%: cornstarch, dextrose, corn syrup, natural flavor, salt, gum acacia, coloring (includes blue 1 lake, red 40, yellow 6, yellow 5, blue 1, blue 2, red 40 lake, yellow 5 lake, blue 2 lake, yellow 6 lake), dextrin, propyl gallate to maintain freshness), dry roasted peanuts, sodium bicarbonate, vanilla extract, salt.Allergens: Milk, Peanuts, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E110 - Sunset yellow FCF
- Additive: E129 - Allura red
- Additive: E132 - Indigotine
- Additive: E133 - Brilliant blue FCF
- Additive: E1400 - Dextrin
- Additive: E322 - Lecithins
- Additive: E414 - Acacia gum
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E110 - Sunset yellow FCF
Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.Source: Wikipedia
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E129 - Allura red
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.Source: Wikipedia
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E132 - Indigotine
Indigo carmine: Indigo carmine, or 5‚5′-indigodisulfonic acid sodium salt, is an organic salt derived from indigo by sulfonation, which renders the compound soluble in water. It is approved for use as a food colorant in the U.S and E.U., It has the E number E132. It is also a pH indicator.Source: Wikipedia
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E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
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E1400 - Dextrin
Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E414 - Acacia gum
Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.Source: Wikipedia
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm kernel oil
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Non-vegan
Non-vegan ingredients: Egg, Butter, Cream, Milk chocolate, Skimmed milk, Lactose, Milkfat, Milk chocolate, Skimmed milk, Milkfat, LactoseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Hydrogenated-cottonseed-and-rapeseed-oil-and-salt, M-m-s, Less-than, Includes, Peanut-butter-m-m-s, Less-than, Includes-blue-1-lake, Propyl-gallate-to-maintain-freshnessSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: rolled oats, peanut butter (peanuts, dextrose, hydrogenated cottonseed and rapeseed oil and salt), sugar, brown sugar, egg, semi-sweet chocolate chips (sugar, cocoa, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract), butter (cream, natural flavorings), m&m's (milk chocolate (sugar, cocoa, skim milk, cocoa butter, lactose, milkfat, soy lecithin, salt, artificial flavor), sugar, cornstarch, less than 1% (corn syrup), dextrin, coloring (includes (blue 1 lake), yellow 6, red 40, yellow 5, blue 1, red 40 lake, blue 2 lake, yellow 6 lake, blue 2), gum acacia), peanut butter m&m's (milk chocolate (sugar, cocoa butter, cocoa, skim milk, milkfat, lactose, peanuts, soy lecithin, salt, artificial flavors), peanut butter (peanuts), sugar, palm kernel oil, less than 2% (cornstarch), dextrose, corn syrup, natural flavor, salt, gum acacia, coloring (includes blue 1 lake, red 40, yellow 6, yellow 5, blue 1, blue 2, red 40 lake, yellow 5 lake, blue 2 lake, yellow 6 lake), dextrin, propyl gallate to maintain freshness), peanuts, sodium bicarbonate, vanilla extract, salt- rolled oats -> en:oat-flakes - labels: en:no-gluten - vegan: yes - vegetarian: yes - ciqual_food_code: 9311
- peanut butter -> en:peanut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
- peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- hydrogenated cottonseed and rapeseed oil and salt -> en:hydrogenated-cottonseed-and-rapeseed-oil-and-salt
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
- egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- semi-sweet chocolate chips -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- an emulsifier -> en:emulsifier
- natural vanilla extract -> en:natural-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065
- butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- natural flavorings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- m&m's -> en:m-m-s
- milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
- skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
- lactose -> en:lactose - vegan: no - vegetarian: yes
- milkfat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- cornstarch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- less than -> en:less-than - percent: 1
- corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
- dextrin -> en:e1400 - vegan: yes - vegetarian: yes
- coloring -> en:colour
- includes -> en:includes
- blue 1 lake -> en:e133 - vegan: yes - vegetarian: yes
- yellow 6 -> en:e110 - vegan: yes - vegetarian: yes
- red 40 -> en:e129 - vegan: yes - vegetarian: yes
- yellow 5 -> en:e102 - vegan: yes - vegetarian: yes
- blue 1 -> en:e133 - vegan: yes - vegetarian: yes
- red 40 lake -> en:e129 - vegan: yes - vegetarian: yes
- blue 2 lake -> en:e132 - vegan: yes - vegetarian: yes
- yellow 6 lake -> en:e110 - vegan: yes - vegetarian: yes
- blue 2 -> en:e132 - vegan: yes - vegetarian: yes
- includes -> en:includes
- gum acacia -> en:e414 - vegan: yes - vegetarian: yes
- milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004
- peanut butter m&m's -> en:peanut-butter-m-m-s
- milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
- cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
- skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- milkfat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
- lactose -> en:lactose - vegan: no - vegetarian: yes
- peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- artificial flavors -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
- peanut butter -> en:peanut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
- peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- less than -> en:less-than - percent: 2
- cornstarch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- gum acacia -> en:e414 - vegan: yes - vegetarian: yes
- coloring -> en:colour
- includes blue 1 lake -> en:includes-blue-1-lake
- red 40 -> en:e129 - vegan: yes - vegetarian: yes
- yellow 6 -> en:e110 - vegan: yes - vegetarian: yes
- yellow 5 -> en:e102 - vegan: yes - vegetarian: yes
- blue 1 -> en:e133 - vegan: yes - vegetarian: yes
- blue 2 -> en:e132 - vegan: yes - vegetarian: yes
- red 40 lake -> en:e129 - vegan: yes - vegetarian: yes
- yellow 5 lake -> en:e102 - vegan: yes - vegetarian: yes
- blue 2 lake -> en:e132 - vegan: yes - vegetarian: yes
- yellow 6 lake -> en:e110 - vegan: yes - vegetarian: yes
- dextrin -> en:e1400 - vegan: yes - vegetarian: yes
- propyl gallate to maintain freshness -> en:propyl-gallate-to-maintain-freshness
- milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004
- peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
- sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
- vanilla extract -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
Nutrition
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Missing data to compute the Nutri-Score
Missing category
⚠ ️The category of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add a category
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 COOKIE (37 g))Energy 1,807 kj
(432 kcal)669 kj
(160 kcal)Fat 21.62 g 8 g Saturated fat 8.11 g 3 g Trans fat 0 g 0 g Cholesterol 54 mg 20 mg Salt 0.675 g 0.25 g Carbohydrates 56.76 g 21 g Fiber 5.4 g 2 g Sugars 35.14 g 13 g Proteins 10.81 g 4 g Vitamin A 81 µg 30 µg Vitamin C (ascorbic acid) 0 mg 0 mg Calcium 54 mg 20 mg Iron 1.95 mg 0.722 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25.147 % 25.147 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Data sources
Product added on by org-database-usda
Last edit of product page on by org-database-usda.