Breakfast biscuits - 2

Barcode: 0852704005962(EAN / EAN-13) 852704005962 (UPC / UPC-A)

Product characteristics

Quantity: 2

Packaging: yellow and red

Brands: Breakfast

Brand owner: Sobisk Foods LLC

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
whole grain blend (rolled oats, barley flakes), whole grain wheat flour, wheat flour, palm oil, sugar, brown sugar, malt syrup (from corn , barley), invert sugar, baking soda, salt, soy lecithin, cinnamon, natural , artificial flavors, thiamin, riboflavin, niacin, reduced iron and pyridoxine hydrochloride,

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
Palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

16 g Fat in moderate quantity
1 g Saturated fat in low quantity
20 g Sugars in high quantity
1.1 g Salt in moderate quantity

Serving size: 1 PACK (2 BISCUITS) (25 g)


Comparison to average values of products in the same category:

(10634 products)
(23962 products)
(33747 products)
(70815 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 PACK (2 BISCUITS) (25 g))
Biscuits Biscuits and cakes Sweet snacks Snacks
Energy (kcal) 460 kcal 115 kcal +1% +10% +6% +2%
Energy 1,925 kj
(460 kcal)
481 kj
(115 kcal)
+1% +9% +6% +2%
Fat 16 g 4 g -18% -5% +6% -19%
- Saturated fat 1 g 0.25 g -88% -84% -89% -85%
- Monounsaturated fat 10 g 2.5 g +72% +96% +80% -3%
- Polyunsaturated fat 5 g 1.25 g +17% +20% +30% -25%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 1.1 g 0.275 g +43% +24% +197% +67%
Sodium 0.44 g 0.11 g +43% +24% +197% +67%
Carbohydrates 70 g 17.5 g +6% +13% 0% +19%
- Fibers 6 g 1.5 g +154% +180% +179% +49%
- Sugars 20 g 5 g -37% -30% -57% -34%
Proteins 8 g 2 g +52% +52% +103% +8%
Alcohol 0 % vol 0 % vol
Vitamin A 0 µg 0 µg -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Vitamin B1 (Thiamin) 0 mg 0 mg -100% -100% -100% -100%
Vitamin B2 (Riboflavin) 0.34 mg 0.085 mg +17% +13% +10% -23%
Vitamin B3 / Vitamin PP (Niacin) 4 mg 1 mg +17% +18% +7% -31%
Vitamin B6 (Pyridoxin) 0.4 mg 0.1 mg +95% +37% +51% -25%
Potassium 180 mg 45 mg +42% +43% +23% -50%
Calcium 0 mg 0 mg -100% -100% -100% -100%
Iron 3.6 mg 0.9 mg +59% +73% +122% +78%
Nutrition score - France 8 8 -59% -55% -58% -48%
Nutri-Score C C -59% -55% -58% -48%

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.
Product page also edited by org-database-usda.

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