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its a 10 coily miracle product

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its a 10 coily miracle product

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Barcode: 0850011058220 (EAN / EAN-13) 850011058220 (UPC / UPC-A)

Categories: Non food products, Open Beauty Facts

Countries where sold: United States

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Health

Ingredients

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    46 ingredients

    water (aqua/eau), propylene glycol, cetearyl alcohol, behentrimonium chloride, fragrance (parfum), quater nium-80, phenoxyethanol, isopropyl alcohol, ethylhexylglycer in, panthenol, pisum sativum (pea) peptide, cocos nucifera (coconut) oil, silicone quaternium-22, ppg-3 myristyl ether, hydrolyzed rice protein, theobroma cacao (cocoa) seed butter, butyrospermum parkii (shea) butter, persea gratissima (avocado) oil, gardenia taitensis flower extract, leuconostoc/radish root ferment filtrate, benzyl alcohol, tocopherol, potassium sorbate, sodium benzoate, citric acid, sodium hydroxide, benzyl benzoate, benzyl salicylate, citral, hexyl cinnamal, limonene, linalool
    Allergens: Milk

Additives

  • E1519 - Benzyl alcohol

    Benzyl alcohol: Benzyl alcohol is an aromatic alcohol with the formula C6H5CH2OH. The benzyl group is often abbreviated "Bn" -not to be confused with "Bz" which is used for benzoyl-, thus benzyl alcohol is denoted as BnOH. Benzyl alcohol is a colorless liquid with a mild pleasant aromatic odor. It is a useful solvent due to its polarity, low toxicity, and low vapor pressure. Benzyl alcohol has moderate solubility in water -4 g/100 mL- and is miscible in alcohols and diethyl ether. The anion produced by deprotonation of the alcohol group is known as benzylate or benzyloxide.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E524 - Sodium hydroxide

    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Butter, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Eau, Cetearyl-alcohol, Behentrimonium-chloride, Fragrance, Parfum, Quater-nium-80, Phenoxyethanol, Isopropyl-alcohol, Ethylhexylglycer-in, Panthenol, Peptide, Cocos-nucifera, Silicone-quaternium-22, Ppg-3-myristyl-ether, Theobroma-cacao, Butyrospermum-parkii, Persea-gratissima, Gardenia-taitensis-flower-extract, Leuconostoc, Radish-root-ferment-filtrate, Vitamin E, Benzyl-benzoate, Benzyl-salicylate, Citral, Hexyl-cinnamal, Limonene, Linalool

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: water (aqua, eau), propylene glycol, cetearyl alcohol, behentrimonium chloride, fragrance (parfum), quater nium-80, phenoxyethanol, isopropyl alcohol, ethylhexylglycer in, panthenol, pisum sativum (pea), peptide, cocos nucifera (coconut), oil, silicone quaternium-22, ppg-3 myristyl ether, hydrolyzed rice protein, theobroma cacao (cocoa), butter, butyrospermum parkii (shea), butter, persea gratissima (avocado), oil, gardenia taitensis flower extract, leuconostoc, radish root ferment filtrate, benzyl alcohol, tocopherol, potassium sorbate, sodium benzoate, citric acid, sodium hydroxide, benzyl benzoate, benzyl salicylate, citral, hexyl cinnamal, limonene, linalool
    1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.63157894736842 - percent_max: 100
      1. aqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.31578947368421 - percent_max: 100
      2. eau -> en:eau - percent_min: 0 - percent_max: 50
    2. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. cetearyl alcohol -> en:cetearyl-alcohol - percent_min: 0 - percent_max: 33.3333333333333
    4. behentrimonium chloride -> en:behentrimonium-chloride - percent_min: 0 - percent_max: 25
    5. fragrance -> en:fragrance - percent_min: 0 - percent_max: 20
      1. parfum -> en:parfum - percent_min: 0 - percent_max: 20
    6. quater nium-80 -> en:quater-nium-80 - percent_min: 0 - percent_max: 16.6666666666667
    7. phenoxyethanol -> en:phenoxyethanol - percent_min: 0 - percent_max: 14.2857142857143
    8. isopropyl alcohol -> en:isopropyl-alcohol - percent_min: 0 - percent_max: 12.5
    9. ethylhexylglycer in -> en:ethylhexylglycer-in - percent_min: 0 - percent_max: 11.1111111111111
    10. panthenol -> en:panthenol - percent_min: 0 - percent_max: 10
    11. pisum sativum -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      1. pea -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. peptide -> en:peptide - percent_min: 0 - percent_max: 8.33333333333333
    13. cocos nucifera -> en:cocos-nucifera - percent_min: 0 - percent_max: 7.69230769230769
      1. coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 7.69230769230769
    14. oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. silicone quaternium-22 -> en:silicone-quaternium-22 - percent_min: 0 - percent_max: 6.66666666666667
    16. ppg-3 myristyl ether -> en:ppg-3-myristyl-ether - percent_min: 0 - percent_max: 6.25
    17. hydrolyzed rice protein -> en:hydrolysed-rice-protein - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.88235294117647
    18. theobroma cacao -> en:theobroma-cacao - percent_min: 0 - percent_max: 5.55555555555556
      1. cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 5.55555555555556
    19. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 5.26315789473684
    20. butyrospermum parkii -> en:butyrospermum-parkii - percent_min: 0 - percent_max: 5
      1. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16110 - percent_min: 0 - percent_max: 5
    21. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 4.76190476190476
    22. persea gratissima -> en:persea-gratissima - percent_min: 0 - percent_max: 4.54545454545455
      1. avocado -> en:avocado - vegan: yes - vegetarian: yes - ciqual_food_code: 13004 - percent_min: 0 - percent_max: 4.54545454545455
    23. oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.34782608695652
    24. gardenia taitensis flower extract -> en:gardenia-taitensis-flower-extract - percent_min: 0 - percent_max: 4.16666666666667
    25. leuconostoc -> en:leuconostoc - percent_min: 0 - percent_max: 4
    26. radish root ferment filtrate -> en:radish-root-ferment-filtrate - percent_min: 0 - percent_max: 3.84615384615385
    27. benzyl alcohol -> en:e1519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. tocopherol -> en:vitamin-e - percent_min: 0 - percent_max: 3.57142857142857
    29. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
    30. sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
    32. sodium hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    33. benzyl benzoate -> en:benzyl-benzoate - percent_min: 0 - percent_max: 3.03030303030303
    34. benzyl salicylate -> en:benzyl-salicylate - percent_min: 0 - percent_max: 2.94117647058824
    35. citral -> en:citral - percent_min: 0 - percent_max: 2.94117647058824
    36. hexyl cinnamal -> en:hexyl-cinnamal - percent_min: 0 - percent_max: 2.77777777777778
    37. limonene -> en:limonene - percent_min: 0 - percent_max: 2.77777777777778
    38. linalool -> en:linalool - percent_min: 0 - percent_max: 2.63157894736842

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Open Beauty Facts
    Fat ?
    Carbohydrates ?
    Proteins ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.059 %

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Product added on by inf
Last edit of product page on by cloud019998.

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