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Greek Yogurt Sandwiches – Yasso

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Greek Yogurt Sandwiches – Yasso

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Barcode:
0850001974653(EAN / EAN-13) 850001974653 (UPC / UPC-A)

Brands: Yasso

Countries where sold: United States

Matching with your preferences

Health

Nutrition

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- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 carton (195 g))
Energy	858 kj (205 kcal)	1,674 kj (400 kcal)
Fat	4.1 g	8 g
Saturated fat	2.31 g	4.5 g
Trans fat	0 g	0 g
Cholesterol	10.3 mg	20 mg
Salt	0.423 g	0.825 g
Total carbohydrates (includes fiber)	?	?
Fiber	0.513 g	1 g
Sugars	21.5 g	42 g
Added sugars	16.4 g	32 g
Proteins	7.18 g	14 g
Vitamin D (D3)	0 µg	0 µg
Calcium	138 mg	270 mg
Iron	0.615 mg	1.2 mg
Potassium	200 mg	390 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %
Carbohydrates	36.4 g	71 g

Serving size: 1 carton (195 g)

Ingredients

33 ingredients
NONFAT MILK, SUGAR, NONFAT GREEK YOGURT (NONFAT MILK, MILK PROTEIN CONCENTRATE, CULTURES), CREAM, CREME FILLED CHOCOLATE COOKIES (UNBLEACHED UNENRICHED WHEAT FLOUR, SUGAR, PALM AND PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, SALT, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR), MILK PROTEIN CONCENTRATE, MALTODEXTRIN, NATURAL FLAVORS, GUAR GUM, LOCUST BEAN GUM, WHEAT FLOUR, CANE SUGAR, CARAMEL COLOR, PALM OIL, COCOA PROCESSED WITH ALKALI, SOY FLOUR, BROWN RICE SYRUP, SOY LECITHIN, SALT, BAKING SODA, NATURAL FLAVOR.

Allergens: Gluten, Milk, Soybeans
- Ingredient information
  - Skimmed milk: 52.4% (estimate)
  - Sugar: 10.8% (estimate)
  - Greek yogurt: 10.8% (estimate)
  - — Skimmed milk: 5.4% (estimate)
  - — Milk protein concentrate: 2.7% (estimate)
  - — Microbial culture: 2.7% (estimate)
  - Cream: 10.8% (estimate)
  - Creme-filled-chocolate-cookies: 7.7% (estimate)
  - — Wheat flour: 3.8% (estimate)
  - — Sugar: < 2% (estimate)
  - — Palm and palm kernel oil: < 2% (estimate)
  - — Cocoa processed with alkali: < 2% (estimate)
  - — Cocoa paste: < 2% (estimate)
  - — Salt: < 2% (estimate)
  - — E500ii: < 2% (estimate)
  - — Soya lecithin: < 2% (estimate)
  - — Natural flavouring: < 2% (estimate)
  - Milk protein concentrate: 3.8% (estimate)
  - Maltodextrin: < 2% (estimate)
  - Natural flavouring: < 2% (estimate)
  - E412: < 2% (estimate)
  - E410: < 2% (estimate)
  - Wheat flour: < 2% (estimate)
  - Cane sugar: < 2% (estimate)
  - E150a: < 2% (estimate)
  - Palm oil: < 2% (estimate)
  - Cocoa processed with alkali: < 2% (estimate)
  - Soya flour: < 2% (estimate)
  - Brown rice syrup: < 2% (estimate)
  - Soya lecithin: < 2% (estimate)
  - Salt: < 2% (estimate)
  - E500ii: < 2% (estimate)
  - Natural flavouring: < 2% (estimate)

Contains added sugars (16%)
Added sugars: Sugar, Sugar, Cane sugar, Brown rice syrup
Quantity of added sugars: 16%
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Food processing

Ultra-processed foods
7 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Additive: E322 - Lecithins

Additive: E410 - Locust bean gum

Additive: E412 - Guar gum

Ingredient: Flavouring

Ingredient: Maltodextrin

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm and palm kernel oil, Palm oil

Non-vegan
Non-vegan ingredients: Skimmed milk, Greek yogurt, Skimmed milk, Milk protein concentrate, Cream, Milk protein concentrate
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Creme-filled-chocolate-cookies
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: NONFAT MILK, SUGAR, GREEK YOGURT (NONFAT MILK, MILK PROTEIN CONCENTRATE, CULTURES), CREAM, CREME FILLED CHOCOLATE COOKIES (WHEAT FLOUR, SUGAR, PALM and PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, SALT, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR), MILK PROTEIN CONCENTRATE, MALTODEXTRIN, NATURAL FLAVORS, GUAR GUM, LOCUST BEAN GUM, WHEAT FLOUR, CANE SUGAR, CARAMEL COLOR, PALM OIL, COCOA PROCESSED WITH ALKALI, SOY FLOUR, BROWN RICE SYRUP, SOY LECITHIN, SALT, BAKING SODA, NATURAL FLAVOR
NONFAT MILK -> en:skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 4.76190476190476 – percent_max: 100

SUGAR -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 21.5

GREEK YOGURT -> en:greek-yogurt – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19593 – percent_min: 0 – percent_max: 21.5

NONFAT MILK -> en:skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0 – percent_max: 21.5

MILK PROTEIN CONCENTRATE -> en:milk-protein-concentrate – vegan: no – vegetarian: yes – percent_min: 0 – percent_max: 10.75

CULTURES -> en:microbial-culture – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 7.16666666666667

CREAM -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 0 – percent_max: 21.5

CREME FILLED CHOCOLATE COOKIES -> en:creme-filled-chocolate-cookies – percent_min: 0 – percent_max: 20

WHEAT FLOUR -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 20

SUGAR -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 10

PALM and PALM KERNEL OIL -> en:palm-and-palm-kernel-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 0 – percent_max: 6.66666666666667

COCOA PROCESSED WITH ALKALI -> en:cocoa-processed-with-alkali – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 18100 – percent_min: 0 – percent_max: 5

CHOCOLATE LIQUOR -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent_min: 0 – percent_max: 4

SALT -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.423

SODIUM BICARBONATE -> en:e500ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.423

SOY LECITHIN -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200 – percent_min: 0 – percent_max: 0.423

NATURAL FLAVOR -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.423

MILK PROTEIN CONCENTRATE -> en:milk-protein-concentrate – vegan: no – vegetarian: yes – percent_min: 0 – percent_max: 16.6666666666667

MALTODEXTRIN -> en:maltodextrin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 14.2857142857143

NATURAL FLAVORS -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5

GUAR GUM -> en:e412 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5

LOCUST BEAN GUM -> en:e410 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5

WHEAT FLOUR -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 5

CANE SUGAR -> en:cane-sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 5

CARAMEL COLOR -> en:e150a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5

PALM OIL -> en:palm-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 0 – percent_max: 5

COCOA PROCESSED WITH ALKALI -> en:cocoa-processed-with-alkali – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 18100 – percent_min: 0 – percent_max: 5

SOY FLOUR -> en:soya-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 20900 – percent_min: 0 – percent_max: 5

BROWN RICE SYRUP -> en:brown-rice-syrup – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5

SOY LECITHIN -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200 – percent_min: 0 – percent_max: 5

SALT -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.423

BAKING SODA -> en:e500ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.423

NATURAL FLAVOR -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.423

Environment

Green-Score not computed
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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on May 7, 2024, 3:33:31 AM CEST by macrofactor
Last edit of product page on July 31, 2025, 7:23:52 PM CEST by buyrapp.
Product page also edited by foodvisor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Greek Yogurt Sandwiches – Yasso

Greek Yogurt Sandwiches – Yasso

Matching with your preferences

Health

Nutrition

Nutri-Score unknown

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrition facts

Ingredients

33 ingredients

Ingredient information

Skimmed milk: 52.4% (estimate)

Sugar: 10.8% (estimate)

Greek yogurt: 10.8% (estimate)

— Skimmed milk: 5.4% (estimate)

— Milk protein concentrate: 2.7% (estimate)

— Microbial culture: 2.7% (estimate)

Cream: 10.8% (estimate)

Creme-filled-chocolate-cookies: 7.7% (estimate)

— Wheat flour: 3.8% (estimate)

— Sugar: < 2% (estimate)

— Palm and palm kernel oil: < 2% (estimate)

— Cocoa processed with alkali: < 2% (estimate)

— Cocoa paste: < 2% (estimate)

— Salt: < 2% (estimate)

— E500ii: < 2% (estimate)

— Soya lecithin: < 2% (estimate)

— Natural flavouring: < 2% (estimate)

Milk protein concentrate: 3.8% (estimate)

Maltodextrin: < 2% (estimate)

Natural flavouring: < 2% (estimate)

E412: < 2% (estimate)

E410: < 2% (estimate)

Wheat flour: < 2% (estimate)

Cane sugar: < 2% (estimate)

E150a: < 2% (estimate)

Palm oil: < 2% (estimate)

Cocoa processed with alkali: < 2% (estimate)

Soya flour: < 2% (estimate)

Brown rice syrup: < 2% (estimate)

Soya lecithin: < 2% (estimate)

Salt: < 2% (estimate)

E500ii: < 2% (estimate)

Natural flavouring: < 2% (estimate)

Contains added sugars (16%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E150c - Ammonia caramel

E322 - Lecithins

E322i - Lecithin

E410 - Locust bean gum

E412 - Guar gum

E500 - Sodium carbonates

E500ii - Sodium hydrogen carbonate

Ingredients analysis

Palm oil

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Threatened species

Contains palm oil

Report a problem

Incomplete or incorrect information?

Data sources